Joy Alyson Woods

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Slow-Cooker Chicken Tomatillo Tacos Recipe

<b>Read more: Slow Cooker Chicken Tomatillo Tacos</b><p>Ingredients3 serrano peppers1 (28-ounce) can of tomatillos, drained, or 15 fresh husked tomatillos broiled until charred1 large handful cilantro, including stems, plus additional 1/4 cup leaves, chopped for garnish1 small onion, quartered3 medium cloves …

15 Ways to Use Bacon Fat

While it’s common knowledge that bacon makes everything better, cooks too often throw out the most valuable part of that tasty breakfast staple: the fat. A little spoonful of the stuff can bring meaty, smoky flavor to anything, from greens to baked goods. So before you ditch the drippings, check …

Roasts for Your Soon-to-Be-Legendary Holiday Dinner

Centerpiece-worthy roasts for your soon-to-be-legendary holiday feast<p>Whether you build your feast around a chile-laced pork shoulder or an iconic prime rib, nothing says holiday like one of these magnificent roasts.<p>Meet Your Butchers<p><b>Taylor Boetticher</b> and <b>Toponia Miller</b> run the Fatted Calf …

Cooking

Sheboygan-Style Bratwurst

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Get ready for a project -- Megan Scott of The Joy Kitchen is walking us through how to make brats at home, just in time for Oktoberfest.</i><p>Any way …

Recipes

The Fatted Calf's Pulled Pork

<i>All this week, Toponia Miller and Taylor Boetticher from The Fatted Calf will be sharing recipes from their new book, In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pâtés, Roasts, Confits, and Other Meaty Goods. They'll also be talking to us about making charcuterie, and</i> …

Pulled Pork

25 Takeout Recipes You Should Know How to Make at Home

From shrimp fried rice to spicy tuna rolls, 16 classic take-out dishes you can make at home<p><b>Nothing beats vegging out on the couch</b> with a carton of fried rice from your local Chinese joint, but you don't have to order in to eat takeout classics. Check out our greatest "takeout" hits, and delete the …

Cooking

Salmon, Arugula and Cherry Tomato Linguine

Imagine eating salmon that is so fresh that you can eat it raw without any fear. Because it’s been caught that morning and you just bought it on the …

Recipes

The Only Hot Apple Cider Recipe You'll Ever Need

Meet the ultimate fall drink.<p>When it comes to the best ways to use fresh fall apples, apple cider ranks as one of our favorites. And since we recently cleared up any possible confusion between apple cider and juice, you now have no excuse not to be drinking this seasonal drink at home.<p>Over the …

Homemade Sweet Potato Chips

<i>It's</i> always <i>more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Laura Wright from The First Mess walks us through the ins and outs of homemade sweet potato chips.</i><p>Sweet potato chips are one of those things that …

Recipes

Pumpkin Cinnamon Rolls

We all know about the original cinnamon rolls. My mom made them my whole life, I’ve made them my whole life, and they are hands-down the best …

Our 9 Favorite Brussels Sprouts Recipes

We're about to turn orange.<p>And no, it's not because we're nervous or embarrassed; it's not because we're stressed about planning that gigantic meal for next week. It's because we're eating <i>way too many</i> sweet potatoes, squashes, pumpkins, and carrots.<p>It's time to get some green back in our lives; …

24 Thanksgiving Green Bean Recipes That Are Actually Exciting

These green bean recipes just may steal the spotlight on Thanksgiving.<p>There's always room for a green bean casserole recipe at our Thanksgiving feast, but we wouldn't kick these alternate dishes off the table, either.

Cooking

11 New Ways to Use Leftovers

You're probably a little full right now. You convinced yourself the annual post-meal nap was due to tryptohphan (it's not!), and you gave plenty of thanks. But it's not time write off Thanksgiving just yet -- your Tupperware is stuffed to the brim. Why not transform your leftovers into dishes that …

Welsh Rarebit

Take a Load off with These Pan-Seared Sausages

Adding seared apples and fresh, crunchy watercress will make your hearty sausage brunch feel a lot lighter<p><b>It’s the freakin’ weekend, which means you should not be awake early enough for breakfast. Sleep in. It’s all about brunch.</b><p>Usually, we like to roll into the weekend with a towering pile of …

Sausages

Garlic & chilli prawns with pepperberry & saltbush

Place the prawns, garlic, chilli, pepperberries and a good pinch of sea salt into a bowl, Mix well and refrigerate until needed.<p>In a small bowl …

Candied Nuts with Almonds Give a Little Smoke, a Little Spice, and a Little Sweet

This spicy, smoky twist on the classic street-vendor candied nut is perfect for a pre-dinner cocktail hour.<p>Before you even see them, you can smell those sticky-sweet candied nuts you can get at street carts in the Big Apple. That roasty, warm smell travels a whole city block, luring you to the …