joy ann surat
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• 2 1/2 cups all-purpose flour<br>• 1 teaspoon salt<br>• 2 sticks (1 cup) unsalted butter, cold, cut into small pieces<br>• 1/4 cup ice water, plus more if needed<br>• Food processor<br>• Rolling pin<br>• Glass pie plate or metal pie tins
Top Sweet Zucchini Cupcakes with this frosting, submitted by reader Ian Young of Oakland, California.
This cake frosting is named for the length of time it must be beaten in the final stage.
This recipe, from the How Sweet It Is bakery in New York City, is used to make delicious .
Back in 2012 we highlighted how you could create heart-shaped eggs with an informative series of photos. Now three years later, and with Valentine's Day on the horizon, we come back to this romantic and tasty treat you can make quite simply through an instructional video by DaveHax that shows you …