Joseph Del Vecchio

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Chrissy Teigen Says Cacio e Pepe Conquers All, and Her Recipe Proves It

After flipping through Chrissy Teigen's first cookbook and obsessing over the recipes, I knew the first one I had to make was Lemony Arugula …

Italian Food

Cook this: The perfect pavlova from Donna Hay’s Basics to Brilliance

<i>Our cookbook of the week is Basics to Brilliance by Australian food stylist extraordinaire Donna Hay. Over the next four days, we’ll feature recipes</i> …

The 5 recipes I make over and over again

<b>I used to avoid repeating recipes. Now I depend on it.</b><p>There was a time when I took variety in meals very seriously. Rarely would I serve the same …

Whitefish

One Easy Trick That’ll Make Your Chicken, Turkey and Pork Extra Juicy

Nothing’s worse than a dry piece of meat. Brining, or submerging in a saltwater bath, allows any lean type of poutry or pork (like a whole chicken or …

Cooking

Rachael Ray's 9-Ingredient Carbonara Recipe Is an Internet Favorite

The Food Network's Rachael Ray knows comfort food, and her carbonara recipe is exhibit A. The chef recently shared the crowd-favorite recipe on her …

Italian Food

Chocolate-Caramel-Pecan Pretzel Bites

Now Playing<p>Award-Winning Pie 01:00<p>If you can't win an Academy Award®, this Oscar®-inspired pie is the next best thing.<p>Now Playing<p>Chocolate-Vanilla …

15 books Bill Gates, Jeff Bezos, and Elon Musk think everyone should read

Books have always been important to billionaire moguls like Jeff Bezos, Bill Gates, and Elon Musk.<p>Over the years, the trio has sung the praises of …

Books

13 of the Scariest Places on Earth

You'll want to leave a light on when you read this.<p>Halloween may be in October, but for anyone with a passport and a strong constitution, the thrill …

Clafoutis: The Lazy Summer Custard You Can Make on a Whim

You don't even have to stir things.<p>Summer is a sanctioned time to be lazy, and this applies to desserts as much as it does to finishing your summer reading. I’ll get to it when I get to it! At first I thought a galette was the easiest summer dessert, but there’s something even easier that doesn’t …

Baking

The Five Basic Sauces

Knowing the five basic “mother sauces” is as helpful to the food lover as it is to the chef. Understanding these sauces will help you read menus, …

11 Baking Ratios Every Pro Should Memorize

You’ve heard it said before that baking is a science — and it’s true. Ratios are the backbone of our favorite recipes for cookies, cakes and more. …

Spinach Arancini Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> The idea of a recipe, like risotto being no good as leftovers does my head in. Did …

Spanakopita (Spinach Triangles or Pie)

Heat 1 tablespoon of the oil in a large saute pan, add half of the spinach and saute until spinach wilts, tossing with tongs, about 2 minutes. Remove …

These Roasted Chickpea Recipes Are A Dream Come True

Make these roasted chickpeas 4 ways for a tasty, high-protein snack<p>View this post on Facebook

Extreme Sports

Lose Weight and Indulge in Your Cravings With These "Cheez-It" Chickpeas

I must confess, these oven-roasted chickpeas are not Cheez-Its, and they don't quite capture the same flaky, airy texture of the cracker. I'm sorry! Well, not really, because they <i>do</i> have a spicy-cheesy taste, are satisfyingly crunchy, and are filling to boot. You win some; you lose some. High in …

Taste Beyond The Tongue

A Chicken-Roasting Method All Good Cooks Know

Everyone’s looking for the perfect roast chicken, yet spatchcocking still seems like a secret of those in the know. Suffice it to say, it’s a skill worth learning, and not just because spatchcocking is a fun word to bandy about with authority.<p>Also — and less amusingly — known as butterflying, …

BBQ

Taste Beyond The Tongue

To really bring out the best, make your own mayonnaise

Mayonnaise is almost identical to vinaigrette, except that mayo has raw egg (which some people must avoid). Most cooks who make everything else from …

Dijon Mustard

Perfect Lemon Curd Recipe

"Wonderfully tart, classic English lemon curd...perfect with scones and tea."<p>Ingredients<p>3/4 cup fresh lemon juice<p>1 tablespoon grated lemon zest<p>3/4 …

Afternoon Tea

Taste Beyond The Tongue

Brine for Chicken and Turkey

Brining chicken, turkey, and other poultry is a great way to add flavor and moisture to the meat before cooking it. This easy brine recipe can be …

Cooking

One-Pan Roasted Veggies 4 Ways

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7 Dinners Under $10 You Should Make This Week

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Zucchini “Meatballs"

OMG! So tasty.<p>Makes 15 meatballs<p>4 zucchinis<p>1 large egg<p>1 cup ricotta cheese<p>1 cup bread crumbs<p>1 tablespoon Italian seasoning<p>3 tablespoons fresh basil, chopped<p>3 tablespoons fresh parsley, chopped<p>1 tablespoon salt<p>1 teaspoon pepper<p>2 tablespoons olive oil<p>1 medium onion, diced<p>2 cloves garlic, chopped<p>1. …

Taste Beyond The Tongue

Taste Beyond The Tongue

Cabbage-Wrapped Shrimp Shumai | Goop

A new riff on GP’s ingenious cabbage dim sum—this time wrapped shumai-style with a simple, but super tasty shrimp filling. Don’t forget the squeeze …

Seafood