Jonathan Jenkins

5 Flips | 1 Magazine | @jonnyj78 | Keep up with Jonathan Jenkins on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jonathan Jenkins”

Blueberry Jalapeno Refrigerator Jam

Ingredients<p>4 cups blueberries<br>• 2/3 cup superfine or granulated sugar<br>• 1 tablespoon fresh lemon juice<br>• 2 medium jalapeno peppers with seeds and membranes …

Garlicky Spinach & Parmesan Frittata | Williams-Sonoma Taste

A frittata is the perfect choice for brunch entertaining — and leftovers make an easy dinner the next day. Serve with a salad of mixed greens, fresh sliced fruit and toasted nuts, along with crusty bread.<p><b>Garlicky Spinach & Parmesan Frittata</b><p>1 1/4 lb. (625 g.) spinach<p>4 Tbs. (2 fl. oz./60 ml.) olive …

Flatbread with Feta, Thyme and Oven-Roasted Tomatoes | Williams-Sonoma Taste

This beautiful flatbread is inspired by ingredients from the Mediterranean — the feta adds a salty, slightly tart taste that balances the sweet, smoky flavors of the oven-roasted tomatoes. Cut it into pieces and serve it as an appetizer with a light, fruity white wine, such as <b>Albarino</b> or <b>Pinot …

Tomatoes

How to Salvage Burnt Food, Thanksgiving Edition

<i>Welcome to Eat Like a Man's Holiday Survival Guide, wherein we tackle some of the season's thorniest issues in food and drink to help you make it to January in one piece.</i><p><b>As the saying goes,</b> you can't unring a bell. But can you un-ruin burnt food? That's a good question, especially on Thanksgiving, …