Jonathan So

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Mezze Maniche alla Gricia con La Crema di Zucca

• 1 teaspoon extra-virgin olive oil<br>• 7 ounces guanciale, cut into 1 1/2 x 1/2-inch strips<br>• Cored insides of 6 zucchini, roughly chopped<br>• Sea salt<br>• 1 pound rigatoni<br>• 1 cup grated Pecorino Romano<br>• Freshly ground black pepper<p>Heat the olive oil in a large skillet over low heat. When the oil begins to shimmer, add …

Recipes

Breakfast Sausage Roll Recipe

"Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese. You may make a dinner or lunch version by substituting …

Recipes

How to Make a Vinaigrette Yourself (and Ditch the Bottled Stuff for Good)

By Alex Delany<p>Homemade salad dressing is the easiest way to improve your salads and impress your guests. Here's how.<p>We are firm believers that homemade salad dressing is the only salad dressing worth using. Well, if you make it right, that is. If you’re a rookie in the vinaigrette construction …

Recipes

Make Creamy Garlic Butter Tuscan Shrimp for Dinner — Delicious Links

<i>Kitchn's</i> <i>Delicious Links</i><i> column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our …

Recipes

I’ve Been Making Asian Nachos for Years—and Now Everybody Wants Them

Asian Nachos are now a big Pinterest trend (told you). Here’s the best way to make them at home. You’ll thank us, we promise!<p>We come across a lot of …

Recipes

These Twice-Baked Sweet Potatoes Are Basically Burritos—But Way Healthier

You'll never want to eat sweet potatoes any other way.<p>When I'm at a loss for what to make for dinner, I often turn to Southwestern flavors and …

Sweet Potatoes

Pastry Chef Creates Incredible Geometric Cakes Inspired by Origami

Pastry chef extraordinaire Dinara Kasko is known for her incredible math-inspired cakes that look like contemporary sculptures. It’s no surprise that Kasko has a background in architecture—each edible, cake art masterpiece is created using 3D-printed molds that Kasko engineers using algorithmic …

Sculpture

My Favorite Pot Roast Recipe

"This is the oven version that is the original I got from my mother. It is unbelievably delicious."<p>Ingredients<p>1 tablespoon vegetable oil<p>1 (4 pound) …

Recipes

The Best Pasta Pot Is Actually a Dutch Oven

By Alex Delany<p>When we're making pasta, we're doing it in a Dutch oven.<p>In movies, you see pasta made one of two ways. There’s either a towering aluminum pot, as large as a small home, holding what seems like 14 pounds of spaghetti and red sauce, which is being dished out to a large group of people. …

High School Football

Yotam Ottolenghi’s Mexican recipes

Three recipes for a Mexican feast: a spicy chicken soup, an addictively sharp salad and an irresistible fish tortilla<p>I’ve never been to Mexico – a travesty to which I plan to give my speedy attention. In the meantime, I must rely on ingredients I can find in the UK to create my own fiestas.<p>Mexican …

Engines

Rib-Eye Steaks Rubbed with Coffee and Cocoa

Preparation<p>In a small bowl, combine the espresso, chile powder, cocoa, garlic, cumin, sugar, fennel, allspice, 4 tsp. kosher salt, and 2 tsp. pepper. …

BBQ

Recipe: Lemon Butter Pasta & Veggies — Recipes from The Kitchn

Although Labor Day signals the unofficial end of summer, the weather and farmers markets suggest otherwise. That's more than okay with us, because …

Italian Food

Keep your chowder light to preserve the flavor of your cod

This modern fish chowder honors its simple roots by showcasing moist, tender morsels of fish in a delicate broth. Searching for a route to fresher, cleaner flavors, we got a bonus: shorter cooking time.<p>We started by gently poaching meaty cod in water flavored with salt pork, onions, and herbs, …

Recipes

Veggie Chowder | Taste of Home

Follow along as we show you how to make these fantastic recipes from our archive.

Chowder

Soup of the Bakony Outlaws

Recipe<p>Servings: four as a meal or eight as a first course.<p>Bakony is a mountainous region of Hungary near Lake Balaton, and the outlaws must have been …

Recipes

I'm a Chef—but Broccoli Spaghetti Was All My Family Wanted From Me

<i>Good food is worth a thousand words—sometimes more. In My Family Recipe, a writer shares the story of a single dish that's meaningful to them and their loved ones.</i><p><b>I hadn’t seen my family in four years.</b> My parents live in a small town in Korea called Pohang, known for its steel, and my brother in …

Korean Peninsula

Creamy Garlic Butter Tuscan Shrimp

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible …

Seafood Soups and Stews From Around the World - Chowhound

The ocean covers roughly 70 percent of the entire planet and touches numerous shores spanning the globe, so it’s no surprise that so many countries …

17 International Snacks That Deserve More Recognition

Including fairy bread, marshmallow hot dogs, and chocolate rice porridge with salted dry fish.<p>If you've never tried hot cocoa with cheese in it, a …

Use your toaster oven to cook these 5 foods

Toaster ovens are great at tackling breakfast, but they can do so much more. Not just frozen snack warmers, these appliances are essentially countertop mini ovens. They may be small, but they're nimble, versatile and surprisingly capable. Toaster ovens preheat much faster than their larger …

Cod and Pearl Onion Stew

In a medium pot, bring 1 cup of water to a boil. Add the salt, sugar, allspice berries, peppercorns, and 1 bay leaf; stir to dissolve the salt and …

Recipe: Slow Cooker Elote Rice — Recipes from The Kitchn

In this recipe, I transform one of my favorite snacks into a yummy side dish. Elote, a popular street food in Mexico, is a corn cob on a stick …

17 Delicious Ways To Eat Toast For Breakfast, Lunch, And Dinner

It's so much more than just toasted bread.<p>I love a good piece of toasty bread with butter, but when you put a topping like mushrooms, beans, or yes, avocado on it, it becomes an easy, inexpensive, yet elevated meal. Yes, meal! You can dress up toast for breakfast, lunch, or dinner, and the toppings …

The Completely Addictive Method For Grilling Burgers

I've grilled many burgers in my day, many of which were decent but none of which were restaurant-quality — that is, until I learned this technique from America's Test Kitchen. It's by far the most foolproof way to grill a burger with a charred exterior and juicy pink interior. The most important …

Send Help: I Can’t Stop Making This Sausage and Broccoli Pasta

By Amiel Stanek<p>It strikes the ideal balance between those ultra-rich, all-in pasta dishes and the kind of veggie-packed situation that's healthy enough to eat once a week.<p><i>Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down.</i><p>I’ve always taken a …

Slow Cooker Corn Chowder Is Summer in a Bowl

I have a keen eye for slow cooker meals that satisfy in every season, and for summer, corn chowder is my go-to. You'll find me cozied up on the couch …

Slow Cookers

Beef Bourguignon

Heat 2 tablespoons olive oil in a large heavy-based casserole dish or saucepan (with a lid for later) over a medium-high heat. Add beef in batches …

30 Days of Summer Corn Recipes

Fresh, sweet corn is one of our favorite things about summer. And while we totally appreciate corn on the cob when it's simply steamed or grilled, …

Summer Vegetable Couscous Salad

<i>Vegetable couscous salad is a combination of stir-fried vegetables, roasted chickpeas and couscous. This easy and light meal can be enjoyed as a side</i> …

Best ever American Independence Day recipes

Our best ever recipes for American Independence Day will help you celebrate fourth of July with classic American dishes - from fall-apart bourbon …