Joe Moramaco

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How Charlie Hebdo Became A Top Terrorist Target

At least 12 people were shot dead at the Charlie Hebdo office on Wednesday.<p>Depictions of Muhammad are strictly taboo in Islam. The French Council of Muslim Faith (CFCM) and the Grand Mosques of Paris and Lyon had unsuccessfully attempted to sue Charlie Hebdo to prevent publication of the images on …

Charlie Hebdo

How to Make Homemade Peanut Butter Cups

I am what you might call a recovering junk food addict—and one that had an especially strong penchant for candy.<p>And while I’ve managed to get my sweet tooth under control in recent years, I still have quite a weakness for homemade versions of classic treats.<p>Being able to create them without …

Behold a Burger With a Deep-Fried Mac and Cheese Bun

Here's the latest in hybrid burger creations: the <b>Mac Attack</b> from Chicago's <b>Rockit Burger Bar</b>. The restaurant tweeted the above photo of the burger, which features a beef patty, sriracha ketchup, scallions, lettuce, and tomato sandwiched between <b>deep-fried mac and cheese buns</b>. Chicago folks, take …

This fiery kale salad with garlic and olive oil is the perfect companion to pizza - http://bit.ly/16D7AHw

31 Awesome Dips for Football Noshing

31 dip recipes, from guacamole to salsa to hummus, that are good for serving at football parties.<p>Dips are the best thing to serve at a football party (other than wings). Here's why:<p>They require one hand. (This is important: This means a beer can remain in your other hand at all times.)<p>You can …

Cooking

Zagat

Slice Steak The Right Way

Cut your meat like this and it will reward you with extreme tenderness<p>Maybe it’s happened to you: You slap down a pricey Jurassic-sized slab of meat on a grill and cook it to juicy, medium-rare perfection. Then, after you finally sink your teeth into the steak, you realize something is wrong.<p>It’s …

The next food trends predicted by travel writers

Climb aboard the food trend train: what’s cool today will be passé tomorrow. New food trends arrive on the scene every year, whether you’re ready for them or not. Some will be local foods cast into the spotlight by changing tastes, novel techniques or a hefty dose of whimsy, but most will be …

Sous-vide Cooking

What I've Learned About Olive Oil: Nicholas Coleman

I'm the <b>olive oil sommelier</b> here at Eataly.<p><b>That entails working</b> with 92 extra virgin olive oils — all from Italy, where the olives are grown, pressed, bottled, and shipped.<p><b>There's even an olive oil stain on my shirt.</b><p><b>If I see olive oil</b> from Liguria made with the Taggiasca olive, I can guess that oil …

Italian Food

Recipe Of The Day: Creamed Corn

When corn is in the peak of its season, <i>this</i> is the recipe you should make. And we don't mean just any creamed corn recipe, but this particular cream-less version of creamed corn. If you're a skeptic like us, you're probably wondering why you'd ever bother with a creamed corn recipe that has no …

Watermelon Kegs For Outdoor Drinking

Summer isn't complete unless you've had at least one gathering with a watermelon keg. A combination of two of our favorite things -- watermelon and drinking -- the watermelon keg is nothing short of a revelation. Similiar in concept to the boozy watermelon (which we hope you also partook in this …

Best Food Blogs: Top 10 Bloggers Of August 2013 (PHOTOS)

There are a lot of great food blogs out there, but even more not-so-impressive ones. (We know, we spend hours sifting through the bad ones to find the gems.) While most of us who are into food blogs already have our handful of bloggers that we read religiously, sometimes it's nice to discover …

These Are the 33 Best Pizzas in America

Pizza. Even when it's bad, it's still pretty tasty, but when it's at its best, there are few things better. In the interest of directing you towards more of those transcendent pizza experiences, the entire network of Thrillist editors has put its collective food knowledge together to give you the …

Pie

Marinated Flank Steak with Lemony Arugula and Feta Salad from 'Kitchen Garden Cookbook'

<b>Jeanne Kelley</b>'s marinated and grilled flank steak with arugula salad comes from the "Spring" chapter in her new <i>Kitchen Garden Cookbook</i>. But with its clean flavors and almost effortless preparation, the dish lands squarely in the realm of summer cooking. Besides, arugula grows year-round in many …

Food and Drink - Recipes, Inspiration | HuffPost

Recipe: Grilled Cauliflower With Lemon and Parmesan

<b>Written by Kimberley Stakal</b><p>You've had beef steaks on the grill, and you've probably had Portobello steaks, but have you had cauliflower steaks before? Large slices of fresh cauliflower are brushed liberally in a lemony marinade, then grilled to near-charred perfection. They're finished off with a …

Food

The #1 Multi-Tasking Gadget, Lunch Salads in Mason Jars & Zesty Tortellini Salad

Grain salads, pasta salads, a week's worth of salads packed in jars, sprucing up a boring salad, kale salads and coleslaws — this time last year, we …

Healthy Eating

How to Make Mozzarella at Home

Mozzarella

7 Dishes Everyone Should Know How to Grill

It often seems that anything cooked on the grill is instantly more delicious. This universal cooking technique also provides a way to spend as little time in the kitchen as possible, and -- let's face it -- to create a bit of a show out of your meal. Any way you look at it, grilling and summer go …