Joanne Lotempio

16 Flips | 1 Magazine | @joannelotempio | Keep up with Joanne Lotempio on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Joanne Lotempio”

Chocolate Angel Food Cake Recipe Demonstration - Joyofbaking.com

Gyro Burgers with Homemade Tzatziki and Seasoned French Fries

Sooooo…I’m in Greece guys! GREECE!! We were in Mykonos for the last three days and just arrived in Santorini via ferry yesterday. I’ve been posting a …

Pork Tenderloin Buns with Spicy and Tangy Fig Sauce

<b>Click here to print the recipe</b><br>You can't just eat one of these. Or just two.Because face it; slices of roasted pork tenderloin tucked in soft pillowy …

Coxinhas- Yummy Brazilian Chicken Croquettes

article<p>http://thegastronomicbong.com/coxinhas-yummy-brazilian-chicken-croquettes/<p>The Gastronomic BONG<p>Brazilian Coxinhas- Brazilian Chicken …

Deep Frying

Ina Garten's Mac and Cheese

This recipe is adult- and kid-friendly. Try the Barefoot Contessa's recipe for grown-up macaroni and cheese.<p><b>Serves 6</b><p>12 ounces thick-sliced baconKosher saltVegetable oil1 pound small pasta, such as cavatappi or macaroni1 quart whole milk8 tablespoons (1 stick) unsalted butter, divided1/2 cup …

Recipes

Gougères (traditional cheese puffs)

Whether you are going to a Michelin star restaurant or at a friend’s house in France, you will most likely be served gougères to accompany your …

Arthur Avenue's Calandra Cheese Sells Burrata's More Flavorful Cousin

<b>Calandra's Cheese</b>, the stoic Italian cheese shop, is an Arthur Avenue O.G., one of a few holdouts of a once solely Italian neighborhood that's diversifying every day. It's especially vital for its owner's insistence on quality; unlike other Arthur Avenue bakeries and restaurants, it doesn't rest on …

How to Make Butter — Simple Scratch Cooking

My inspiration for cooking is spurred by many things, one of them being curiosity. That's what led me to make my own butter almost five years ago. My …

Cheese 101: All About Fresh Milk Cheese

<i>Editor's Note: The world of cheese can be overwhelming. Over the next few months, Liz Thorpe, author and founder of The People's Cheese, will guide us through everything from the foundations of the cheese family tree to the intricacies of some curd-nerd buzzwords. She'll tell us what to expect with</i> …

Macaroni and Cheese Waffles Recipe

Waffled macaroni and cheese might not rank quite as high on the list of "things you must try before you die" as, say, a fresh-from-the-water oyster, or a sliver of Parmesan sliced off of a wheel that has just been opened in front of your eyes, or a bit of playful light bondage, but it's certainly …

How to Make Fried Sweet Cheese Pierogi

More<p>All About Cheese<p>Everything you need to know about eating and cooking with curds<p>Coming from a Jewish family of Eastern European descent, I'm pretty sure pierogi were my first experience in dumplings (though it could have easily been pork and cabbage dumplings from suburban Chinese restaurants). …

Taleggio Cheese and Mission Fig Tartine Recipe

<b>Read more: Serious Entertaining: Four Easy Summer Tartines</b><p>Ingredients4 slices of hearty bread, such as French pain au levain or sourdough4 tablespoons extra virgin olive oil1 medium clove garlic split in half, and 1 medium clove garlic, minced (about 1 teaspoon)Kosher salt and freshly ground black …