James Franklin Haynes

39 Flips | 1 Magazine | @jmystikal | Keep up with James Franklin Haynes on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “James Franklin Haynes”

Caramelised Onion & Butternut Pumpkin Crostata

Begin by making the pastry. Place the flour and butter in a food processor and process until the mixture resembles bread crumbs. Add the egg yolk and …

Zucchini Basil Soup with Stove Top Fritters

I’m happy to have resurrected this soup! Matt and I made it a long time ago when we were still doing the 800 sq ft apartment thing and then again …

Chicken Avocado Taquitos with Red Pepper Soup

These recipes jumped off the screen last Monday when I was looking for something quick, nutritious and slightly comforting to make for my family. …

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Duck Rillette Pizza with Caramelized Onions, Balsamic Reduction & Fresh Arugula

If there ever was a line up of pretentious sounding ingredients… my, oh my.<p>Rillette is sort of like a coarse pâté, traditionally served at room …

Comment on Raw Cashewgurt Bowl + News! by Stephanie Athea

THis looks so delicious. I am on my way to become vegan and looking for great recipes. I am also looking to loose some weight so I was wondering how …

Gluten-Free

Recipes

A chef shares her go-to roast chicken recipe.<p>Now to love|Yesterday 5:29am<p>This simple stir-fry might be quick to prepare, but it's full to bursting …

Southwestern Grilled Chicken with Lime Butter

Southwestern Grilled Chicken Recipe with Lime Butter<p><b>Yield:</b> 8<p><b>Prep Time:</b><p>20 minutes<p><b>Cook Time:</b><p>30 minutes<p><b>Total Time:</b><p>50 minutes<p>Grilled chicken doesn’t get …

The next food trends predicted by travel writers

Climb aboard the food trend train: what’s cool today will be passé tomorrow. New food trends arrive on the scene every year, whether you’re ready for them or not. Some will be local foods cast into the spotlight by changing tastes, novel techniques or a hefty dose of whimsy, but most will be …

Sous-vide Cooking

Lazy Meatball Shakshuka

It feels like shakshuka is just all over the blogosphere these days.<p>Luckily for me, shakshuka is something that actually fits into my diet. Yes, I’m …

Sweet Potato Tahini Crostini Recipe

sweet potato tahini crostini<p>Serves: serves 3-4 as an appetizer<p>Ingredients<p>for the sweet potato-tahini spread:<p>½ cup cooked & mashed sweet potato<br>• 2-3 …

Baked Eggplant Fries with Goat Cheese Dip (Gluten-Free, Grain-Free)

Make the Goat Cheese Dip:<p>Blend goat cheese, milk, lemon juice, salt, and a pinch of pepper in a food processor until smooth and creamy.<p>Transfer dip …

KS

I made this woodland birthday cake a while ago for my daughter's 7th birthday. She absolutely adores animals and nature so th[...]<p>Nothing like a cold …

Vegetables

Roasted Garlic & Rosemary Pumpkin Hummus

I’ve been thinking about a few things. First of all,…<p>Remember when I told you I went to the beach?…<p>This post is about eggs and kale too, but …

Basil Chicken in Coconut-Curry Sauce

Back when my husband Jack and I first started dating – and we discovered our shared love of food and cooking – we used to take turns making dinner. …

Recipes

Cider-Braised Pork Chops with Apples | Williams-Sonoma Taste

Braising spice-coated pork chops in cider enhances the autumnal flavors of this dish, which also features fresh apples. Use any crisp, slightly tart apple that’s in season at your local farmers’ market.<p><b>Cider-Braised Pork Chops with Apples</b><p>1 tsp. dried oregano<p>1/2 tsp. five-spice powder<p>1/2 tsp. sweet …

Recipes

Citrus-Braised Lamb Shanks | Williams-Sonoma Taste

Lamb shanks meet a bright trio of winter citrus — lemon, lime and orange — in this dish. The rich braising liquid that results from the slow cooking almost surpasses the lamb shanks themselves. If you want to stretch the recipe to serve six, shred the meat from the bones, divide among shallow …

Sweet Potato, Kale and Goat Cheese Bites Recipe by Soni Sinha

<b>There’s nothing fancy about this appetizer, just the layer of great flavors that compliment each other like spice sweet potatoes and sweet-tangy</b> …

Savoury Cheese & Thyme Muffins

These muffins were born due to the two rinds of cheese in my fridge. A nubbin of gruyere and a hunk of Parmesan, leftover from the sweet potato …

Delicata Squash and Sage Biscuits

I recently received my copy of Kinfolk's new cookbook and the ride home from the post office has never felt so long. I swear I could feel the book …

Facebook

Grandma would visit my granddad relatives in <b>Melfi</b>, a mid mountain town in Basilicata, in the South of Italy, about twice a year, in summer and …

Dessert

Rosemary Garlic Cloverleaf Rolls

These gorgeous, homemade Rosemary Garlic Cloverleaf Rolls deserve a spot at every dinner table on holidays and special occasions.<p>You’re more likely …

SMOKY BEETROOT HUMMUS

My birthday happened at the beginning of the month. I hosted a big seafood feast. I wanted a bunch of my favorite people together at a table and a …

Superfood Sunshine Smoothies Recipe

Happy almost new year! I don’t know about you, but I’m sure ready to start eating a little bit lighter and brighter. And of course, “healthy” in my …

Sticky Sriracha Wings

Chicken wings can be a glorious thing when they're fresh, hot and coated with great sauce (or great spice like this recipe I want to try when I work …

Steamed Fish with Ponzu | Easy Delicious Recipes

Lunar New Yearis lurking around the corner and 10 days away. (Lunar New Year or the year of Dragon falls on January 23 this year.) Our family will be …

Sesame Crusted Tofu

• 1 (16oz) package extra-firm tofu<br>• 1 egg<br>• 3 tablespoons panko bread crumbs<br>• 2 tablespoons white sesame seeds<br>• 1 tablespoon black sesame seeds<br>• canola oil for …

Book Club: Every Grain of Rice // Gong Bao Chicken with Peanuts

I’ve always been a bit of a bookworm. When I was at the height of my reading-frenzy, which was probably 4th or 5th grade, I used to keep lists of …

Chinese Pork Adobo

Recipes knock on my door every single day. They come in, take off their shoes and stay comfortable in the kitchen. Some stay for a while…. some …