jinxyblastwave

10 Added | 1 Magazine | 2 Likes | 6 Following | @jinxyblastwave | Keep up with jinxyblastwave on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “jinxyblastwave”

Warm up with a bowl of potato green chile soup

Tender potatoes are puréed with heavy cream to form the base for this rich and filling soup, with roasted diced chiles folded in for a little heat. The recipe comes from La Casa Sena in Santa Fe, N.M., and the flavor only improves with time.<p><b>LA CASA SENA'S POTATO GREEN CHILE SOUP</b><p>Total time: 1 hour, …

Pepper Pork Recipe & Video

Combine pork, cornstarch, wine, soy sauce and black pepper and mix well. Set aside to marinate. (It’s perfect time to cut vegetables)<p>Heat a wok or …

Best Eaten Alone Without Pants On: Kimchi and Spam Fried Rice

The rice was left over from dinner a few days back. The kimchi had been resting in the back of the second shelf of my fridge for many months. Actually, I'm pretty sure I packed it up when we moved to San Mateo nearly a year ago, meaning it was extra sour and funky. The Spam....I'm honestly not sure …

Beef Short Rib Stew

<i>Crock-Pot Kalbijjim</i><p>This dish simply speaks to us—a recipe that uses traditional Korean flavors but with a preparation that is wholly American. The …

Put Down the Pad Thai and Try These Dishes Instead

It's time to branch out from your takeout Pad Thai addiction. These are the dishes you should be ordering instead—according to some of our favorite Thai food chefs.<p>Sixty percent of the time, we want Thai takeout all the time. Thai food masterfully walks a delicate line between salty, spicy, sour, …

Thai Food

23 Recipes For People Who Are Obsessed With Dumplings

Because everything is better wrapped in carbs.

28 Rich Stews and Braises to Help You Shake off the Chill

As the East Coast emerges from days of single-digit temps and frozen water in every possible form, all I want to come home to after a long day of slush-dodging is a steaming pot of stew, thick and rich and brimming with long-cooked flavor. Apart from filling your belly, stews and braises that need …

Cooking

How to Break Down a Whole Chicken (and Cook with It All Week)

<i>There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.</i><p><i>Today: One chicken can go a long way -- an entire week of meals, to be exact.</i><p>It's not uncommon for my weekly grocery list to feature a smattering of protein odds and ends. With one ribeye here, one …

5 New Trends to Watch for 2015

Five new trends for 2015, from after-dinner drinks to Middle Eastern cuisine.<p><i>Five new trends for 2015, from after-dinner drinks to Middle Eastern</i> …