jihan radi 84

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A Pizza Party

<i>Food52's Managing Editor Brette Warshaw is throwing</i> <i>no-stress weeknight parties for anyone, anytime, and (almost) every kitchen. You're invited.</i><p><i>Today: Brette conquers her fear of yeast, and puts together a plan for a weeknight pizza fest.</i><p>For those who make pizza reguarly -- who always happen to have …

How to Brine Meat -- And Why You Should Bother

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Why you should start brining your meat -- and how to start.</i><p>Have you ever suffered the travesty that is a dry, tasteless chicken breast? Or tried to cut …

BBQ

BLT Salad

<i>Shop</i>: You know the drill: ripe heirloom tomatoes and thick-sliced smokehouse bacon. Baguettes from an artisanal bakery. Excellence lies in the …

carrot salad with tahini and crisped chickpeas

I have been gushing in the margins about David Lebovitz’s carrot salad (pardon! <i>salade de carottes râpées</i>) since I made it for the first time four …

The Best Egg Salad Recipe

Perfect is a word that I throw around a lot, and it's always with the understanding that it's a goal that can be strived for but never achieved. This particular recipe for egg salad is about as close to perfect as I've ever had. It's not fancy, there are no special ingredients, but it's well …

Best of the Hotline: How to Make Tomato Sauce from Canned Tomatoes

<i>Some questions on the Hotline have staying power, and for good reason -- they cover the questions we ask ourselves time and time again. Join us as we revisit some of the most popular.</i><p><i>Today: The best ways to make tomato sauce from canned tomatoes, because we're still waiting for the heirlooms to</i> …

Fattet Hummus + Strawberry Basil Lemonade

<i>We're celebrating Meatless Mondays with balanced, delicious meal plans. We hope you'll join us -- whether you're vegetarian all the time or just here and there.</i><p><i>Tonight, count on chickpeas.</i><p>When in doubt, count on chickpeas. They are little nuggets of nutrients, and when combined with yogurt and …

Pan-Fried Whitefish With Corn, Avocado, Lime and Basil Relish Recipe

Pan-fried whitefish is the perfect blank canvas for a medley of fresh and bright summer flavors: sweet corn, red onion, avocado, tomatoes, and basil, all tossed in a bright lime vinaigrette. The resulting dish—quick and easy to prepare—is full of flavor and color, texture and tang.<p><b>Why this recipe</b> …

Turkey Sloppy Joes with Buttery Buns

There was a girl singing <i>Summertime</i> (and the living is easy) outside of my window as I made these Sloppy Joes today. She wasn’t the best singer in the …

Grandma's Roasted Potatoes

Home > Recipes by Category > Family Recipes > Grandma’s Roasted Potatoes<p>Grandma’s Roasted Potatoes<p>June 3, 2014 // 37 <i>Comments »</i><p>I’ve talked quite a bit …

BBQ Chicken Chopped Salad with Grilled Garlic Croutons

BBQ Chicken Chopped Salad with Grilled Garlic Croutons.<p><i>by</i> Jessica <i>on</i> June 2, 2014 66<p>Helllllllllllllllllo summah.<p>First up, I should alert you that this …

Sunset Happy Hour Cocktails

I knew New Orleans would feel different from my little beach bungalow in Venice, California. That’s why you move across the country, right?<p>I knew the …

Grilled Chorizo & Chicken Skewers - Grilled Chicken & Sausage Kebabs

Poached Salmon with Beans + Basil Mayonnaise

<i>Every week, Caroline Wright creates simple, civilized recipes for Food52 that feed four -- for under $20, in under 20 minutes.</i><p><i>Today: Keep your dinner routine calm and easy with this summer meal.</i><p>As the days grow warmer, my palette gets simpler -- I want to eat clean flavors, which means to me that I …

Seafood

How to Make Cheez-Its at Home

<i>All week long, our very own Jennifer Steinhauer from Weeknights with Jenny will be sharing recipes from her new book Treat Yourself: 70 Classic Snacks You Loved as a Kid (and Still Love Today). Follow along to win one of five copies we’re giving away -- and to take a trip down memory lane.</i><p><i>Today: A</i> …

How to Make All-Natural Barbecue Sauce, from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Fire up the smoker -- Phoebe Lapine of Feed Me Phoebe is sharing a wholesome barbecue sauce for ribs, chicken, and everything in between.</i><p>My friend …

Homemade Lemonade Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Pitt Cue Co. | Pitt Cue Co.: The Cookbook | Mitchell Beazley, 2014<p>When you’re in the mood for the ridiculously easy, …

Seared Skirt Steak With Blistered Cherry Tomatoes and Polenta Recipe

Polenta is the kind of stuff that's just <i>begging</i> for a flavorful sauce to be spooned into it. But pan-seared steak doesn't really provide much sauce of its own. The solution: Toss some juicy cherry tomatoes and chilies into the skillet as the steak finishes cooking. Their natural juices pick up the …

Grilled Eggplant Parmigiana: http://bit.ly/1hx4j1U

Portuguese Garlic and Cilantro Bread Soup (Açorda à Alentejana) Recipe

Sort of like congee, but from Portugal and made with stale bread instead of rice, this deeply satisfying soup (it's really more like a porridge), is rich with garlic, olive oil, cilantro, chorizo, and a softly poached egg.<p>Serious Eats<p>VIDEOS<p>Watch More Videos<p><b>Why this recipe works:</b><p>Cooking the chorizo …

Puff Pastry Breakfast Egg Tarts Recipe

The ultimate breakfast tart: buttery crisp blitz puff pastry and melted cheese form a decadent base for a gently cooked egg and roasted tomatoes.<p><b>Why this recipe works:</b><p>This recipe uses blitz puff pastry which is easier to make than traditional puff pastry and still produces tender buttery …

Roast Chicken With Asparagus Panzanella Recipe

Making panzanella— the classic Tuscan tomato-and-bread salad—without tomatoes is tricky, because you need all those juices to soften the stale bread. The trick is to find other ways to make the dish as flavor-packed and moist as possible. Here's our method with asparagus, cucumbers, and red onions, …

Sardou-Inspired Eggs

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: All the creamy, green, artichoke-y goodness of eggs Sardou -- for a weekday morning.</i><p>One of the first …

One Year Ago: Nutella Swirled Banana Bread (Psst. It's as good as it sounds). http://www.pastryaffair.com/blog/nutella-swirled-banana-bread.html

How to Make Strawberry Shortcake Ice Cream Pops at Home

<i>All week long, our very own Jennifer Steinhauer from Weeknights with Jenny will be sharing recipes from her new book Treat Yourself: 70 Classic Snacks You Loved as a Kid (and Still Love Today). Follow along to win one of five copies we’re giving away -- and to take a trip down memory lane.</i><p><i>Today:</i> …

Dessert

Community Picks -- Corn

The results are in -- here are the recipes our community loved from the Your Best Recipe with Corn contest!<p>Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read …

White Pizza Pull Apart Bread

White Pizza Pull Apart Bread. (aka, an embarrassingly easy summer snack.)<p><i>by</i> Jessica <i>on</i> June 5, 2014 99<p>Today’s dish is really just a math lesson.<p>How …

Super-Flaky Buttermilk Biscuits Recipe

The humble, yet mighty, buttermilk biscuit is an American quick bread that uses baking powder and steam to create layers that are moist, rich, and tender. This recipe creates perfectly light and unbelievably flaky buttermilk biscuits have been perfected through round after round of testing. They're …

Grilled Lime Chicken with Black Bean Sauce Recipe

This recipe for grilled chicken, marinated in lime juice, and served with a cilantro infused black bean sauce is inspired by a recipe from my dear …

Cooking

Easy Fingerling Potato Salad With Creamy Dill Dressing Recipe

The key to the deeply-seasoned potatoes in this tangy and creamy salad is to cook them in water seasoned with salt and vinegar. A dressing flavored with olive oil, sour cream, and dill binds it together.<p><b>Why this recipe works:</b><p>Adding salt and vinegar to the potato cooking water not only seasons the …