Lucy

43 Added | 2 Magazines | 2 Likes | @jhuang12 | Keep up with Lucy on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Lucy”

Coping With Pressure? Six Ways To Deal With Feeling Overwhelmed

Opinions expressed by <i>Entrepreneur</i> contributors are their own.<p>You're reading Entrepreneur Middle East, an international franchise of Entrepreneur Media.<p>Life comes with so much noise. People, media, business, sports teams, restaurants, shop brands… they’re all vying and screaming for our attention. …

Inventions

9 Real-Life 'Game of Thrones' Settings

Fans rejoice. There's another way to experience your favorite show.<p>For the HBO series, George R.R. Martin's fictional seven kingdoms were actually filmed in these nine real destinations around the world. Maybe it's time to book a <i>GOT</i> getaway.<p><b>Dubrovnik, Croatia</b><p>King's Landing looks a whole lot more …

TV Series

20 reasons New Zealand is the ultimate adventure destination

The original wanderers, the local Kiwis, are raised on adrenaline and independence — something that shines through all the epic outdoor opportunities …

7 Scientific Self Help Books That Will Transform Your Life

I’m one of those weirdos that prefers reading non-fiction books over fiction books any day of the week — especially when it comes to books about …

Self-improvement

The Secrets of Cantonese Cooking, America's First Chinese Cuisine

"Chicken," the dim sum lady said to my father when he gestured at the steamed-up, inverted glass bowl atop a white plate. He nodded and she handed over the chicken and stamped our ticket. He lifted the bowl and my brothers and I gasped as we beheld a tangle of gnarled chicken feet in a dark sauce …

Green Goddess Avocado Dip Recipe with Crudites | Healthy, Dairy-Free

After our epic July 4th in Rhode Island, in addition to a rosacea flair up on my forehead from too much rosé, I came home with lots of leftovers. …

Rice Salad With Nuts and Sour Cherries From 'Plenty More'

This salad from Yotam Ottolenghi's newest cookbook, <i>Plenty More,</i> has a lot going on and everything going for it. The mix of grains—white basmati rice, wild rice, and quinoa—is beautiful and texturally interesting; per his cooking times and methods, they are left with just a bit of firmness and keep …

Pizza Hut Korea Introduces Surf 'n' Turf Pizza With Apple Turnover Crust

Pizza Hut Korea's $32 Star Edge Pizza offers a fearless new take on what it really means to stuff a fast food crust with cheese byproduct. While the pie itself is topped with a savory shower of sausage, steak, shrimp, calamari, and broccoli, the crust is all dessert: individual turnovers filled …

5 Unique Gift Guides for Food-Lovers

Whoa — and just like that it's December and there's constant chatter of gifts — from hostess gifts to edible gifts, we're deep in it now. As a first …

How-To's

Charlie Trotter: A Chicago Chef Who Shaped the Way We Eat

We at Bon Appétit turned to our archives for a reminder of legendary chef Charlie Trotter's great culinary achievements.<p>After word came on Tuesday of the untimely death of Charlie Trotter, we at <i>Bon Appétit</i> turned to our archives for a reminder of the legendary chef's great achievements. Trotter's …

James Beard

11 Recipes That Will Change How You Cook Forever

You might think you make these 11 basic recipes well, but we have some game-changing tips that will make them even better<p>We admit it: There are some things we still don't know how to make. But there are also things that people think they make well that they actually completely ruin. Like scrambled …

Cooking

First Impressions of RedFarm Upper West Side

If you've lived on the Upper West Side of Manhattan as long as I have (we're talking 35 years here), you can understand the neighborhood's excitement anticipating the opening of the Upper West Side branch of RedFarm.<p>Full disclosure: I have known RedFarm honcho-restaurateur and ultimate Chinese food …

Ramen Week 2013 Recap: Recipes, Guides, Taste Tests, and More!

We spent last week buried inside of a ramen bowl, exploring everything from noodle factories to tonkotsu recipes, with one massive style guide and a few wacky instant ramen commercials thrown in for good measure. Here's a look at everything we covered during Ramen Week 2013. Other topics you'd like …

Zagat

4 Steps to Crispy Sweet Potato Fries

Make fries at home with this easy recipe! Incredibly healthy, vitamin-packed sweet potatoes are a great side dish. With a fraction of the fat of normal fries, these baked sweet potato fries are tossed in olive oil and sea salt, adding a healthy dose of good fats and vitamins.<p><b>Baked Sweet Potato</b> …

Food & Dining

Thai Crunch Salad With Peanut Dressing

This recipe was inspired by the popular Thai Crunch Salad served at California Pizza Kitchen. It's made with crisp Napa cabbage, crunchy vegetables and edamame but it's the creamy peanut dressing -- flavored with ginger, garlic, lime and honey -- that makes it so good. I guarantee you'll want to …

Onions

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

16 Delicious Yogurt Topping Combos

Basic fruit and granola is played out. These flavorful combos take a little extra effort, so keep things easy by setting aside a half hour on a Sunday to make one or two of them to use throughout the week. Worth it.<p><b>DIRECTIONS:</b> Toss together pitted and quartered peaches with a pinch of cardamom and …

Zagat

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Zagat

The Food Lab: How To Make The Best Fajitas

GalleryThe Food Lab: How To Make The Best Fajitas<p>More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>I'm not particularly proud of my time time spent working at the kinds of cheesy chain restaurants you'd find next to the Victoria's Secret at the mall, or perhaps in …

Zagat

My Secret to a Restful Overnight Flight: Inflight Ginger Tea

Here's a scene from my kitchen this morning: early morning sunlight and a chopping board with ginger and lemons. Why? I am about to board a flight to …

Jet Lag

Finalists: Your Best Coconut

We've tested and tasted our way through the recipes for Your Best Coconut, and have emerged with two promising finalists: Coconut Tres Leches from aargersi and Coconut-Lime Pork Tacos with Black Beans and Avocado from EmilyC. Here's where you come in: we want to know which finalist will win your …

Zagat

Esquire Picks the Best Bars in the US for 2013

<i>Esquire</i> magazine has announced their Best Bars of 2013. Surprisingly, this year's roundup has zero NYC bars. Zilch. Anyway, drinks correspondent <b>David Wondrich</b> doesn't pick a city of the year this time around, but he does add five more bars to bring the list count up to 17 from 2012's 12. His picks …

10 Picnic-Ready Salads to Eat Outside

Food just tastes better outside, doesn't it? The first hint of warmer weather and you'll find us outside come mealtimes: on a porch, on a front …

Seasonal Food