Jason Haremza

41 Flips | 3 Magazines | 1 Like | 17 Following | @jhpdx | Keep up with Jason Haremza on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jason Haremza”

8 Bento Boxes to Help You Brown Bag It

<b>Bentgo Kids Leakproof Lunch Box</b>, $28 from Amazon<p>Whether it's assembling a mishmash of leftovers, making a sandwich, or cooking something entirely …

7 Daily Habits for Balance in Your Life

Eight out of ten adults experience lower back pain once in their lifetime. I am one of those people and I’m definitely not looking forward to my …

Pain

Dan Leader's 4

• 1 1/2 cups (12 ounces) tap water, heated to 115° F<br>• 1 teaspoon (1/8 ounce) active dry yeast<br>• 3 1/4 cups (14 2/3 ounces) all-purpose flour<br>• 3 teaspoons (3/8 ounces) Diamond Crystal kosher salt (note: if using a fine-grained salt like table salt, fine sea salt or other brands of kosher salt, you will need …

Recipes

Parmesan Bacon Gougères From 'Down South'

Donald Link's gougères in his new cookbook, Down South, are a far cry from the delicate hors d'oeuvre seen on passed appetizer trays at fancy receptions. Studded with pieces of crumbled bacon and infused with their rendered fat, these bite-sized puffs make for a seriously porky statement. Link …

Lavender, Lemon, and Honey Spatchcocked Roast Chicken Recipe

Spatchcocking the chicken means it roasts more quickly, and stays juicier for it. I make a simple, Provence-inspired compound butter full of lavender blossoms, thyme leaves, lemon, honey, and olive oil. Rub this all over a salted and peppered spatchcocked chicken, and roast at 400 degrees for …

Chicken, Asparagus, and Broccoli Stir-Fry

4 Servings<p>Print<p>Ingredients<p>2 tablespoons Asian sesame oil, divided<p>2 garlic cloves, chopped<p>2 cups 1 1/2-inch pieces asparagus<p>2 cups small broccoli florets<p>6 tablespoons low-salt chicken broth, divided<p>1 1/4 pounds tablespoons skinless boneless chicken breast halves, thinly sliced crosswise<p>4 large green …

Pork Stir-Fry with Green Beans and Peanuts

4 Servings<p>Print<p>Ingredients<p>12 ounces pork tenderloin, trimmed, cut into 1 1/2x1/4-inch strips<p>4 tablespoons soy sauce<p>1 1/2 tablespoons honey<p>2 garlic cloves, minced<p>1/4 teaspoon dried crushed red pepper<p>1<p>1 pound green beans, trimmed, cut into 1 1/2-inch lengths<p>1 cup matchstick-size strips peeled carrots …

Beef, Shiitake, and Snow Pea Stir-Fry

4 Servings<p>Prep Time: 30 min<p>Total Time: 30 min<p>October 2010Print<p>Ingredients<p>1 1-pound top sirloin steak, cut into 2-inch-long, 1/4-inch-thick slices<p>1 tablespoon Asian sesame oil<p>1 tablespoon minced peeled fresh ginger<p>12 ounces fresh shiitake mushrooms, stemmed, thickly sliced<p>8 ounces snow peas<p>1 bunch …

The Food Lab: Easy Sausage and Kale Soup With Black-Eyed Peas

I don't have much to say about this recipe other than it's delicious and it's ridiculously simple to execute, which may mean that this will be the shortest Food Lab post EVER. Fancy that!<p>The trick to this recipe is to start with a crazy flavorful ingredient—Italian sausage—add to it a few other …

Sunday Supper: Pan-Fried Brats With Parsley Spaetzle and Mustard, Bacon, and Apple Sauce

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>BEER!<p>We love it. And you've voted. See which is the best American beer city.<p>While the inclination to stuff brats into a bun is understandable, treating …

The 12 Best Easy Recipes of 2013

From a 15-minute broiled black cod recipe that will blow your guests' minds, to a comforting bowl of green chicken chile macaroni and cheese, to a revolutionary no-stretch pan pizza recipe that'll change the way you make your pies, these are 12 of our favorite, best, and most popular recipes easy …

Slow-Cooker Kalua Pork Sandwiches With Crispy Asian Slaw Recipe

<b>Note</b>: The pork can be made ahead and refrigerated or frozen for later use.<p>Read the Whole Story<p>Ingredients<b>For the Pork:</b>1 whole pork butt, 5 to 6 poundsKosher salt1 tablespoon liquid smoke2 tablespoons soy sauce1 cup water<b>For the Slaw:</b>1 small head purple cabbage, cored and thinly sliced1 small onion, …

How To Put Together A Great Cheese Plate At A Regular Supermarket

You don’t have to serve Kraft singles at a party just because you didn't go to a fancy cheese shop. There is another way.<p>If you are standing in a nice cheese shop, putting together a delicious cheese plate for a party is a very easy two-step process: Ask the salesperson for recommendations and buy …

Meatless Monday: Chilaquiles (Tortilla Casserole)

<b>Meatless Monday is a global movement, a way of life</b><b>.</b> It’s not a campaign to turn everyone in the world vegetarian or vegan; in fact, many involved <i>are</i> …

Foolproof Pan Pizza Recipe

Read the Whole Story<p>Ingredients400g bread flour (14 ounces; about 2 1/2 cups), plus more for dusting10g kosher salt (0.35 ounces; about 2 teaspoons), plus more for sprinkling4g instant yeast (0.15 ounces; about 1 teaspoon)275g water (9.5 ounces; about 1 cup plus 3 tablespoons)8g extra-virgin olive …

Vegan Garbanzos con Espinacas y Jengibre (Spanish Chickpea and Spinach Stew With Ginger) Recipe

This chickpea and spinach stew is based off of the <i>garbanzos con espinacas</i> that I used to make with Chef John Critchley over at Toro in Boston. It's about as classic a Spanish bar snack as there ever was and you'll find it all over Spain flavored with everything from smoky <i>chorizo</i> and rich <i>morcilla</i> …

Slow-Cooker Filipino Pork With Garlic Fried Rice Recipe

<b>Note</b>: You can substitute apple cider vinegar for white wine vinegar, but the results will be sweeter. If you use distilled white vinegar reduce the amount by 1- to 1-1/2 teaspoons.<p>Read the Whole Story<p>Ingredients<b>For the Pork:</b>1 large onion, thinly sliced (about 1 1/2 cups), divided3 pounds bone-in …

Five-Spice Pork Stir-Fry with Sweet Potatoes and Snap Peas Recipe

Pork is easiest to thaw when placed in the refrigerator in its original wrapping. Small roasts will take three to five hours per pound, while larger …

Asian Peanut Noodles Recipe

Tip<p>Why Do We Celebrate Christmas on Dec. 25?<p>There are several reasons Christmas is celebrated on Dec. 25. The date is nine months after March 25, a …

White Chicken Chili Recipe

Tip<p>How to Store Chicken<p>Raw or cooked chicken can be stored in a refrigerator for a few days, though it’s important to prevent raw chicken juices from …

Spicy Thai Coconut Quinoa Recipe

1<p>Rinse the quinoa in a strainer under cold water until the water runs clear. Place in a large saucepan; add the coconut milk, vegetable broth, and …

Curried Cauliflower, Chickpeas, and Tofu Recipe

This vegetarian main dish was adapted from a recipe found in the fifth volume of <i>Canal House Cooking.</i> Melissa Hamilton and Christopher Hirsheimer, the …

Seven-Vegetable Soup Recipe

Tip<p>Why Do We Celebrate Christmas on Dec. 25?<p>There are several reasons Christmas is celebrated on Dec. 25. The date is nine months after March 25, a …

Easy Teriyaki Chicken, and 46 other healthy, easy dinner entrees from the CHOW Test Kitchen: http://bit.ly/1aWA9Ae

Easy Make-Ahead Breakfast Casserole - How To Make The Easiest Way

Hate Peeling Garlic? Microwave it! - CHOW Tip

Make Potato Chips in Your Microwave - CHOW Tip