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How to get perfect crispy bacon without burning it by adding one simple ingredient - and it's not oil

Crispy bacon is one of life's greatest pleasures.<p>Achieving the perfect crisp for your bacon, however, isn't always that easy - there's a fine line …

Cooking

Seven Magic Sauces you Should Know About

What is a magic sauce? It's a simple sauce you can use a hundred different ways. And you should absolutely have one or two in your repertoire! Here …

Cooking

Chinese Pearl Meatballs with Sticky Rice (珍珠丸子)

It’s almost Chinese New Year, which means that it’s time to celebrate with the most delicious and impressive Chinese dishes. This year, we’re making …

Chinese New Year

Japanese Cheesecake

This Japanese version of the crowd-pleasing dessert combines cheesecake flavor with a souffle-like, cakey texture that jiggles like jelly but tastes …

Dessert

Make These Pork Chops in Creamy Garlic Sauce for Dinner

Photos of perfectly cooked porkchops are seriously drool-worthy. With their golden-brown exterior and perfectly seasoned crust, to many they can seem …

Cooking

It's Fine to Use Just One Meat in Your Meatballs—As Long As It’s This One

Forget the “holy trinity” of meats for a minute; it’s fine to use a single meat in meatballs—so long as it’s the right meat.<p>Veal, pork, and beef have …

Cooking

Become An Expert Pie Maker With These Easy Fixes

It turns out that, while I am a very enthusiastic pie maker, I am not very good at it. I have seen a <i>very</i> wide gamut of pie failures over my baking …

Baking

11 Tea Lattes for Fancy Brunches or Chilly Fall Mornings

Nothing hits the spot like a flavorful, creamy drink when you first wake up in the morning. But if you don’t drink coffee, hot, iced, or nitro, it can be a little harder trying to figure out what to pour into your mug. Enter the tea latte. Made with herbal or caffeinated leaves and topped with …

Chai

Taste Beyond The Tongue

This Brothy, Silky Chicken Breast Recipe Is the Ultimate Recovery Food

Chef Seamus Mullen on one of his favorite post-workout meals<p>I exercise quite a bit. I mean, I really like being active, riding my bike, hiking, getting outside, doing yoga...it’s like playing for me. And I think playing is important. It makes us smile and keeps us from getting old and cranky. But …

Cooking

Nadine Levy Redzepi: What do you cook for the world's best chef?

What to feed the best chef in the world? For 19-year-old Nadine Levy, on a night off from her job front of house and cooking for her new boss and boyfriend, it was chicken livers with tomatoes and chilli. She wasn’t to know it was René Redzepi’s favourite meal as a child. It was 2005, they were …

Baking

Easy Vegetarian Dinners for Every Night of the Week

March is nearly over, Easter is just around the bend, and spring will be here any day, right? (Right?!?) Although the farmers' market—with its apple, …

Healthy Eating

13 foolproof things to bring to Thanksgiving when you have no clue what everyone is bringing

Even if you’re not hosting Thanksgiving dinner, simply attending the holiday gathering comes with its own stresses. You worry about whether your …

Buttery Herbed Dinner Rolls — Bake-Ahead Batches

These tender rolls, flecked with fresh herbs, are a total crowd-pleaser.<p>It may sound funny, but yeasted dough takes my breath away. It always has. …

Baking

Yotam Ottolenghi’s one-pot wonders – recipes

The combination of meat and grain is an ancient tradition. Such one-pot wonders have been simmering away for centuries, not least for reasons of necessity and efficiency: necessity in that the addition of a starch is a way to make meat stretch further; efficiency in that, by cooking everything in a …

Onions

12 Travel Map Apps That Beat Google Maps Whether or Not You Have WiFi

Chunky GPS units are a thing of the past. These days, everyone is finding their way by using their smartphones. Although we’ll be the first to admit that we love the industry standard, Google Maps (especially with the new pit stop function), there are a few things that GM just can’t account for. …

Apps

salted chocolate chunk cookies

I would like to go on record as stating that I was not in the market for a new chocolate chip cookie recipe. Maybe I’m getting a little cranky in my …

Feeling The Cold? Let Me Help You Dress For The Weather

Winter is in full swing. The East Coast is still reeling from a record-breaking winter storm, and it's cold (or chilly at best) everywhere. Don't let …

Weather

Argentine Grilled Chicken Recipe - Chowhound

1Place the measured oil, garlic, rosemary, and lemon juice in a small, nonreactive bowl and stir to combine; set aside.<p>2Remove the neck and any …

First-time Founder's Guide to Term Sheets (Part 1)

<i>Andrej Kiska is an Associate at Credo Ventures.</i><p>In the past five years, seed-stage investing has experienced a boom. In North America, seed funds now represent 67 percent of all VC funds, up from 33 percent in 2008.<p>The CEE region is no different: according to European Private Equity and Venture …

Venture Capital

Facebook

<b>PROCEED WITH CAUTION!</b><p><b>Warning:</b> This post may deter you from your regularly scheduled work day duties and have you driving around like a lunatic in …

22 Easy One-Pot Meals With No Meat

Because doing dishes SUCKS.

Cooking

plasterer bristol comments on Tuscan Roast Pork in a Baguette

this sounds good. Something new to try as well. thanks for sharing this recipe.Simon

Lemony Blackberry-Vodka Gelées

The good news is that making gelées is easy and low-effort. The bad news is that creating gelées as beautiful as these Lemony Blackberry ones …

Salted Rose & Honey Pie - Adventures in Cooking

Before I dive into talking about honey at length, I just wanted to say that our wedding brought me more joy than I could have ever hoped for. My only …

science-taste

Baklava Cheesecake

So, here's a question that makes my head spin.<p><i>"What's your favorite dessert of all time?"</i><p>I usually follow this up with an uncomfortable pause, an</i> …

How To: 10 Vegetables & Herbs You Can Eat Once & Regrow Forever

There are some ingredients I cook with so often I can never buy too many of them, and most of them are produce. Onions, garlic and fresh herbs are …

Gardening

The Right Way to Store Cheese

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Good cheese is an investment -- protect it.</i><p>When it comes to cheese, sometimes our eyes are bigger than our stomachs. Ideally, you shouldn't buy more …

Kitchens