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Chocotorta: The Argentinian No-Bake Cake Uses Only 4 IngredientsCurated byTasting Table
Celebrations in Argentina call for chocotorta! Chocotorta is a layered, no-bake dessert that's definitely greater than the sum of its parts. It starts with a particular brand of chocolate cookies called Chocolinas, made by an Argentinean company called Bagley's, billed as "The largest biscuit company in South America." Chocolinas are ubiquitous in Argentina, though in the U.S., you might need to stop in a Latino grocery or order from Amazon.