jeff moore

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Top 25 Wild Bird Photographs of the Week #76

Wildlife & Wild Places<p>This is the 76th edition of the “Top 25 Wild Bird Photographs of the Week” and represents one of the best wild bird photograph collections we have ever seen. This is a testament to how far this community has come and how much effort all of the contributing photographers and …

How to Make Authentic Jamaican Jerk at Home

<i>Photo by Rob Baas.</i><p>Like North American barbecue, Jamaican jerk is simultaneously a dish, a cooking method, and a way of life--a noun and a verb.<p>As anyone who has eaten real-deal Jamaican jerk can tell you, it hurts. Smoke gets in your eyes and Scotch bonnet chiles scorch your gullet. "You need to …

BBQ

10 Extraordinary Charcoal Grills

This #FoodieFriday, we selected 10 of best and most unique charcoal and charcoal-combo grills on the market. Revving up your spring and summer meals …

Natural Gas

Comment on Brunch on a Budget: Grilled Bourbon French Toast by chtoxicwht

As businesses continue to source overseas suppliers and open up new markets for their products, the impact on cash flow cannot be underestimated. …

Food

Smoked Pulled Pork with Honey Whiskey Barbecue Sauce

When my husband and I married 16-some-odd years ago, a good friend of ours bought us our first propane barbecue grill. We were newlyweds in our new …

Pulled Pork

15 Slow Cooker Pork Recipes

Looking for an easy but satisfying dinner? I’ve got you covered with these simple and delicious <i>Slow Cooker Pork Recipes</i>!<p>Oh, hi! What’s that you say? …

maple pudding cake

There is a whole catalog of cooking devoted to what to make when you peer nervously into your bank account and find the balance lacking — one could …

you ok down there?

39 Photos For Anyone Who's Just Having A Bad Day

WE'RE HERE FOR YOU.

Why a Bon Appetit Editor Is Serving Doughnuts Instead of Wedding Cake

<i>Meet our guest blogger, Carey Polis, senior web editor at</i> Bon Appétit <i>magazine. From her food-filled proposal to figuring out a menu, Carey has taken us through the process of all things edible when it comes to weddings. For her final installment, she explains why she's serving doughnuts instead of</i> …

Weddings

A Healthy Dessert Recipe: Frozen Banana Ice Cream With Salted Caramelized Plantains

Rachael Bryant is a former vegetarian who went Paleo and gluten-free after being diagnosed with a health condition. She started her blog, Meatified, to chronicle her new diet and share healthy recipes. Her new book, <i>Nourish: The Paleo Healing Cookbook</i>, is out now, and we'll share a delicious recipe …

Food