JeanMarie Amorosi Ross

47 Flips | 5 Magazines | 1 Like | @jeanmarieross | Keep up with JeanMarie Amorosi Ross on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “JeanMarie Amorosi Ross”

10 paths to painless pizza-making

As you may have noticed, we’re <i>kind of</i> into pizza in the smitten kitchen. I mean, just a little. I can’t help it–in my mind, it combines the best …

Baked Banana French Toast

February 6, 2012<p>Who doesn’t like french toast? I never really eat it, but when I do, I always think why has it been so long. And then another three …

Chocolate Heartland Bundt Cake with Chocolate Honey Glaze

June 3, 2013 // 13 Comments »<p>Cover recipe- The Dahlia Bakery Cookbook, <b>Chocolate Heartland Bundt Cake with Chocolate Honey Glaze</b>: October 2012<p>Tom …

Classic Egg Salad | Williams-Sonoma Taste

What’s more comforting than a classic, creamy egg salad sandwiched between two slices of toasted bread? Or a few spoonfuls accompanied with slices of fresh tomato and some crisp lettuce? If you ever have a carton of eggs that is about to expire, this salad is a delicious way to use them up.<p><b>Classic</b> …

Comfort Me with: Rustic Chicken Stew with Tomatoes, Olives, and Red Wine

Welcome to our new column, dubbed "Comfort Me with..." In case you can't tell from the title, the purpose of this space is to share with you the warming, stick-to-your-ribs fare that graces my kitchen table. I'm a vocal advocate for eating hearty food composed of real ingredients, so you'll find a …

Chocolate Buttercream Frosting

This recipe, from the How Sweet It Is bakery in New York City, is used to make delicious .

Test Kitchen Takeover! Try our new Lemonade Layer Cake

For an upcoming story, we’re cooking up some of our and your all-time favorite <i>Cooking Light</i> recipes to see if they hold up as is or need a little …

Coffee Swirl Quick Bread

Coffee cake doesn’t usually have coffee in it – but this easy to make Coffee Swirl Quick Bread could easily be termed a coffee cake because it makes …

The Only Pancake Recipe You'll Ever Need

When it comes to pancakes, you don't want to mess around. Pancakes are great. They make breakfast a more exciting meal. They even make our weekends just a little more special. So if you churn out a subpar batch of pancakes, the day is definitely a little sadder. And you're meal significantly less …

British Slow-cooked Brisket Casserole

Preheat the oven to 160 °C/ 325 °F/ 3 gas<p>Place a large oven proof casserole over a medium heat. Add the oil and heat to hot but not burning. Sear the …

Recipe Of The Day: Sweet Rolls

When it comes to breakfast pastry, we have definitely got a lot of options. From muffins (the morning cupcake) to croissants to donuts, we're not lacking with our bread-y breakfast choices. And just to make morning options a little more plentiful, we'd like to introduce you to the raspberry sweet …

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My kids were having friends over to play so I decided to make them some banana bread. I wanted to try something different and found a recipe for a …

How to make mayonnaise with Jamie Oliver

5 Upgrades to Create the Best Chocolate Chip Cookie Ever

Take your go-to recipe, make one of these smart additions, and you won't believe how brilliant this basic treat can taste.<p>Know That Even Screw-Ups …

Dessert

Cooking Channel on Twitter: "Best chicken salad tea sandwiches: http://t.co/yqqePG5G1L #summer #parties #summer #parties #summer #parties #summer http://t.co/1ZMk9aqjNH"

Add this Tweet to your website by copying the code below. Learn more<p>Add this video to your website by copying the code below. Learn more

5 Steps to Grilling the Healthiest, Yummiest Burger Ever

In anticipation of the Fourth of July and barbecues everywhere, I'm presenting you with this:<p>That creation, friends, is from Burger Lounge, a restaurant with 11 locations in California that features nothing but grass-fed beef in its recipes. (Grass-fed beef is grain-, corn-, byproduct-, hormone-, …

45 Uses For Lemons That Will Blow Your Socks Off

<b>Most people are familiar with the traditional uses for lemons to soothe sore throats and add some citrus flavor to our foods.</b><p>However the diversity of …

The Best Ribs Are the Ones You Make in the Oven

<b>Prepare the baking sheet.</b> Line a rimmed baking sheet with aluminum foil. Fit a wire cooling rack on top. Lay the ribs on top of the rack in a single …

Contest-Winning Picnic Pasta Salad | Taste of Home

Follow along as we show you how to make these fantastic recipes from our archive.

Pasta Salad

Cool and Creamy Watermelon Pie | Taste of Home

Follow along as we show you how to make these fantastic recipes from our archive.

Food

8 Slow Cooker Recipes for Hot Days

I'm sure your slow cooker isn't the first cooking apparatus you think of when the weather heats up. However, this time-saving tool takes all the hot …

This Is Absolutely the Best Way to Cook Chicken Breasts

<b>Flatten the chicken breasts:</b> Pound the chicken breasts to an even thickness with the bottom of a wide jar or glass. You can also (carefully!) use the …

How to Achieve Perfectly Caramelized Onions

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Deeply caramelized onions take little more than time -- and a little patience.</i><p>Cooking can often seem like the most wonderful mix of science and magic. …

Key Lime Pie Bars Recipes

<i>Did you make this recipe?</i><p><b>Yield:</b> 16 servings<p><b>Prep:</b><p>20 minutes<p><b>Cook:</b><p>40 minutes<p><b>Total:</b><p>1 hour<p>A recipe for Key Lime Pie Bars – all the wonderful flavors of …

Strawberry Shortcake Skillet Cobbler

<b>Driscoll’s Berries</b> contacted me recently to see if I’d like to explore the idea of coming up with a unique recipe for strawberry shortcake. Since …

15 Recipes for Ice Cream, Sherbet, and Sorbet

It's officially summer, which means it's time to make ice cream, sherbet, and sorbet with these 15 recipes<p><b>(Credit: Ditte Isager)</b><p><b>(Credit: Jose Picayo)</b><p><b>(Credit: Ditte Isager)</b><p><b>(Credit: Pornchai Mittongtare)</b><p><b>(Credit: Anders Overgaard)</b><p><b>(Credit: Matt Duckor)</b><p><b>(Credit: Antonis Achilleos)</b><p><b>(Credit: Mark</b> …

Common Mistakes to Avoid and Tips to Follow for the Best Scrambled Eggs Ever

Making scrambled eggs isn't exactly rocket science—but our test kitchen has outlined a few surprising ways you might be getting it wrong.<p>For many young cooks, a pan of scrambled eggs is the first dish they master. But after we crack those first few eggs, it's probably a technique we don't think …

Breakfast

Rose Prince's Baking Club: Oreo-nos

Our weekly column shows you the way to beautiful bread and consummate cake. Today: Oreo-nos.<p>In a few years’ time I am sure there will be discussions with my adult children about deprivation in their childhood. Game consoles that were never allowed through the door of our house; no family trips to …

Ask Eat Like a Man: The Benefits of Better Butters

<i>Josh Ozersky is a James Beard Award-winning food writer, B-list food personality, and noted polymath and deviant. The founder of Meatopia, he will answer all your questions on meat, food, food writing, relationships, restaurants, or cooking. He is also available for private tutorials.</i><p><b>How can I get</b> …

Parmesan Baked Fries

Fries were a last minute addition to our 4th of July barbeque. We were trying to decide (an hour before the party) if we should add anything and …