RANDWICHES Needs To Cook

By Jenn de la Vega | Where I'll go when I run out of cooking ideas.

Lamb peka

Build a hot crackling fire in a barbecue hearth and allow it to burn down to hot coals.<p>Place all ingredients, except the wine, in the peka dish. …

Tomato Salad with Feta and Pistachios

Serve this salad as soon as it is assembled so all of the tomato juices and flavor stay where they belong.<p>Ingredients<p>4 servings<p>3 tablespoons pistachios<p>1 pound mixed tomatoes, some sliced, some cut into wedges<p>Kosher salt, freshly ground pepper<p>¼ cup [Basic Lemon …

Recipes

How to Fall in Love With British Fish Pie

It's a funny thing, food. It has so much potential to bring people together, but it can also create rifts of disagreement that simmer for years (okay, rifts don't simmer, but you know what we mean). A while back, we posted a basic recipe for pasta, minced beef, and tomato sauce that, in Emily's …

Fish Pie

How to Cook With Rose Water

Rose water is one of those divisive ingredients that you either love or hate. Some people adore its fragrant, floral flavor in traditional dishes …

Recipes

Duxelles (Mushroom Paste) Recipe

A food processor makes quick work of the sometimes tedious preparation of this French classic—just be sure not to overprocess or you’ll end up with a …

Recipes

Japanese Rolled Omelet (Dashi-Maki Tamago)

How to make the sweet and savory egg dish that almost drove Jiro mad<p>In a large bowl, combine the dashi, light soy sauce, mirin, and salt; stir until …

Recipes

Corn Chip Crusted Chicken Nuggets & Chipotle Aioli

Line a baking tray with paper and pre-heat the oven to 190 degrees.<p>Add the corn chips to the TM bowl. Turbo 1 sec.<p>Repeat Turbo 1 sec.<p>Repeat Turbo 1 …

Chicken Recipes

Easy Marinated Chickpeas, for Salad

Marinate chickpeas for a flavorful addition to a salad. This easy recipe takes only five minutes, but adds so much to your meal!<p>I enjoy writing the …

Recipes

Shredded Chicken Salad with Creamy Miso Dressing

Smoky bacon, crunchy shredded lettuce, and an addictively zesty dressing—what’s not to like? This recipe is from Cassia in Santa Monica, CA.<p>Ingredients<p>4 servings<p>4 slices bacon<p>1 1½-inch piece ginger, peeled, cut into very thin matchsticks<p>1 tablespoon soy sauce<p>1 tablespoon tahini<p>1 tablespoon white …

How To Smoke Lamb Shoulder

For a not-your-typical backyard BBQ, try smoking a lamb shoulder with your smoker. You will find that the flavors of lamb pair very nicely with a …

Braised Oxtail with Butter Beans Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Serves 4–6</b><p>3 pounds oxtail<br>• Olive oil<br>• Kosher salt and freshly ground black pepper<br>• 2 tablespoons …

How an Indian Home Cook Uses Up Leftover Flatbread

Breathe new life into old roti with lentils and spices<p>Yamini Joshi is the best kind of cooking instructor: loving, joyful, and as eager to discuss …

Indian Breads

How to Make Roti, the Essential All-Purpose Indian Flatbread

No oven, no yeast, and no mixer required—just tasty, tender carbs good for sopping up all kinds of curry<p>“Most of it is <i>not</i> baking,” Madhur Jaffrey …

Indian Breads

Salted Egg Cheese Tarts Recipe | Recipe

Preheat oven to 400°F.<p>Make the tart shells: Combine all the ingredients in a large bowl. Cut in butter with a pastry cutter or 2 forks until …

Recipes

Chicken Pot Pie Turnovers

Preheat the oven to 375 degrees F.<p>Melt the butter in a large saute pan over medium heat. Cook the onions, carrots, and celery with salt and pepper, …

This Grilled Lemonade Will Take Your Barbecue To The Next Level

PREPARATION<p>On a cutting board, halve the lemons and coat the cut sides with a thin layer of sugar.<p>Place the lemons on the grill cut side down and cook them over medium-high heat for 6-8 minutes, until caramelized.<p>Remove lemons from the grill and rest them for 5-10 minutes.<p>Juice lemons over a fine …

How to Grill Eggs Like It's No Big Deal

Have a grill? Put an egg on it. Really. An outdoor alternative to hard-boiled eggs, grilled eggs are a great side dish to serve at a cookout, and they’re a perfect topper for a fresh summer salad. They’re also ridiculously easy to make: you just put a raw egg, in the shell, on the grill for about …

BBQ

Ochazuke (Japanese Steeped Rice)

The origins of this recipe are incredibly simple—leftover rice with hot water, broth, or tea poured over. We started there, then kept going. All of the finishing touches (ginger, furikake, and nori) make this feel less like a snack and more like a balanced dish.<p>Ingredients<p>4 servings<p>2 cups warm …

Recipes

Flame Cake or Flammkuchen Is Pizza Alsatian-Style

<b>Make the Dough</b><p>Place bread flour, rye flour and salt in a bowl.<br>• In a separate small bowl, dissolve fresh yeast or active dry yeast in some of the …

Cold-chicken salad with tarragon-cream dressing and pea shoots

A creamy tarragon dressing is the perfect accompaniment to this chicken and pea-shoot salad.<p><b>Cold-chicken salad with tarragon-cream dressing and pea</b> …

Zucchini Rose Tartlets

Preheat the oven to 400 degrees F. Roll the puff pastry out to a 12-inch square on a floured work surface. Brush lightly with the olive oil and …

Cook With This Oil, and Everything You Eat Will Be Anti-Inflammatory

With the recently heightened awareness of gut health in the wellness world, we now understand that some foods are anti-inflammatory while others …

Recipes

Slice Potatoes And Put Them In A Muffin Pan. They’ll Come Out Of The Oven Family Favorite!

Even though many of us do have muffin tins at home, only a few find some innovative ways to use them. However, they can soon become very useful, if …

An Easy Recipe for Wild Ramp and Bacon Dip

Field care, butchering tips, and wild recipes<p>Serve this snack with ripple chips and watch it disappear<p>It is no secret that I am a big fan of ramps. I …

Simple Pot-Au-Feu | America's Test Kitchen

We prefer whole milk in this recipe, but 1 or 2 percent low-fat milk may be substituted. Do not substitute frozen cherries for the fresh cherries.<p><b>1.</b> …

Baking

Acquired Tastes: The saucy comforts of Taiwanese turkey rice

<i>In Acquired Tastes,</i> The A.V. Club <i>explores the food and drinks we can’t live without.</i><p>On my first trip to Taiwan, I expected bubble tea, soup dumplings, and beef noodle soup. And I got them. What I didn’t expect was that my most memorable meal would involve turkey.<p>This wasn’t some misguided attempt …

Rachel Roddy’s recipe for ossobuco

Rome’s food is not only traditional in the sense of what is eaten, but when. On Wednesdays, our local trattoria always offers ossobuco – a dish as ready for variation as it is reassuringly familiar<p>I am not sure if my Grandma used the same dripping two, or three times. Either way, in between frying …

Recipes

Beans & Rice Go on Spring Break Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> This recipe is a child of two greats—Pierre Franey's baked rice, which Merrill …

Recipes

How to Make Pupusas, the Ultimate Bean and Cheese Pouch

Any vehicle that delivers beans and melty cheese is a good vehicle. When said vehicle happens to be a pupusa, that's even better. You may have had them at your favorite Salvadoran spot, but it's time to make pupusas at home, a task that's easier than you thought.<p>According to senior food editor <b>Rick</b> …

Recipes