RANDWICHES Needs To Cook

By Jenn de la Vega | Where I'll go when I run out of cooking ideas.

How to Grill Eggs Like It's No Big Deal

Have a grill? Put an egg on it. Really. An outdoor alternative to hard-boiled eggs, grilled eggs are a great side dish to serve at a cookout, and they’re a perfect topper for a fresh summer salad. They’re also ridiculously easy to make: you just put a raw egg, in the shell, on the grill for about …

BBQ

Ochazuke (Japanese Steeped Rice)

The origins of this recipe are incredibly simple—leftover rice with hot water, broth, or tea poured over. We started there, then kept going. All of the finishing touches (ginger, furikake, and nori) make this feel less like a snack and more like a balanced dish.<p>Ingredients<p>4 servings<p>2 cups warm …

Recipes

Flame Cake or Flammkuchen Is Pizza Alsatian-Style

<b>Make the Dough</b><p>Place bread flour, rye flour and salt in a bowl.<br>• In a separate small bowl, dissolve fresh yeast or active dry yeast in some of the …

Baking

Cold-chicken salad with tarragon-cream dressing and pea shoots

A creamy tarragon dressing is the perfect accompaniment to this chicken and pea-shoot salad.<p><b>Cold-chicken salad with tarragon-cream dressing and pea</b> …

Recipes

Zucchini Rose Tartlets

Preheat the oven to 400 degrees F. Roll the puff pastry out to a 12-inch square on a floured work surface. Brush lightly with the olive oil and …

Recipes

Turmeric-Infused Oil

With the insurgence of gut health in the wellness world, we now understand that some foods are anti-inflammatory while others actually cause …

Recipes

Slice Potatoes And Put Them In A Muffin Pan. They’ll Come Out Of The Oven Family Favorite!

Even though many of us do have muffin tins at home, only a few find some innovative ways to use them. However, they can soon become very useful, if …

Vegetables

An Easy Recipe for Wild Ramp and Bacon Dip

Field care, butchering tips, and wild recipes<p>Serve this snack with ripple chips and watch it disappear<p>It is no secret that I am a big fan of ramps. I …

Recipes

Simple Pot-Au-Feu | America's Test Kitchen

Why This Recipe Works<p>To simplify and streamline pot-au-feu, we used easy-to-find, affordable chuck-eye roast in place of a range of hard-to-find cuts …

BeEF

Acquired Tastes: The saucy comforts of Taiwanese turkey rice

<i>In Acquired Tastes,</i> The A.V. Club <i>explores the food and drinks we can’t live without.</i><p>On my first trip to Taiwan, I expected bubble tea, soup dumplings, and beef noodle soup. And I got them. What I didn’t expect was that my most memorable meal would involve turkey.<p>This wasn’t some misguided attempt …

Food & Dining

Rachel Roddy’s recipe for ossobuco

Rome’s food is not only traditional in the sense of what is eaten, but when. On Wednesdays, our local trattoria always offers ossobuco – a dish as ready for variation as it is reassuringly familiar<p>I am not sure if my Grandma used the same dripping two, or three times. Either way, in between frying …

Recipes

Beans & Rice Go on Spring Break

<b>Author Notes:</b> This recipe is a child of two greats—Pierre Franey's baked rice, which Merrill wrote about in A New Way to Dinner, and Martha Rose Shulman's green rice—which means it's got a good gene pool, and plenty of smart tricks coming out its metaphorical ears:<p>First, instead of boiling the rice …

Recipes

How to Make Pupusas, the Ultimate Bean and Cheese Pouch

Any vehicle that delivers beans and melty cheese is a good vehicle. When said vehicle happens to be a pupusa, that's even better. You may have had them at your favorite Salvadoran spot, but it's time to make pupusas at home, a task that's easier than you thought.<p>According to senior food editor <b>Rick</b> …

Recipes

Pork Tonkatsu Rice Ball Recipe | Recipe

In a rice cooker, cook rice according to instructions. Allow steam to die down before fluffing rice. Cool.<p>Meanwhile, make incisions between fat and …

Baharat Roast Chicken Recipe

<i>Baharat roast chicken draws on a traditional Middle Eastern spice rub to lend an easy flourish to everyday roast chicken.</i> Adapted from Emma Spitzer | …

Chicken Recipes

Herb and Goat Cheese Popovers

Herb and Goat Cheese Popovers<p>Don’t be intimidated by the word popover. This recipe is easy to pull off—and you can make it in an official popover pan …

Watch: DIY Smoked Fish From Chef Patrick Connolly

You don't need a smoker, but you might need to warn your neighbors<p>On this episode of Savvy, Patrick Connolly, chef and owner of Rider in Williamsburg, explains a simple process for making smoked fish at home without a proper smoker — and then, how to use the fish in a dish he serves at his …

Recipes

Ash coated lamb - Inspired by Ekstedt's book "Food from the fire" + review

Ash coated lamb – Inspired by Ekstedt’s book “Food from the fire” + review<p>Ingredients<p>For the lamb:<p>1 thick lamb rib<p>3 twigs of fresh thyme<p>3 twigs of …

BBQ

These Cheese-Stuffed Pizza Pretzels Are A Beautiful Marriage Of Two Great Foods

PREPARATION<p>1. Preheat oven to 425°F/220°C.<p>2. Unroll the dough (it should form 15x9-inch rectangle), then cut the rectangle horizontally into three equal strips. (These will be your three pretzels.)<p>3. Carefully stretch each of the strips by width and length — stretch each to about 3 inch width and …

Recipes

Breakfast Brought to You By Fried Dough & Curried Chickpeas

Doubles are one of the iconic snacks from Trinidad, where my husband is from. In fact, they were invented in 1936 in Princes Town, Trinidad, quite close to my husband's village in the South of Trinidad.<p>Doubles are basically a snack-sized sandwich made of two flatbreads known as bara and filled with …

Recipes

Rosa Parks' Pancake Recipe Will Blow Yours Out Of The Water

There's peanut butter in there.<p>There’s a lot more to a recipe than a list of ingredients followed by a set of instructions. Recipes are an insight into a culture, a time, or even a person ― and handwritten recipes can provide you with all three. Like this recipe right here:<p>This recipe for …

Black History

Steamed Fish in Clay Pot

Angela Dimayuga of Mission Chinese Food likes using whole dried ashwagandha root in this clay pot dinner. It looks super cool but can be tricky to find. If that’s the case, she also recommends using Sun Potion’s dried water-extracted ashwagandha powder.<p>Ingredients<p>4 servings<p>3½ cups fish stock, …

Recipes

Veal Cutlets with Prosciutto & Parmesan Cream

Preheat the oven to 180°/350F/gas mark 4. Place the bread crumbs and flour on two separate plates and the eggs in a bowl, whisk the eggs.<p>Add a pinch …

Recipes

Burmese Chickpea Tofu with Spicy Dipping Sauce

This chickpea flour “tofu” contains no soy but delivers a creamy-firm texture similar to tofu and is easy to pull off at home.<p>Ingredients<p>4 servings<p>2 tablespoons vegetable oil, divided, plus more for pan<br>• 1 cup chickpea flour<br>• 1 teaspoon ground turmeric<br>• 1¼ teaspoons kosher salt, plus more<br>• 1 garlic clove, …

Recipes

Quick asparagus and taleggio tart - delicious. magazine

• 125g Asda Extra Special asparagus tips, or similar<br>• 200g Jus-Rol frozen all-butter puff pastry, thawed, or similar<br>• 100g Asda Italian parmigiano reggiano …

Recipes

12 Skillet Lasagnas That Have Minimal Cleanup

News flash: Lasagna cravings don’t have to be postponed until you have time for cleaning up the massive mess left behind. One-pot skillet recipes are your go-to for busy weeknights, and that includes your favorite lasagna. Whether you’re a fan of classic style or you prefer to go the Alfredo route, …

Dinner

12 Unexpected Things You Should Be Doing To Your Eggs

This is eggciting stuff, people!<p>Posted on April 30, 2017, 00:01 GMT<p>Zoë Burnett / BuzzFeed<p>1. Make fluffy seltzer eggs.<p>Gresei / Getty Images<p>The same bubbles that give your favorite cocktail an effervescent pep give scrambled eggs a light-as-air texture. Try adding one tablespoon of seltzer for every …

Brunch

Recipe: A Perfect Carbonara from Lucky Peach’s ‘All About Eggs’

Master a classic<p>Here’s a recipe you should keep around for when you don’t know what to make for dinner. Carbonara, a Roman dish of pasta and bits of smokey pork coated in a creamy sauce thickened with eggs, can be particularly tricky to master, but this version makes it easy. It’s from <i>All About …

Recipes

Clafoutis: The rustic French dessert that one-ups a pancake — and it’s healthful

<i>By Ellie Krieger, Special To The Washington Post</i>Like some French-country dishes, a clafoutis (klah-foo-TEE) sounds like something fancy and …

Baking