jcw8

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carrot soup with tahini and crisped chickpeas

It’s the first week of January, so I am going to go out on a limb and guess that no fewer than 52 percent of you are gnawing on a carrot stick right …

Grilled Artichokes Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from | Open Range | Running Press, 2012<p>When I want to blow my guests away with an appetizer without getting into an …

Chickpea-Couscous Salad with Lemon and Fresh Mint

The salad holds in the refrigerator for about 4 days. Serve it with sliced tomatoes and spoonfuls of whole milk yogurt if you'd like.<p><i>Cook to Cook</i>: …

italian stuffed cabbage

Prior to November, what I knew of stuffed cabbage rolls were limited to the Jewish/Eastern European variety, which I make the way my mother-in-law …

lentil and chickpea salad with feta and tahini

I have an uneven history with chef cookbooks. I have learned the hard way more often than I’ve wished to that just because I might enjoy sitting down …