Joshua Collison

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Why Beer Actually Tastes Better From A Can

Traditionally, the can has a bad rep. Canned beer is shackled to stereotypes of loutish lads and the lousy moment when you take that last, warm mouthful from the tin. And then there's the liquid that it contains: often super-strength lager, or uninteresting and largely flavorless beer. But things …

Beer

Food: Recipes, Cooking Tips, Celebrity Chef Ideas & Food News

Make healthy chicken meatballs two ways with Katie Lee's classic Italian and red curry and coconut...<p>Chef Seamus Allen helps you start the new year …

EASY Beer Bread Recipe - just 6 ingredients!

No kneading, no waiting, and just 6 ingredients!<p>If you think making bread is difficult, this beer bread recipe will completely change your mind. I’m …

The Easy Way to Make Awesome Beer Nuts

Snack smart: Fire up a batch of these for game day.<p>When summer ends, football season begins. But, unfortunately, so too does the season of lackluster snacks. As football fans head to their living room couches and sports bar stools, they’re susceptible to gross-flavored potato chips and mounds of …

10 Best-Ever Burgers for Memorial Day

With Memorial Day around the corner, it’s time to start grilling. Here are 10 juicy, delicious burger recipes to celebrate the unofficial start of …

Creamy Beer-Braised Chicken with Pilsner

Occasionally, in the Food & Wine diet, we swap wine for a cold, crisp beer.<p><i>These healthy recipes are all created to pair with wine (or in this case</i> …

20 Foreign Words Every Beer Lover Should Know

Beer labels can carry some mystifying terminology. We've decoded some English language brewing- and marketing-speak, but now it's time we expand our scope into a few other languages. Time to brush up on a little German, French, and Dutch—here are definitions for 20 terms you might encounter at your …

How to Harvest Yeast from Beer for Homebrewing

Homebrewers have a lot of options when it comes to purchasing yeast for making beer. But even if your local homebrew shop is well stocked, you might not see the proprietary yeast strains that some commercial brewers are using, whether they're blends of several yeast strains or individual strains …

A Beginner's Guide to German Beer Styles

Yesterday, my dear, sweet, 95-year-old grandma asked me if the Germans still make the best beer in the world. That should give you a pretty good idea as to how hip German beer is at this point (hint: it's really, really, unhip). But the answer I gave her wasn't an easy one to land on. There is no …

WhichBeers Wants To Help You Find The Right Beer

At our TechCrunch Disrupt NY Hackathon today, Andrew Kae and Xiaoan Yan presented one of the most useful hacks of the day: a new way to find good beer.<p>Imagine you’re in the store and looking at a giant display case with beers you’ve never heard of. Which one should you buy? WhichBeers uses image …

A Beginner's Guide to British Beer Styles

When I began to plan this series of beginner's guides to the world's most famous beer styles, I was pumped. I would get to shine light on the underappreciated lagers of Germany and reignite passions for the Belgian beers that gave so many of us beer geeks our start. I'd get to draw attention to the …

How to Build a Beer Book Library

There is a certain comfort and security that comes with a shelf or bedside table piled high with books; a tangible sense of knowledge available for your consumption. That feeling is even more satisfying, I've found, when it's pile of books on beer and brewing, and when you know that they are best …

A Beginner's Guide to American Beer Styles

<i>American beer</i>. Whatever that phrase means to you, it probably doesn't mean the same thing to the guy sitting on the barstool next to you. Or to the guy on a barstool in Portland, Oregon. Or in Munich. Or in Copenhagen.<p>Maybe that's what makes American beer great. It is so many different things to so …

Serious Entertaining: A Beer-Infused Dinner Menu

With the throes of fall come many things: Pumpkin spice lattés are once again ubiquitous, football season is well underway, and we've officially pulled our coats out of storage. Still, it's not winter yet—see those red leaves still trembling on the trees, and the tables and chairs awaiting you on …

A Beginner's Guide to Belgian Beer Styles

How can you not love a country known for its love of waffles, chocolate, French fries, and beer? Belgium is my version of Guns 'n' Roses' Paradise City, where the grass is green and the beers are plenty.<p>And not only are the beers of Belgium vast in quantity, they're vast in quality, diversity, and …

10 ways to eat (and drink) your beer

Beer is the everyman's drink. We love our sangria and our whiskey sours, but when we're really honest with ourselves, a cold, frosty-bottled beer can …

Quench

Pizza and Beer, in One Dip

More by Jackie<p>Pizza night is an American tradition. Friday nights we gather around a pie, drink beer, rehash our weeks, and make plans for the …

Recipes

Where to Drink Great Beer in San Francisco and the East Bay

The San Francisco area has been stoking the flame of America's craft beer movement since at least the 1970s. It seems that the city now has a brewery or craft beer bar on every corner, and new beer spots are springing up weekly in Oakland and Berkeley. But if you're visiting the Bay area and have …

Beer Geek Glossary: Making Sense of Beer Trading Terms

I've always thought of the world of craft beer as its own subculture or quasi-religion, with fervent beliefs, bizarre rituals (gathering in large groups to drink beer out of tiny plastic cups), and pilgrimages (to the beer mecca of Belgium, or the super-limited release of Russian River Brewery's …

Bacon, Onion, and Cheddar Beer Bread Recipe

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p>Read the Whole Story<p>Ingredients4 slices bacon1 medium onion, finely chopped (about 1 cup)1 teaspoon finely chopped fresh thyme leaves3 cups (about 15 …

The 10 Most Interesting (and Delicious) Beers We Tried at Boston's Extreme Beer Fest

For the past decade, Extreme Beer Fest in Boston has been the spot to snag the strangest, rarest, and most innovative beers from around the world. Presented by Beer Advocate, the festival is a mecca for beer thrill-seekers. It's all about creativity: you might spot a French Toast brown ale next to …

How to Make a Drinking Glass From a Bottle | The Art of Manliness

I’ve often admired the artwork on beer bottles, liquor bottles, even craft soda bottles. And I’ve often wondered how to capture some of this artwork …

Fast Food and Beer Pairings for the Modern Day Gentleman

<b>It takes a certain kind of person to want to drink beer with his Breakfast Jack, but we're pretty sure we want to be his new best friend.</b><p>But not just any beer, mind you. No, our friend is much more refined that that. He understands that fast food, good fast food, is not simply the repurposed soy …

How to professionally fill, seal and clean the perfect growler

In Feb. 2004, Crescent Crown Distributing, based in New Orleans, tripled its size with the purchase of certain assets of Pearce Beverage LLC — a beer …

New Orleans

Pairing: Beer chips

<b>Just ’cause you’re cruising the convenience store doesn’t mean you have to compromise on taste.</b><p><b>Sour Cream and Onion + Lagunitas Hop Stoopid:</b> Huge …

How to Describe Beer Like a Pro

Toffee, musty, earthy and even bubble gum - here's a guide on how to describe beer like a pro with tips and tricks on a whole range of beer …

Beer

Gone Too Soon

Pucker Up, America: Beers Are Going Sour

Hold Your Horses: The main flavor of a sour beer is tartness, like a strawberry or lemon. But many sours also have a "funky" taste that some say smells like a horse blanket or a barnyard. Credit: Morgan Walker<p>Move over, bitter IPAs and chocolaty stouts. There's a new kid on the craft brewing block, …