Jason Valdez

252 Flips | 1 Magazine | 5 Likes | 5 Following | 7 Followers | @jasonvaldez77 | Keep up with Jason Valdez on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jason Valdez”

Chocolate Pastry Cream Recipe (That You Must Try!)

Popular in Italy, extremely delicious and rich, this chocolate pastry cream is a base for many desserts across the world. Thick, creamy and …

Dessert

Berry jam lattice tart - delicious. magazine

• 400g plain flour, plus extra to dust<br>• 200g unsalted butter<br>• 2 medium free-range egg yolk<br>• 4-6 tbsp ice-cold water<br>• Caster sugar for sprinkling<br>• Double cream, …

Baking

Alice's Chocolate Butter Glaze Recipe on Food52

<b>Author Notes:</b> This is one of my go-to recipes when I want chocolate glaze on a torte. Rather than chocolate and cream (ganache), this glaze is made with chocolate and butter, so the flavor is more intensely chocolaty than ganache. Use it for cakes and tortes meant to be stored and served at room …

Dessert

How to make pastry cream

<i>Editor’s note:</i> Lucky Peach <i>was a magical food magazine that existed from 2011 to 2017. It was beloved by readers, regarded as a destination</i> …

Baking

Layer Cakes

These incredible recipes include double-chocolate layer cake and a towering coconut layer cake.

WholeFlour Breakfast Cookie

<b>Author Notes:</b> From Joanne Chang of Flour Bakery and Myers+Chang: "I know that people often don’t have time for breakfast, so I wanted to create something easy to eat on the run and full of whole grains and nuts and seeds, because that’s what I personally love to eat. I saw a picture in Bon Appétit …

Dessert

My Chicken and Dumplings Is the Best on the Internet (No, Really)

In the fall of 2013, I wrote a Chicken and Dumplings recipe. I wouldn’t say I was the biggest fan. Like meatloaf, Chicken and Dumplings is one of …

This Bourbon and Bacon Jam Recipe Is, Well, Our Jam

How to Make It<p>Step 1<p>Heat a heavy-bottomed pan over medium heat. Add bacon, lower heat to medium-low and cook for 10 to 15 minutes, or until you’ve …

Perfect Hot Milk Cake Recipe

This is an old-fashioned hot milk cake recipe that our grandmas and mums used to make. It is a very simple cake, but really moist, milky, and …

Chocolate Hummus Is Better Than Cookie Dough—Here’s How to Make it at Home

Our chocolate hummus recipe will satisfy any chocolate craving, and it's rich in protein (a total bonus).<p>Not going to lie, when I first heard …

Dessert

Bacon fat is the key to the best chocolate chip cookies

Bacon almost seems like a cop-out these days, a lazy way to try to make make your recipe a little more exciting. And let’s be honest: chocolate chip …

The Chocolate Peanut Butter Cookies Our Staff Can’t Stop Eating

I was five, maybe six or seven or eight, sometime in the late ’90s. There was a bake sale at my elementary school. Cookies, cakes, brownies, blondies, the usual suspects—except wait!—except for those, those sugar-crusted, dark chocolate cookies with peanut butter bellies and the very cutest name:</i> …

Dessert

Baileys cream brownies with hazelnut meringue - delicious. magazine

• 250g unsalted butter, chopped, plus extra for greasing<br>• 200g dark chocolate, chopped<br>• 400g caster sugar<br>• 4 eggs, lightly beaten<br>• 2 tsp vanilla extract<br>• 185g …

Kathy Fang’s Southern Buttermilk Fried Chicken recipe

Serves 8 to 12<p><b>Ingredients:</b><p>3 pounds chicken tenders<p><b>Buttermilk marinade:</b><p>2 cups buttermilk<p>¼ cup dried oregano<p>2 teaspoons cayenne pepper<p>2 teaspoons …

Fried Chicken

I Just Made Kung Pao Brussels Sprouts, and I Might Never Order Takeout Again

Though I’ll eat pretty much any vegetable tossed in oil, seasoned with salt and pepper, and roasted in a hot oven, adding a little something extra …

Lemonde De Choco - Just another WordPress site

Chocolate Mousse Recipe

Apple Curd Stars in This Orchard-Inspired Tart

<i>Every so often, we scour the site for cool recipes from our community that we then test, photograph, and feature. This autumnal tart from Kitchen Butterfly began with a visit to an orchard, and ended on a plate.</i><p>When I think of orchards, I always see sunshine, blue skies, and windfalls—loads of …

Baking

majestic and moist honey cake

A few days ago, someone emailed me asking me if I had a recipe for honey cake. You see, honey cake is something traditionally eaten on the Jewish New …

Psomi Spitiko: Easy Homemade Bread

In Greek: ψωμί σπιτικό, pronounced psoh-MEE spee-tee-KOH<p>This is an easy and relatively quick recipe for a homemade white yeast bread without a bread …

Swiss Buttercream

Bring a few inches of water to a boil in a saucepan that can hold a heatproof stand mixer's bowl above the water.<p>Add the sugar, lemon juice, salt and …

Dessert

Best Ever Cinnamon Blondies

Steps<p>1<p>Done<p>Preheat oven to 350 degrees F. Line a 9x9 baking pan with foil. Grease the foil with baking spray or butter. Set aside.<p>2<p>Done<p>In medium bowl …

How to Make French Canelés (It's Simple)

When I set out to write my book, I was looking for recipes that made baking more approachable. Depending on the type of baked good in question, this could mean multiple things. For some baked goods, it meant simplifying a confusing process, or showing multiple ways to do it. For others, it meant …

Dessert

Mastered Croissants? Now Try Making A Croissant Loaf

Get ready. Seriously, take a moment. Because once you meet the croissant loaf—a light-as-air-on-the-inside, layered-and-crispy-on-the-outside <i>wonder</i> bread—you’ll never be the same. I’ll admit right out of the gate, this is a process on the longer side, a weekend project, for sure. That said, it’s …

Baking

David Lebovitz

1. In a medium bowl, dissolve the yeast in the water with a pinch of sugar. Stir briefly, then let stand for 10 minutes until foamy.<p>2. Gradually stir …

Taste Beyond The Tongue

Taste Beyond The Tongue

Step-by-step guide to the perfect sourdough bread

olive cookery writer and ex-baker Adam Bush shares his bread-making expertise. Learn how to create your own starter (no yeast needed), then how to …

This Egg Dish From LA's Eggslut Is Going To Be Your New Favorite

Coddled eggs and potato puree -- breakfast doesn't get any better than this.<p>There’s a breakfast place in Los Angeles’ Grand Central Market called Eggslut, and it’s famous for a dish known as “the Slut.”<p>But it’s not the risqué name that brings this dish its notoriety. It’s the fact that the chef who …

Breakfast