Adlina

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Shepherd's Pie Recipes

Pair a rich and savory meat with a creamy potato base and you'll have yourself a small slice of heaven. Whether you prefer a classic shepherd's pie …

Swiss Meringue Buttercream Tutorial (how-to)

Triple-Layer Lemon Meringue Cake with Marshmallow Icing | Cupcake Jemma

13 Storage Ideas That Will Free Up Your Counter Space

Your kitchen never has enough free space to cook. Until now.<p>Clutter seems to breed on kitchen counters. No matter what you do, stuff just piles up there. Here's how to fix it — for good.

9 Delicious Desserts You Can Make Right in a Mason Jar Lid

Allow us to introduce you to the world's easiest way to make mini treats.<p>While Mason jars can be repurposed all over the house, it turns out the lids are especially handy when it comes to baking: They work perfectly as mini-pastry pans!

Hot baked crab and scallion dip

The Secret to Creating Your Own "She Shed"

Your backyard storage can do so much more than shelter old lawnmowers.<p>Wouldn't it be nice to have a getaway that didn't involve any travel? It's possible, thanks to customizable "she sheds." Despite the somewhat tongue-twisting name, these pint-sized backyard escapes have proven to be a big trend. …

Drop - Make Food More

Make better food at home today by connecting the recipes you love with the appliances you have in your kitchen. The Drop Recipes app offers home …

Farmhouse by A.D.D. Concept + Design

White Lasagna with Swiss Chard, Leeks, and Gruyère Recipe on Food52

<b>Author Notes:</b> I have a (somewhat rational) hatred towards leftovers. But this lasagna, with its creamy béchamel, wilted greens, and subtle earthiness, retains its goodness overnight. It's essentially an elevated mac and cheese, and even I will eat it the next day. Some might even say it gets better …

Blue Cheese Potato Chips Recipe on Food52

• 1 cup blue cheese, crumbled<br>• 1 cup heavy cream<br>• 1/2 cup milk<br>• 1 bag sturdy potato chips, I like Cape Cod<br>• Black pepper<p>Turn your oven on to Broil.<br>• Heat cream, milk, and blue cheese in a saucepan over low heat until the blue cheese just dissolves.<br>• Spread the potato chips out on a lipped sheet pan -- line it …

Russian Grandmothers’ Apple Pie Cake

The title to both this post and this dessert is a little hum drum. Russian Grandmothers’ Apple Pie Cake… it just doesn’t set off fireworks in my …

Jalapeño-Goat-Cheese Hush Puppies

Makes about 18 Servings<p>Prep Time: 30 min<p>Total Time: 30 min<p>Print<p>Ingredients<p>1 cup yellow cornmeal<p>1 1/2 tablespoons all purpose flour<p>1 1/2 tablespoons sugar<p>3/4 teaspoon coarse kosher salt<p>1/2 teaspoon baking powder<p>1/4 teaspoon baking soda<p>1/2 cup buttermilk<p>2 tablespoons beaten egg<p>1 1/2 tablespoons …

Jalapeño-goat-cheese Hush Puppies

Jalapeño-goat-cheese Hush Puppies from Bon Appetit• 1 cup yellow cornmeal<br>• 1 1/2 tablespoons all purpose flour<br>• 1 1/2 tablespoons sugar<br>• 3/4 teaspoon coarse …

Butternut Squash Dip - Butternut Squash Goat Cheese Dip

Butternut Squash Goat Cheese Dip. {Video!}<p><i>by</i> Jessica <i>on</i> January 23, 2015 97<p>NEW FAVORITE SNACK ALERT.<p>It warrants the caps. Trust me.<p>Remember a few …

Foodily Blog

PEANUT BUTTER BITES

I remember being anxious to be out in the "real world," but I really liked school. Not because I was a particular genius but I like assignments and …

Foodily Blog

Best-Ever Grilled Cheese

Makes 1 awesome sandwich<p>After rigorous scientific testing for this best-ever grilled cheese, we’ve determined that sandwiches sliced in half on a diagonal actually taste better.<p>March 2015Print<p>Ingredients<p>2 slices ½”-thick Pullman or other white bread<p>2 tablespoons mayonnaise<p>1 tablespoon unsalted …

The Only 3 Pie Crust Techniques You'll Ever Need

Whether you're a baking beginner or a seasoned pro, one of these crimping and venting styles is perfect for your next pie.<p>On the road to the perfect pie, you rolled your crust and mixed your filling—now it's time to bring it all together under a stunning top crust. Venting and crimping the top …

Fallen Chocolate Cake

8 to 10 Servings<p>The late Richard Sax, celebrated cookbook author and champion of home cooks the world over, inspired this flourless chocolate cake—a riff on his iconic chocolate cloud cake.<p>March 2013Print<p>Ingredients<p>cake<p>½ cup (1 stick) unsalted butter, cut into 1” pieces, plus more, room …

Lacinato Kale Gratin Recipe on Food52

<b>Author Notes:</b> This recipe comes from Renee Erickson's <b>A Boat, A Whale, and A Walrus</b>. I love that it doesn't ask you to precook your greens, so the bottom layer gets soft and creamy and the top becomes crispy, like a bunch of kale chips fused together with cheese. —Marian Bull<p><b>Serves: 6 to 8, as a side</b><p>…

10 Recipes That Prove You Should Eat More Melted Cheese

We probably don't need to remind you about the merits of melted cheese (right? The gooeyness. The gooeyness!). We think it's the sunniest part of any cheese plate, the best layer on a tray of nachos, a requisite on burgers. Heck, we even like cheese that has been melted, then cooled, then re-melted.<p>…

Grilled Summer Squash Baba Ghanoush

4 (makes about 2 cups) Servings<p>Active Time: 15 min<p>Total Time: 1 min<p>There’s a method to making baba ghanoush. And it applies to way more than eggplant.<p>July 2015Print<p>Ingredients<p>Olive oil (for grill and drizzling)<p>3 pounds summer squash or zucchini<p>2 tablespoons fresh lemon juice<p>1 tablespoon tahini<p>½ …

Caramelized-Honey Brûlée

8 Servings<p>If you don’t have a kitchen torch, time to treat yourself. They’re inexpensive and super fun to use—and you can’t make this dessert without one.<p>February 2015Print<p>Ingredients<p>¾ cup honey<p>1 vanilla bean, split lengthwise<p>3 cups heavy cream<p>1 cup whole milk<p>¾ teaspoon kosher salt<p>8 large egg …

Got an Overload of Onions? Make These 21 Recipes for Soup, Dips, and More

These recipes, from cheesy soup to crispy onion rings, are worth getting onion breath for.<p><b>Large or small, red or green, white or yellow</b>—we love our onions. But onions are so often relegated to a supporting role that we wanted to celebrate all of our recipes that star them front and center. Here are …

Cooking

Classic French Toast

4 Servings<p>A mixture of milk and cream delivers a custardy interior texture, but you could use 1½ cups whole milk if that’s what you’ve got on hand. This is part of BA's Best, a collection of our essential recipes.<p>Print<p>Ingredients<p>6 large eggs<p>¾ cup heavy cream<p>¾ cup whole milk<p>¼ cup sugar<p>Pinch of …

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