Jared Mizen

17 Flips | 3 Magazines | 5 Likes | @jaredmizen | Keep up with Jared Mizen on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jared Mizen”

How to Cook with Fire—Actual Fire

What most men still don't know.<p>Given that fire makes up most of the earth—and, in fact, the universe—you would think we humans would understand it better. And yet we don't. We burn ourselves on popped cinders. We forget to douse our campfires. We think we can start a blaze using a stick and some …

The Kitchen Thinker: in favour of fermentation

After meeting a fermenting expert, Bee Wilson discovers that home-made yogurt really is worth the effort<p>As a lover of mild, thick, whole-milk yogurt, I'd been planning to make my own for years, but somehow the gear put me off. It felt extravagant to buy yet another single-purpose gadget. In India, …

Frozen Desserts

Chilled pea soup with fried ham croquettes recipe

This soup really makes the most of sweet fresh peas, though you can use frozen if you want<p>You can make the soup and croquettes the day before and simply fry the croquettes before serving.<p><b>SERVES</b><br>4<p><b>INGREDIENTS</b><br>Olive oil<br>1 onion, finely chopped<br>1 garlic clove, finely chopped<br>A handful of mint …

Recipes

Cocktail of the week: the Autopilot

This week's cocktail is a homage to the retro Tiki-style punches that were once all the rage in Hollywood<p>Tiki bars can seem a bit naff these days, but when the first Polynesian-style watering holes opened in the US back in the 1930s, they were the toast of the town.<p>Amazingly, the look and feel of …

10 Beer Cocktail Recipes That Do the Impossible: Make Beer Even Better

The only thing more awesome than an ice-cold beer? An ice-cold beer cocktail<p><b>The only thing more awesome than an ice-cold beer</b>? These 10 ice-cold beer cocktails, or beers with a little extra going on (hello there, michelada).

Edd Kimber's mixed-berry traybake with rosehip syrup

This tasty traybake can use any berry that’s in season or that you forage. The rosehip syrup adds a deliciously tangy finish.<p>A foraged-food recipe for a traybake, inspired by the Jordans Wildlife Garden at the <b>Hampton Court Palace Flower Show.#</b><p><b>COOKING TIME</b><br>40 minutes<p><b>INGREDIENTS</b> <br>225g unsalted …

Beer can barbecue jerk chicken recipe

Sit your barbecue jerk chicken on a beer can for the ultimate moist, spicy flavours.<p><i>Serves 6</i><p><i>For the marinade</i><p>1 tbsp allspice berries<p>1 tbsp black peppercorns<p>½ tsp ground cinnamon<p>½ nutmeg, freshly grated<p>¼ bunch of thyme, leaves picked<p>5 spring onions, roughly chopped<p>3 garlic cloves, roughly chopped<p>1 …

Upping your game: how to eat rabbit

Jeanette Winterson is a fan of this once-controversial meat, and so are many others. Sue Quinn looks at where you can source welfare-friendly rabbit<p>It’s healthy, abundant and delicious, and increasing numbers of chefs are giving it a turn on their menus. But when the author <b>Jeanette Winterson</b> …

'World first' energy-saving pan launched

Oxford University professor claims his culinary creation cooks food faster while using 40 per cent less energy than conventional models<p>A new pan that uses up to 40 per cent less energy than conventional models is to go on sale.<p>The Flare pan was invented by Dr Thomas Povey, a professor of …

Middle Eastern Grilling Recipes, from Lamb Chops and Tabbouleh to Pickles and Dips

Middle Eastern grilling recipes, from lamb chops and tabbouleh to pickles and dips, from cookbook author Anissa Helou<p><b>Sunday is grilling day in Lebanon</b>, where I grew up. It didn’t matter if people lived in the country or the city: If they had a sliver of outside space, they set up their <i>manqal</i> (a low …

Cooking

These 18 Restaurants Have Lovely Custom Plates—and Glasses and Fondue Pots and Tortilla Warmers...

The chefs at these 18 restaurants are working with designers to make gorgeous custom dishware, from chargers and carafes to fondue pots and tortilla warmers<p><b>A chef dictates what goes on your plate. Everyone knows that.</b> But these days chefs have their hands on the plates themselves. Working with …

101 things to do in London

The best things to do in London<p>1<p>RBG Kew<p>Attractions, Parks and gardens<p>Wander around Temperate House in Kew Gardens<p>Kew<p>The return of the newly restored …

Spiced Lamb Burger

8 Servings<p>As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, compact, vibrantly flavored meat pie that’s unlike any burger you’ve ever had.<p>July 2014Print<p>Ingredients<p>2½ pounds ground lamb, preferably shoulder<p>1 medium onion, very finely chopped<p>¾ cup chopped …

Recipes

A Battle Cry for Hospitality

Down with the frauds, the fame chasing chefs and their edible pond scum dioramas. We need craveable food served with human empathy.<p><b>I can feel it.</b> The grumblings of discontent before the uprising. Listen, and you can just make out what the people are saying. It's getting louder now: "Emperor, go …

John Wayne's heirs battle university for Duke whiskey rights

A North Carolina university is witholding consent for the production of whiskey named after John Wayne<p>John Wayne's heirs are taking Duke University to court to assert the family's right to market bottles of bourbon branded with the late movie star's nickname, Duke.<p>A federal lawsuit filed last week …