jaouida

36 Flips | 1 Magazine | 6 Following | 3 Followers | @jaouida | Keep up with jaouida on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “jaouida”

Real-Deal Khao Soi Gai (Northern Thai Coconut Curry Noodle Soup With Chicken) Recipe

Rich, creamy, and packed with uncompromising flavor from a slew of aromatics and shrimp paste, this classic Northern Thai soup combines tender braised chicken in a coconut-y curry broth with boiled and fried noodles. Our version is the real deal, straight from the streets of Chiang Mai.<p><b>Why this</b> …

Macaroni and Cheese

Garrett McCord, coauthor with Stephanie Stiavetti of <i>Melt: The Art of Macaroni and Cheese,</i> created this recipe exclusively for Epicurious. A …

14 Eggplant Recipes to Take You From Summer to Fall

The eggplant -- in all its oddly-shaped glory -- is the perfect bridge between summer and fall. Its season spans from early July to mid-October, enduring both blistering heat and nippy scarf weather. It's a familiar face to comfort you as the leaves begin to brown and the air starts to crisp.<p>Plus, …

How to Make Panzanella Without a Recipe

<i>Here at Food52, we love recipes -- but do we always use them? Of course not. Because once you realize you don't always need a recipe, you'll make your favorite dishes a lot more often.</i><p><i>Today: Our PR and Audience Development Director (and My Broke Kitchen columnist) Gabriella Paiella teaches you how</i> …

All About Citrus + A Classic Daiquiri

<i>All week long, Jeffrey Morgenthaler of Portland's Clyde Common and Pepe Le Moko will be sharing recipes and techniques from his new book, The Bar Book: Elements of Cocktail Technique. Follow along to win one of five copies we’re giving away -- and to perfect your at-home cocktails.</i><p><i>Today: All about</i> …

California Gazpacho

<i>Every week, we’re unearthing Heirloom Recipes -- dishes that have made their way from one generation's kitchen to the next.</i><p><i>Today: Melina Hammer of Licking the Plate makes her favorite childhood gazpacho recipe.</i><p>I never understood what made this gazpacho particularly Californian. I was raised in …

Food Preservation

How to Make Spicy Indian Mango Pickles

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Nik from A Brown Table puts unripe mangoes to use in a spicy condiment that's easy to make and even easier to enjoy.</i><p>Summer's arrival brings much …

How to Make Italian Ice at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Italian ice is just the thing to cool down summer's sweatiest days. Thanks to Tieghan Gerard of Half Baked Harvest, you don't have to stop at</i> …

New York's Chicest Bakeries

We can't think of a better way to start the morning or end the afternoon than at one of New York's fabulous bakeries. Below, we share our favorites.<p><b>1) Rose Bakery at Dover Street Market:</b> Sip Harney and Sons tea and nibble peach streusels and green tea crème brulee within fifty feet of Prada dresses …

Food : nos adresses coup de coeur à tester - Grazia

Avec l'arrivée des beaux jours, Grazia vous propose un city guide 100 % bonnes adresses testées et adorées, et quelques best à ne pas …

nancy’s chopped salad

When it comes to meal salads, I feel pretty much everything you need to know is summed up by one of my favorite commercials of all time, which …

carrot salad with tahini and crisped chickpeas

I have been gushing in the margins about David Lebovitz’s carrot salad (pardon! <i>salade de carottes râpées</i>) since I made it for the first time four …

frozen coconut limeade

I understand this to be mostly a Northern Colombian drink, though I’d be happy to go investigate this in person if it is necessary to maintain the …

Chicken, Olive, and Lemon Tagine (Djaj Mqualli)

3 tbsp. olive oil<p>6 whole chicken legs<p>Kosher salt and freshly ground black pepper, to taste<p>2 large yellow onions, sliced<p>2 tbsp. ground coriander<p>2 tsp. …

The Food Lab: How to Make the Best Potato Hash

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. I mean, a <i>lot</i> of it. What better way is there to recycle that little hunk of bacon, that half onion, and …

LAMUSE | Enfants à Paris, Spectacles, musées, anniversaires . Vous avez les enfants, nous avons les idées

Idées

Spring Veggie + Lemon Moroccan Chicken Skewers with Minted Goat Cheese Yogurt.

Print<p>4.25 from 4 votes<p>The Recipe<p>By halfbakedharvest<p>Course: <i>Main Course</i>Cuisine: <i>Mediterranean</i>Keyword: <i>chicken</i><p>Everything about this meal is super simple, …

Seared Ahi Tuna Poke Salad with Hula Ginger vinaigrette + Wonton Crisps.

Preheat the oven to 400 degrees F.<p>Arrange the wonton strips in a single layer (or as best you can get them) on a greased baking sheet. Spray the …

Recipes

The Best Ways to Cook Different Cuts of Chicken

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: Learn which cuts of chicken should be the stars of your next culinary production.</i><p><i>Curious how five ingredients could inspire a chicken recipe? Share your</i> …

Apple Cinnamon Baked Doughnuts with Brown Butter Glaze

<b>Apple Cinnamon Baked Doughnuts with Brown Butter Glaze</b><p>adapted from Doughnuts<p>makes about 8 doughnuts<p>For the Doughnuts:<p>1 cup all-purpose flour<p>3/4 …

Dahi Vada Recipe

“Whip it as long as your hands can take it, and then whip some more. That’s what makes vadas melt in your mouth” mummy would tell me with her fingers …

Hearty Escarole, Barley, and Parmesan Soup Recipe

<b>Read more: The Food Lab Lite: Vegetarian Escarole and Parmesan Soup</b><p>Ingredients1/4 cup extra-virgin olive oil, plus more for serving1 medium onion, finely chopped (about 1 cup)1 large carrot, finely diced (about 1 cup)2 mediums talks celery, finely diced (about 1 cup)2 tablespoons chopped fresh …

Five Spice Plum Sauce Recipe

A savory, sweet, and spicy condiment to preserve that's perfect for when you've got plenty of fruit, but you don't need another jar of jam.<p><b>About the Author:</b> Emily Teel is food writer and recipe developer in Philadelphia. Follow along at @brotherly_grub on Twitter, and see more of her work at …

Homemade Burger Buns

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Kelly Senyei of Just a Taste shares a recipe for homemade burger buns -- and a clever trick for proofing them.</i><p>The proper burger bun plays a …

8 Food Blog Links We Love

<i>We've scoured the web, found our favorite food blog posts, and now we're bringing them right to your desktop. It’s hard work, but someone has to do it.</i><p>This week’s posts signaled the start of summer, with the return of frozen treats and fresh cherries making their way into everything from salads to …

Mast-o-Khiar Yogurt Dip Recipe

I've been posting a sprinkling of recipes to QUITOKEETO, and this is one from a few months back. It is the prettiest dip in my repertoire, one I've …

Yogurt

ramp pizza

It probably goes without saying — but I will say it anyway; this is an <i>internet weblog</i>, after all — that a whole lot of the food I cook at home …

Le meilleur du burger à Paris

On a tous une histoire avec le burger. Qu'il s'agisse d'évoquer cette frustration, enfant, face au refus de vos parents de vous laisser en manger. Ou …