AvatarJanine PeckLemon Blueberry Sourdough Scones -amybakesbread.com - AmyPreheat oven to 425ºF. To a medium-sized bowl, whisk together the flour, sugar, salt and baking powder. Grate the cold butter into small pieces and …
AvatarJanine PeckThe best New Zealand Peanut Brownies - Days of Jaydaysofjay.com - Jay WadamsSoft, chewy, salty and chocolatey, New Zealand Peanut Brownie cookies are quick to make and utterly moreish. One cookie is never enough! A Kiwi …
AvatarJanine PeckEasy Lemon Lavender Cookiesvanillabeancuisine.com - Molly PisulaThese Lemon Lavender Cookies will brighten up your day with their lightly sweet and lemony flavor paired with a relaxing hint of lavender. Easy to …
AvatarJanine PeckStreusel ToppingThe Kitchn - Sheela PrakashFor years the thought of adding a streusel topping to a recipe that didn’t already call for it, like classic blueberry muffins or a simple yogurt …
AvatarJanine PeckThe 1-Ingredient Upgrade Your Brownies Need, According to a Recipe Developersimplyrecipes.com - Sara Haas, RDN, LDNWhile I bake many different desserts, my brownies are the most requested by my friends and family. I’ve baked more batches of brownies than I can …
AvatarJanine PeckNutella BlondiesDelish - Makinze GoreChewy, sweet blondies are swirled with Nutella for pockets of the rich nutty chocolate. These blondies are the easiest of any bar we’ve ever made, and …
