Janill

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Wisconsin Angler Releases Possible World Record Muskie

An angler from Green Bay, Wisconsin, caught the fish of a lifetime--and didn't even know it.<p>No stranger to catching big fish, John Grover was …

10 Fresh Takes on Pasta

Everyone knows how to make pasta. Boil water, pour in dry pasta, follow the instructions on the back of the box, and voilà: a heaping plate of spaghetti, penne, or farfalle. But just because pasta is simple doesn't mean it has to be boring. Here are 10 recipes to help you turn up the flavor on your …

Recipes

Sea Bass with Soy Glaze

Jump to the recipe<p>Adapted from Cristina Ferrare | Cristina Ferrare’s Big Bowl of Love | Sterling Epicure, 2011<p>Whenever I want to impress my dinner …

Chicken Fricassee: A Caribbean-Inspired, Hassle-Free Dinner

<i>Sunday Dinners comes to us from our own chef/photojournalist/farmer/father figure Tom Hirschfeld, featuring his stunning photography and Indiana farmhouse family meals.</i><p><i>Today: It's Tom's turn to add his own recipe to the vast collection of fricassees. Tom's is suited to his schedule, just as spicy</i> …

Recipes

Dinner Tonight: Crab Cakes + Radish Cous Cous

Here's a Dinner Tonight that feels truly elevated even though, as usual, it’s a cinch to throw together. Crispy, crunchy crab cakes are always a treat, and they play perfectly against a creamy salad with radishes and cucumber. You’ve got texture, color, taste -- and of course, it all comes together …

Couscous

Slow-Baked Atlantic Salmon with Tabouli from 'Flour, Too'

Despite the proliferation of how-to guides on grilling, pan-searing, and poaching fish, the thought of cooking this notoriously finicky protein can strike fear in the hearts of many a seasoned home cook. Between its strong smell and high price tag, salmon is probably the worst perpetrator of this …

No Bake Oreo Layer Dessert

Home > Recipes by Category > Custard, Meringue & Pudding Desserts > No Bake Oreo Layer Dessert<p>June 6, 2017 // 154 <i>Comments »</i><p><i>No Bake Oreo Layer Dessert</i> …

Mark Bittman's Chicken and Rice

<i>This week,</i> <i>Mark Bittman</i> <i>is serving as a Guest Editor at Food52. He'll be choosing a Wildcard winner, answering your questions in a Twitter chat, and sharing recipes from his new Cooking Basics app.</i><p>Chicken and Rice is one of the world's great one?pot dishes. Don't be intimidated by cooking chicken and …

Recipes

Mark Bittman's Green Beans with Crisp Shallots

<i>This week,</i> <i>Mark Bittman</i> <i>is serving as a Guest Editor at Food52. He'll be choosing a Wildcard winner, answering your questions on the Hotline, and sharing recipes from his new Cooking Basics app.</i><p>Boiling and then sautéeing vegetables is one of my favorite preparations, as it gives you more control over …

Recipes

Pan Fried Whitefish with Artichokes, Olives, and Sun-Dried Tomatoes Recipe

Pan frying is a great way to cook any non-fatty fish filets. The seasoned flour coating protects the flesh from direct heat and helps keep the fish moist, while also providing an appetizing golden brown exterior. This method of preparation also allows you to use less oil, keeping your dish healthy. …

Cowboy Quiche

<i>“Real cowboys eat quiche.”</i> —Aristotle<p>Oh, do I love this quiche. I included it in my second cookbook and is similar to the quiche I posted here back …

Favorite Buttermilk Skillet-Fried Chicken from 'Mastering the Art of Southern Cooking

Before last week, I had never made real fried chicken. I've fried plenty of chicken wings, tortilla chips, and tempura-ed everything. But true, homemade, brined-in-buttermilk, dredged-in-flour, and fried-in-a-skillet Southern-style chicken had never graced my kitchen table. Between the perceived …

Grilled Salmon with Dill Butter Recipe

Do you have your grill on? Here’s a quick and easy way to grill salmon. No marinade required. The trick to grilled salmon, so that your fillets stay …

Brigit Binns' Crab Cakes

Recipes

Michael Ruhlman's Rosemary-Brined, Buttermilk Fried Chicken

<b>Author Notes:</b><p>This is a fried chicken recipe you just can't mess up. Michael Ruhlman uses a speedy rosemary lemon brine, which is key to keeping the chicken flavorful and moist. Because of this (and its ultra-crispy buttermilk battered crust), the chicken will hold well in a warm oven for a couple …

Recipes

Bacon-Wrapped Chicken Skewers With Pineapple and Teriyaki Sauce Recipe

The cure for the common skewer: brined chicken is wrapped in bacon, threaded on skewers with pineapple, grilled, and finished with a brush of teriyaki for a sweet, salty, fruity, smoky, and meaty treat.<p><b>Read more: Grilling: Bacon-Wrapped Chicken Skewers with Pineapple and Teriyaki</b> …

Pan-Fried Noodles with Shrimp, Snap Pea, and Carrot Recipe

<b>Read more: Dinner Tonight: Pan-Fried Noodles with Shrimp, Snap Pea, and Carrot</b><p>Ingredients1/2 pound thin Hong Kong-style noodles6 tablespoons canola oil, divided1/2 cup water1 tablespoon soy sauce1 tablespoon oyster sauce1 teaspoon sesame oil1 teaspoon white rice vinegar1 teaspoon Shaoxing wine1 …

Dinner Tonight: Salmon Papillotes + Creamy Cucumber Side

The trick to a fully satisfying meal is to play with balance, and this combination strikes the perfect one. Crunchy cucumbers are paired with soft, steamed salmon. A creamy sauce with lemon cools the bold flavor of peppercorns and ginger. Finally, the bit of dill in both recipes ties this Dinner …

Recipes

Smoke Roasted Chicken Thighs with Maple Barbecue Sauce

We're big fans of chicken thighs because they're very tasty and easy to prepare, and they have just enough fat to stay moist on the grill. This is a …

The Best Blueberry Recipes

Home > Recipe Roundups > My Favorite Blueberry Recipes<p>My Favorite Blueberry Recipes<p>July 8, 2013 // 31 <i>Comments »</i><p>Did you know that July is National …

Slow Cooker Ratatouille {Summer Vegetable Stew}

A couple of weeks ago my family was on vacation in sunny southern California. Several friends commented on my instagram photos that it was unusually …

slow-and-low dry rub oven chicken

Five years ago, I fell in love with dry-rub barbecue. Prior to the summer of 2008, I naively believed that the only way to make ribs deliciously on …

No-Bake Chocolate Kahlua Pie Recipe

<b>Notes:</b> I used Nabisco Famous Wafers for the wafers. If you'd like to measure by crumbs, I used about 8 ounces for the crust and about 3 ounces for the pie. For the coffee liquor, I used Kahlua. Chilling mixing bowl with beater will make it whip faster. Use a hot wet knife to slice the pie.<p><b>Read</b> …

5 Links to Read Before Making a Salad

<i>Each week, we’ll be sharing a comprehensive list of links to help you master a cooking technique. Culinary greatness, here you come.</i><p><i>Today: Give salad the attention it deserves.</i><p>All too often, salad is merely an afterthought. You painstakingly plan out an elaborate meal, and then (at the last minute) …

Blue Cheese

Baguette with Chevre Scrambled Eggs and Chives

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: A breakfast sandwich that's a happy start.</i><p>Chives make me disproportionately happy. For such a waifish …

Eggs

Frozen Strawberry Bars

Salmon Rillettes | Appetizer recipe

<b>Salmon Rillettes</b> <br>Serves 5 to 7<p>Ingredients: <br>10 ounces poached boneless, skinless salmon fillets <br>4 ounces cold smoked salmon, cubed <br>1 shallot, minced <br>1 …

Zucchini Summer Skillet with Poached Eggs and Garlic Butter Baguettes

Zucchini Summer Skillet with Poached Eggs + Garlic Brown Butter Baguettes<p><i>by</i> Jessica <i>on</i> July 11, 2013 70<p>It’s getting pretty summery up in here.<p>So. I’ve …

Grilled Strip Steak With Creamy Yogurt Sauce and Tomato-Cucumber Salad Recipe

Thick-cut New York strip steaks grilled and served with a bright and crunchy tomato and cucumber salad with yogurt sauce.<p><b>Note:</b> An equivalent weight of ribeye, tenderloin, porterhouse, or t-bone steak can be used in place of strip steak.<p><b>Read more: The Food Lab Turbo: Grilled Strip Steak with Creamy</b> …

Eating Around London

I never really “got” London. It was always this hulking city that I struggled to navigate, overwhelmingly large, with a subway system that seemed …