[Photographs: Vicky Wasik] Editor's Note: This review was created to serve as an updated, more thorough, and more expansive version of a 2013 article about our favorite chef's knives. There is no kitchen
[Photographs: Joy Hui Lin] Lynda Sandwich is a banh mi joint in Westminster's Little Saigon, opened a few years ago by Vietnamese popstar Lynda Trang Dai (purportedly the Vietnamese equivalent of Madonna).
[Photographs: J. Kenji Lopez-Alt] Oven-roasted pulled pork is just about the easiest and most inexpensive way to feed a crowd of meat lovers. At my local supermarket, fresh pork shoulder (sold as pork
Published in the February 2013 issue Chef Adam Sobel, Bourbon Steak, Washington, D.C. Making a sauce in the pan you just used to cook whatever the sauce will cover — in this case, a beautiful steak — all
Hone these cocktail techniques (the Herb Slap, the Dry Shake) and you'll be mixing like a master Cocktail hour at home doesn't have to mean a glass of Merlot or a bottle of beer. Bring some next-level