James Wilkinson

29 Flips | 3 Magazines | 8 Likes | 1 Following | @jameswilkin3p8u | Keep up with James Wilkinson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “James Wilkinson”

Ranfañote (Crunchy Peruvian Bread Pudding) Recipe on Food52

<b>Author Notes:</b> Ranfañote can be seen as a crunchy bread pudding, or a sweet and crusty stuffing; you could also think of it like a sweet, vegetable-less panzanella, in that it is composed of a mixture of dried bread. (Note: Food52-ers noted that while they had no idea what the dish was at first, …

Bread Pudding

Linguine with walnuts and anchovies

I’m always looking for new simple pasta dishes and southern Italy is a great hunting ground. Anchovies and walnuts seem like an odd pairing, but it works well and pops up in other dishes too.<p>SERVES<p>2<p>INGREDIENTS<p>165g linguine<br>• 3 tbsp extra-virgin olive oil<br>• 2 cloves garlic, crushed<br>• ½ tsp dried chilli …

Extra-Virgin Olive Oil

Classic Roman Cacio e Pepe with Ricotta Pasta Recipe

<b>Author Notes:</b> The idea of adding a puddle of ricotta on your cacio e pepe comes from Sora Margherita, a Roman-Jewish restaurant in Rome that's been around in the 1920s, and likely hasn't changed much since then. The cacio e pepe base recipe is inspired by one in Katie Parla and Kristina Gill's …

Italian Food

Top 10 Thai Pastes and Sauce Recipes

For Thai paste and sauce that tastes authentic and is simple to make, try one of these delicious recipes! Making your own Thai paste or sauce isn't …

Orange and pomegranate pavlova

SERVES<p>6-8<p>INGREDIENTS<p>4 egg whites<br>• Pinch of sea salt<br>• 250g caster sugar<br>• 1 tsp cornflour<br>• 1 tsp white wine vinegar<br>• 250ml double cream<br>• 3 oranges<br>• Handful of pomegranate seeds<br>• 4 mint leaves<p>METHOD<p>Preheat the oven to 180C/gas mark 4.<p>Beat the egg whites with the salt for a few minutes, with an electric mixer or by …

Pomegranate

Snuggle Up to the 26 Coziest Fall Pasta Recipes

The only thing cozier than a big bowl of pasta is a big bowl of Fall pasta. Something about the combination of carbs and butternut squash, sage, brussels sprouts, and more autumnal ingredients makes you want to curl up on the couch and indulge in a helping (or two) of comfort food. From butternut …

Crispy Roasted Chicken Recipe

"This oven-roasted chicken is inspired by the Brathaehnchen served commonly in Bavarian Biergartens, small shops, and food carts. You can serve this …

blood orange, almond and ricotta cake

Here’s a thing I’ve been doing since the year began that’s made me very happy in the kitchen and it’s so simple, I completely expect you to roll your …

Dessert

Bar-Style Tarte Flambée (Alsatian Pizza With Fresh Cheese, Onions, and Bacon) Recipe

It looks like a pizza, it cooks like a pizza, but don't make the mistake of actually thinking it's a pizza. Tarte flambée, the Alsatian flatbread topped with fromage blanc (a fresh, tart, spreadable cheese), thinly sliced raw onions and bacon, is as Franco-Germanic in flavor as can be. This method …

Skillet-Fried Chicken

One to 2 days before serving the chicken, in a large pitcher, mix 2 quarts water with 2 tablespoons of the salt and stir until the salt has …

Cardamom Caramel Pear Upside Down Cake

Why is football season not over with yet? WHY GOD, WHY?!I was recently given a box of pears. Yes, a box. And honestly, I don’t really eat much fruit. …

Dessert

How to make steamed pork buns (siopao) at home

I started making my own Asian delicacies at home, and these steamed pork buns were among the snacks I had to learn. Reading many recipes, plus …

How to Make Irish Guinness Beef Stew That Really Tastes Like Guinness

I've set foot on Irish soil just once in my life, and it lasted under an hour. I was flying home from Italy with my girlfriend, Kate, and we had a three-hour layover in Dublin—just long enough to be a drag. After some very quick calculations, we realized we could jump on a bus from the airport to …

Cucumber, Pear, and Sumac-Onion Salad

1⁄2 medium red onion, thinly sliced<p>1 tsp. red wine vinegar<p>1 1⁄4 tsp. ground sumac<p>2 Asian pears (about 1 1⁄2 lbs.), peeled, quartered, cored, and cut …

Kylee Newton’s preserved quince tarte tatin with whipped orange mascarpone recipe

Preserving has been around for centuries. Before refrigeration, people relied on the process to add some variety through less fruitful months. Fresh produce, rehashed. I always think of preserving as like a fruit or vegetable’s footprint, a memory of it that’s bottled up to come flooding back at a …

Baking

Zesty Zaatar Salad

The smell of fresh white Lebanese roti or wrap layered with zaatar and melted halloumi or thick labneh is simply irresistible -- I would always get this fresh from a restaurant called Mandaloun in DIFC when I lived in Dubai. If you haven't had zaatar, it is a wonderfully earthy and citrusy blend of …

Canederli with Speck Recipe on Food52

<b>Serves: 4</b><p>2 tablespoons plus 1/2 teaspoon salt<br>• 3/4 pound day-old bread, cut into 1/2-inch cubes<br>• 1 1/4 cups whole milk<br>• 4 ounces pancetta, finely chopped<br>• 2 ounces liver salami, cut into small cubes<br>• 1/2 cup all-purpose flour<br>• 1/2 teaspoon freshly ground nutmeg<br>• 1/2 teaspoon freshly ground black pepper<br>• 2 eggs<br>• 4 …

Eggs

Chocolate Caramels Recipe on Food52

<b>Author Notes:</b> Who needs a reason to make homemade Chocolate Riesen? —Samantha Seneviratne | Love, Cake<p><b>Makes: about 60 caramels</b><p>Neutral oil, such as safflower, for the pan<br>• 1 cup heavy cream<br>• 4 tablespoons unsalted butter, cut into pieces<br>• 14 ounces bittersweet chocolate, chopped, divided<br>• 1 cup sugar<br>• 1/2 cup …

Dessert

One Bite And You'll See Why This Cheesecake Is So Well Loved In Italy And Beyond!

Lemon Ricotta Cheesecake<p>Save<p>A few bites of cheesecake normally leaves you feeling overstuffed– it’s one of the heaviest desserts out there. …

Asparagus Every Day and Every Way with These 11 Recipes

<i>Pictured: Asparagus with Sweet Onions, Garbanzo Beans, and Mint from CHOW</i>Asparagus is the lazy cook’s best friend. It doesn’t require any fancy tools …

Asparagus

Facebook

Instructions<p>Making slow roasted tomatoes<p>Preheat oven to 160°C, wash the tomatoes and arrange them in a baking dish, season them with extra virgin …

GMOs Are Old Hat. Synthetically Modified Food Is The New Frontier

Genetically modified organisms are ancient, technologically speaking. Though some consumers may just be discovering that they're in the food system (and getting riled up about labeling them), farmers have had access to them since 1996.<p>But there's a new technology on the scene, adding a twist to the …

giftcard