Cupcakes are old news. The newest sugary sensation to sweep our fair city is the Cronut -- the croissant-doughnut hybrid created by Dominque Ansel at his SoHo bakery last month. With production of the
This cocktail is an apple orchard in a glass, bursting with three layers of apple flavor from fresh sweet cider, 100-proof apple brandy, and fizzy hard cider. This recipe starts with fresh apple cider,
Full disclosure: I'm a vegetarian chili gal at heart. If there's beef involved, I prefer it in closer to a 1:1 ratio with my beans. This chili, from Tom Mylan's The Meat Hook Meat Book, is not like that.
Oven-baking oatmeal is a great alternative to stovetop because it's hands-free. It's easy to add in as many extra flavorings (fruit, spices, nuts) as you want. Sweet maple syrup, soft banana, and crunchy
19-year-old artist Aliza Razell creates beautiful narratives in her mixed-media photographs by combining self-portraits with splashes of color to produce strange and mystifying images that cannot fully