Jacque Berg

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Celebrate the Day of the Dead with Aarón Sánchez's meatballs in chipotle sauce and street corn

The Mexican holiday "Dia de los Muertos" or Day of the Dead is a celebration that honors the souls of the deceased. One way to do that is to make and enjoy some of the departed relatives' favorite Mexican dishes. Here, Aarón Sánchez, chef and partner of Paloma restaurant in Stanford, CT, is sharing …

Cornbread

5 Inventive New Shrimp Dishes

<i>By Julia Heffelfinger for Food & Wine</i><p><i>Chefs are pickling, powdering and pulverizing shrimp into inventive dishes.</i><p><b>Shrimp Crackers.</b> Chef Andrew Zimmerman of Sepia in Chicago makes his own version of Asian shrimp crackers. He creates a dough from pureed shrimp, shrimp stock and tapioca starch, then …

Classic New Orleans Muffuletta Sandwich Recipe

The classic New Orleans sandwich combines a homemade olive salad with layers of thin-sliced Italian cold cuts. The secret is to let it rest before eating so the olive juices get absorbed into the bread.<p><b>Note:</b> Giardiniera is a pickled vegetable mix that can be found in Italian delis or jarred in …

New England Lobster Rolls with Lemon Chive Mayonnaise Recipe on Food52

Cooking is more fun with friends.<p>Find your friends who are already on Food52, and invite others who aren't to join.<p>Join Our Community<p>Follow amazing home cooks. Collect recipes and articles. Get inspired.<p><b>Author Notes:</b> I've had many lobster roll cravings- there's something about the sweet, tender …

Grilled Shrimp Skewers With Tomato, Garlic & Herbs

In this easy recipe, shrimp are quickly marinated in a bright and tangy mixture of olive oil, tomato paste, lemon, garlic, and herbs and then grilled until plump and slightly charred. They're perfect for entertaining -- either as an appetizer or main course -- because all of the prep is done ahead …

Seafood

Cooking Off the Cuff: Glazed Pork and Carrots, Hearty Food for a Waning Summer

Why do we wait (or at least think we should wait) until winter before cooking dishes like the one Jackie and I had for dinner last week: the most flavorful cut of pork -- belly -- and carrots, glazed in deeply reduced braising liquid? And when I say "we" I include myself, as anyone who follows …

Cooking

How Short Ribs Make You A Better Cook

If you're looking for a restaurant-quality meal you can make with ease in your own kitchen, short ribs are the answer. This flavorful cut of meat slowly cooks down into a dish so tender you could eat it with a spoon. (Bonus: for a meal with so much flavor, short ribs are perfectly affordable, too.) …

How to Make Perfect Paella Every Time

<b>By Martha Rose Shulman</b><p>I was so saddened by the recent death of food writer Penelope Casas. I never met her, but I've long depended on her work for my own research. Her first cookbook, <i>The Foods & Wines of Spain</i>, was published in 1979 and was for decades the only act in town if you wanted to know …

Seafood

Recipe: Andean Potato & Cheese Soup (Locro de Papa)

Andean Cheese & Potato Soup (Locro de Papa)<p>Serves 6 to 8<p><i>For a spicy kick, serve this soup with aji chili sauce. Better yet, add a spoonful along with</i> …

Food Preservation

Lentil Soup Recipes You're Going To Love (PHOTOS)

Of all the soup recipes there are to choose from out there, lentil soup is the most unassuming. It's not as popular as tomato and not as flashy as French onion, but there's something about this protein-rich soup that has the ability to comfort beyond all the others. Lentil soup recipes are just …

Soup Recipes Simmering With Chicken, Potato, Veggies And More

It doesn't matter how many bowls of chicken noodle soup you've eaten ... the next time you come down with a cold it's going to be exactly what you need. And the number of times you've had tomato soup and grilled cheese for dinner will not stop you from craving it on that next rainy, autumn evening. …

10 Recipes to Help You Recreate Those Awesome Cakey Lofthouse Sugar Cookies

If I had to choose just one cookie to eat, in all the world, it would be a soft, cakey sugar cookie with a toothsome layer of buttercream icing. The …

Dessert