Jack Waters

98 Flips | 7 Magazines | 5 Likes | 11 Following | 3 Followers | @jackwaters9083 | Keep up with Jack Waters on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Jack Waters”

This Is Our Food Editor's Favorite Way to Use Summer Tomatoes

Good summer tomatoes need nothing more than squishy white bread and mayonnaise, but even that gets boring after awhile. Which is when my favorite …

Tomatoes

Sicilian Vegetable Lasagna

Preparation<p>Make the sauce and roast the eggplant:<p>Char the bell peppers over a gas flame, on a grill, or under the broiler until the skins are …

Recipes

How to make authentic Nashville hot chicken

Above all, Nashville is known for two things: music and hot chicken. Venture outside of Tennessee and, for the most part, fried chicken is fried …

Recipes

Anna Jones’s egg recipes

There is nothing that splits opinion like an egg. Some of the finest food writers and cooks won’t touch them. Prince Charles, I have it on good authority (I cooked dinner for him once), won’t have a meal without one. I love to eat eggs when the mood takes me, and here are my two favourite ways: …

Recipes

Baby Back Ribs With Magic Spice Blend Recipe on Food52

<b>Author Notes:</b> These ribs aren't going to look and taste like the sticky, saucy, lacquered ribs of Southern yore—they're a bit cleaner in taste. As you've basically steamed them in their own juices, they'll be fall-off-the-bone succulent, and in this you may find a new appreciation for the flavor of …

My Lip-Smacking BBQ Ribs & the Secret Spice Blend That Makes Them Sing

Some people like to meal prep; I don't. Or rather, I don't know that I have the dexterity or mental wherewithal to plan a week's worth of groceries for myself. I'm much too disorganized, much too lazy, and—living in New York City without a car—<i>much</i> too weak to carry more than a single eggplant home.<p>…

Jerk Shrimp Tacos With Spicy Melon Pico

How to Make It<p>Step 1<p>Preheat grill to medium-high (400°F to 450°F). Brush cantaloupe wedges and pineapple slices with 1 tablespoon of the olive oil; …

How To Make Lemonade from Scratch — Cooking Lessons from The Kitchn

Sipping icy-cold sweet lemonade on a blazing-hot summer day is one of life's finest pleasures, which is why we think making lemonade from scratch …

70 Memorial Day Side Dishes That Eclipse the Mains

Crunchy slaws, salads, pickles, and more sides that might outshine those juicy burgers you've got on the menu.<p>Memorial Day is around the corner, and we've got one thing on the mind: GRILLED MEAT. But in the excitement for a juicy burger or a charred-to-perfection chicken, sometimes the sides are an …

Cooking

Grilled Skirt Steak with Red Miso Recipe - Chowhound

Tip<p>How to Thaw Beef<p>As with most meat, the safest way to thaw beef is in the refrigerator. Small cuts of beef can take up to 24 hours, while larger …

Tis the Season for Julia Child’s Trademark Vinaigrette

Julia Child once said: “The perfect vinaigrette is so easy to make that I see no reason whatsoever for bottled dressings.”<p>Once again, we can’t help …

Julia Child

13 healthier Mexican recipes for your Cinco de Mayo party

Don't skip out on the fiesta. Whip up these delicious and healthy takes on your favorite tacos, Mexican casseroles, margaritas and more!<p>It's easy to love Mexican food (or at least what passes for Mexican food here in the United States), but many of our favorite dishes are not as healthy or low-cal …

Healthy Eating

These Twice-Baked Sweet Potatoes Are Basically Burritos—But Way Healthier

When I'm at a loss for what to make for dinner, I often turn to Southwestern flavors and ingredients. I know that some combination of black or pinto …

Dry-Fried Green Beans

A dish you’ll find in many Chinese restaurants, this recipe for dry-fried green beans gives you the flexibility to use different ground meat or make …

What Is Miso, the Secret Weapon in Every Healthyish Pantry?

Salty, earthy, and funky, miso is the fermented, versatile ingredient that we put in everything from pasta salad to apple pie.<p><i>This story is part of the Healthyish Pantry, a collection of articles breaking down the ingredients we love most. Click here to read the whole guide—then stock up</i>.<p>Sure, the …

I Just Discovered Melting Potatoes and I'm Officially Serving Them With Everything

We weren’t actively seeking a new way to cook potatoes. In fact, we think there’s a pretty solid variety to choose from. You can bake them, fry them, …

Recipes

14 Easy, Vegan-Friendly Weeknight Dinners

Navy Bean Soup With Ham and Spinach

A hearty bean soup is an essential dish to have in your arsenal for everyday meals, and this quick and easy version will delight even the pickiest …

Cuban-Style Black Beans

Makes about 2 quarts<p>Double, triple, or quadruple the recipe and freeze for feeding crowds down the road. These beans are great with Ropa Vieja, or as a basic side for dinner (think rice and beans!), as well as an eggy breakfast.<p>October 2017Print<p>Ingredients<p>1 pound dried black beans, picked through, …

Recipes

Taste Beyond The Tongue

Taste Beyond The Tongue

Ask a Local: An Insider's Guide to San Antonio, Texas

What to do, where to go, and what to eat (and drink) in San Antonio, TX—according to Andrew Schulz and Vincent Luna of Local Coffee, locals in-the-know.<p><i>This is Spilling the Beans, where plugged-in baristas give us the lowdown on where to go, what to do, and what to eat (and drink) in their hometown.</i><p>…

The Buyer's Guide to 75 of the Best California Wines

California has a reputation as a place where anyone can prosper and anything can grow. Yet while there are plenty of ambitious winemakers, there are …

How to Make LBJ's Barbecued Chicken

LBJ and his wife Lady Bird made full use of "barbeque diplomacy" while in the White House, and with this recipe it's no wonder he was so</b> …

Decoración de terrazas: porches, pérgolas y toldos | Terraza

El buen tiempo siempre nos invita a disfrutar de inolvidables momentos. En casa, y si <b>contamos con una</b> <b>terraza o porche</b>, entonces no tenemos pretexto …

Barbecued Flank Steak

Although brisket is the most classic beef barbecue category (most of the cuts used will serve 30 to 40 people), other cuts of meat can take to the …

BBQ

Honey-Roasted Cherry Tomatoes

These gorgeously sweet and tangy, juicy and sticky tomatoes are fantastic served on top of a simple, saffron-infused risotto. You can also serve them …

Sunday Sauce with Sausage and Braciole

8 Servings<p>Ask anybody’s nonna: Making Sunday sauce is not an exact science. You can use other meats—like thick pork chops or short ribs—in place of or in addition to the ones listed here.<p>March 2014Print<p>Ingredients<p>2 cups fresh breadcrumbs<p>½ cup finely grated Pecorino<p>⅓ cup finely chopped fresh …