Joe Ruso

29 Flips | 1 Magazine | @j9ruso | Keep up with Joe Ruso on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Joe Ruso”

Crispy Stuffed Chicken Caprese with Fresh Tomato-Basil Relish

Sometimes it boggles my mind just how quickly time can fly and usher in a new phase of life quite unexpectedly.<p>Our children grow as quickly as the …

Recipes

Butter-Basted Bison Ribeye Steak with Crispy Potatoes Recipe

<b>Read more: Butter-Basted Bison Rib Steaks with Crispy Fingerling Potatoes</b><p>Ingredients1 bone-in bison rib steak, 1 3/4 to 2 inches thick, about 1 to 1 1/4 pounds totalKosher salt and freshly ground black pepper3/4 pound fingerling potatoes3 sprigs fresh rosemary3 sprigs fresh thyme3 tablespoons …

Butter Fried Chicken

This butter fried chicken recipe is in my head more often than not. That's saying something. It's one of our monthly meals at the Zimmern house, and …

The Fatted Calf's Meatloaf

<i>All this week, Toponia Miller and Taylor Boetticher from The Fatted Calf will be sharing recipes from their new book, In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pâtés, Roasts, Confits, and Other Meaty Goods. They'll also be talking to us about making charcuterie, and</i> …

Recipes

Texas-Style Beef Short Ribs Recipe

Slow smoked giant beef short ribs deliver big on beef flavor and size that make them live up to their "Texas" name.<p><b>Read more: Don't Mess With These Smoky Texas-Style Beef Short Ribs</b><p>Ingredients1/4 cup coarsely ground black pepper1/4 cup Kosher salt1 tablespoon garlic powder (optional)2 racks beef …

Chicken Parmesan | Williams-Sonoma Taste

This Chicken Parmesan is perfect for a weeknight meal that still feels satisfying — and a little indulgent. Chicken breasts are coated in panko breadcrumbs and Parmigiano-Reggiano cheese to create a crispy, flavor-packed crust, then topped with melted mozzarella cheese and a bright tomato sauce. …

Skillet One-Pot Meals | Williams-Sonoma Taste

This week, we’ve decided to go after a good cause. <b>We’re focused on meals that require only one item</b>—a skillet, Dutch oven, wok, you name it—and you get to figure out what to do with all that extra time you’ve regained from not having to clean a sink full of dishes.<p>We can’t mention one-pot dinners …

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Fried Foods Recipes | Slideshow

Cuddureddi. It means "a cause for celebration" if you're from Italy. Well, actually, it means "a sort of doughnut." Same thing.<p>Proof that you don't …

Take a Load off with These Pan-Seared Sausages

Adding seared apples and fresh, crunchy watercress will make your hearty sausage brunch feel a lot lighter<p><b>It’s the freakin’ weekend, which means you should not be awake early enough for breakfast. Sleep in. It’s all about brunch.</b><p>Usually, we like to roll into the weekend with a towering pile of …

Sausages

Perfect Pan-Seared Steak

Description<p>Note: In our photo, you may have noticed that we show some roasted potatoes in the pan. We roasted potato wedges in the oven with oil and …

Recipes

Ancho-Rubbed Bison Tenderloin With Spicy Cilantro Sauce Recipe

<b>Note:</b> If bison is unavailable, this recipe will work with a beef tenderloin as well.<p><b>Read more: Ancho-Rubbed Bison Tenderloin With Spicy Cilantro Sauce</b><p>Ingredients<b>For the Bison:</b>1 tablespoon brown sugarKosher salt and freshly ground black pepper2 tablespoons ancho chili powder1 teaspoon cumin1/2 …

Grilled Pork Loin

<i>This grilled pork loin is first soaked in a garlic-cumin-paprika brine, then grilled, and then glazed with a mix of honey, lemon, and chives for</i> …

BBQ

Steak Tips with Caramelized Onions

• 1 cup ketchup<br>• ½ cup Coca-Cola or water (see note)<br>• ½ cup sugar<br>• ½ cup extra virgin olive oil<br>• ¼ cup red wine vinegar<br>• ½ cup Worcestershire sauce<br>• ½ cup A-1 …

Extra-Virgin Olive Oil

Football Saturdays are a Touchdown with Honey-and-Rye-Glazed Ham

Big football weekends call for a date with the couch and a sweet and savory ham, great for leftovers.<p><i>It’s the freakin’ weekend, which means you should not be awake early enough for breakfast. Sleep in. It’s all about brunch.</i><p>Just admit it. We know your hot date for this weekend is a cold one and …

Brunch

Swedish Meatballs

I was fortunate to have a Swedish meatball recipe in the collection I inherited from my grandmother. I tried them out for the first time last …

Recipes

Country fried steak with sausage gravy

Breakfast is my favorite meal of the day. I can have pancakes, hash browns and eggs at 7 am or pm. I usually try to stay away from heavier breakfast …

Fajitas With Marinated Grilled Flank Steak, Guacamole, Salsa, And Warm Tortillas

Fajitas With Marinated Grilled Flank Steak, Guacamole, Salsa, And Warm Tortillas from Cristina Ferrare• 1 (1 to 1 ½ pound) flank steak<br>• 4 tablespoons …

Slow-Roasted Pork Shoulder with Bacon Broth and Corn Bread

This is a recipe that allows time and low heat to work their magic. I like to rub the roast with the seasoning and let it cure for a day before …

Cook Yourself Damn-Good Stew This Season

Or daube, or whatever you want to call it, because thanks to the polar vortex, we need it now<p><i>>> RELATED: A Delicious Beef Stew With Ale Recipe</i><p><b>It being cold,</b> me being fat, and meat being as good as it is, the thought has occurred to me more than once lately that I ought to make a heavy stew. After …

Joe Beef's Schnitzel of Pork

<i>In anticipation of this year's Piglet, we'll be sharing articles, recipes, and tips from past winners. Following Good to the Grain is The Art of Living According to Joe Beef. Learn more about this year's tournament here, or head to Provisions to add some of the titles to your bookshelf!</i><p><i>Today: A</i> …

Balsamic-Brown Sugar Short Ribs With Garlic Mashed Potatoes Recipe

<b>Note</b>: This dish can be made up to two days ahead. Store the potatoes, meat and sauce separately and reheat before serving. It can all also be frozen, if you prefer. Be sure to thaw everything in the refrigerator before trying to reheat anything, though.<p><b>Read more: Sunday Supper: Balsamic-Brown Sugar</b> …

Sweet and Sour Pork–Tang Cu Li Ji

<b>Sweet and sour pork (Tang Cu Li Ji)-</b>Traditional Chines style sweet and sour pork tenderloin.<p>I love to cook all types of sweet and sour dishes in …

Steak au Poivre with Crispy Shallots

Description<p>Traditionally this dish is cooked with a filet of beef, but that can be quite expensive! So two good alternatives are either a hanger …

【Fusion Food】 Chili Shrimp (칠리 새우)

Bobby Flay's Rules for Cooking Porterhouse Steak

Bobby Flay tells us how to achieve the mythic Peter Luger–style porterhouse at home. And, yes, butter is half the answer<p><b>Bobby Flay</b> grew up eating at the legendary Peter Luger Steak House in Brooklyn, where gruff waiters wield sizzling platters of sliced, with-the-bone porterhouses, enveloped in a …

BBQ

5 Ideas For Dinner: Short Ribs

If standing by a big heavy pot of wonderfully fragrant slow-cooking beef short ribs is the only thing that's going to warm your bones tonight, have …

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