Do: Season your meat hours before putting it on the grill. Don't: Constantly open the grill hood to check on your food.
How to become a grillmaster this summer
Grilling is a summertime staple, but it’s not always as easy as it looks. Whether you’ve been grilling for years or are just looking to get started, Insider has everything you need to know about buying the right grill for you, choosing the best ingredients, and keeping your cook space clean.