Iman Faheem

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Architizer

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Modern Architecture

Ginger crunch

Makes: 16-24<p>Prep time: 20 mins<p>Cooking time: 20 mins<p>Total time: 40 mins<p>Skill level: Easy peasy<p>Costs: Cheap as chips<p>The perfect accompaniment to a mid …

50+ Back to School Ideas

<i>posted by</i> Jamielyn <i>on</i> July 27, 2012<p>Today I’m back with 50 back to school ideas! Where did the summer go? It’s already time to start back to school! …

Recipes

14 Keys to a Healthy Diet

1<p>Consume a Variety of Foods<p>Not all the nutrients and other substances in foods that contribute to good health have been identified, so eating a wide …

8 Spa-Like Bathrooms Designed to Instantly Soothe

Let these airy oases across the globe spur some ideas for creating your own refuge.

Interior Design

#coffee for all by Stephanie Sterling

design

Parsons The New School for Design x Poltrona Frau - Designing for Wastelessness, Part 4: The Final Projects & Winners

<i>For many of the practicing designers who live and work in the five boroughs, the months before the ICFF are often a caffeine-fueled blur, crunchtime</i> …

Chickpea Za’atar Salad

Reading through your comments on our latest post and giveaway gave us serious goose bumps. We started this blog without any expectations that our …

Vegan Apple & Oat Tartlets + Giveaway

A while back we were asked to come up with a recipe that could illustrate the different functions of an immersion blender and food processor. …

Comment on Healthy Desserts – the App! by Laura Del Pizzo

Android app? News?

Dessert

Creamy Broccoli Soup & Corn Biscuits

Apparently an advance copy of our book is on its way to us from across the Atlantic right now. You won’t believe how nervous (and excited) we are to …

Recipes

Comment on Perfect Lemon & Coconut Bars by Anna

These came out even better than I hoped! I subbed coconut flour for one cup of the shredded coconut, added a third egg white, and used a couple extra …

Dessert

Swedish Lucia Saffron Buns & Video

<b>Swedish Lucia Saffron Buns “Lussebullar”</b> <i><br>Makes around 15 buns (can easily be doubled)</i><p>During the weekend we have also been experimenting with a vegan …

Spaghetti Squash with Beluga Lentils, Parsley Pesto & Shiitake

My mothers husband is Italian. And as most Italians he loves Italian food. He can talk forever about how to make the perfect melanzane parmegiana. …

Recipes

Comment on Warm Spicy Apple & Carrot Drink by Janet

So glad to have found your blog for inspiration. Especially now with apple season upon us in northern-northern California – I always need new ideas …

Sweden

Comment on Roasted Butternut & Coconut Soup by Sarah

This is my very favourite soup. Have made it many times and it never ever disappoints – a huge hug-in-a-bowl. Thank you for sharing your beautiful …

Food Preservation

Comment on Sesame Super Bars by Leah

These look absolutely amazing, and i would love to give them a try. My partner has a nut allergy, and i am always stuck as to what to replace them …

Breakfast

Comment on Spinach & Kale Soup by Jan

This is my all time vegan soup recipe. Even my husband, who hates kale, loves this soup. Thank you for sharing it with us for healthy eating.

Food Preservation

Warm Pumpkin & Coconut Muffins

We have an old couch in our living room that both Luise and I loathe. Once upon a time it was all white and pretty, but now the fabric has more of a …

Comment on Aubergine & Lemongrass Curry by Claire Wharton

I’m wondering, once cooked could you re-heat this dish? There’s a couple I’d like to make it for who’ve just had their first baby and sadly has had a …

Cider

Apple & Oat Biscuits – Vegan & GF

Last Sunday was one of those seldom days that we actually spent outside from morning until evening – just the three of us together in the cold but …

Comment on Dutch Oven No-Knead Herb Bread by Nora

Can you still use the dough if the first rise was longer than 15 hours? I misremembered the times and mine is now rising for 24, ooops… I hate to …

Baking

Comment on Blueberry, Lemon & Almond Cake by Elyse

I just made this cake with greek yoghurt but am wondering how to get the glaze a perfect consistency without having the use of coffee filters or a …

Breakfast

Chocolate Black Bean Power Cookies

We are spending this week at my uncle’s summer house. Learning by earlier mistakes, we only packed the food and props that we actually needed for …

Dessert

Strawberry Peanut Butter Milkshake

If you happen to stumble upon a box of the most perfectly sweet melt-on-your-tongue-kind-of-strawberries there is only one appropriate way to serve …

Big Love… May

It has been a while since we listed blogs, recipes and other stuff that has inspired us throughout the month. So we thought it was about time. We are …

Recipes

Cardamom & Sunflower Muffins

It’s Thursday morning and Elsa and I are packing our bag, we are flying to Barcelona in a couple of hours. <i>Correction,</i> I am packing while Elsa is …