Isabel mortadaik

297 Added | 6 Magazines | 3 Likes | 9 Followers | @ikbalkarhan1kgd | Keep up with Isabel mortadaik on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Isabel mortadaik”

Log In or Sign Up to View

This Facebook post is no longer available. It may have been removed or the privacy settings of the post may have changed.

Whole Wheat Toasted Almond Pumpkin Muffins

Whole Wheat Toasted Almond Pumpkin Muffins.<p><i>by</i> Jessica <i>on</i> November 26, 2013 53<p>Hey let’s eat breakfast!<p>One of the best parts of the holiday season is …

Thanksgiving Leftovers: Turkey, Bacon + Avocado Ranch Pizza

Turkey, Bacon + Avocado Ranch Pizza.<p><i>by</i> Jessica <i>on</i> November 27, 2013 47<p>I’m eating next week’s dinner already.<p>So. People get super passionate about …

Homemade Simmering Spices

How To Make Your House Smell Amazing During The Holidays.<p><i>by</i> Jessica <i>on</i> November 27, 2013 113<p>Like homemade foodie potpourri!<p>Growing up, my mom had this …

Easy Doughnut Recipe | Leite's Culinaria

Jump to the recipe<p>Adapted from Fabrizia Lanza | Coming Home to Sicily | Sterling Epicure, 2012<p>Essentially a brioche dough made with lard instead of …

Torrone: Three-Ingredient Nougat

<i>Every Tuesday, Italian expat Emiko Davies is taking us on a grand tour of Italy, showing us how to make classic, fiercely regional dishes at home.</i><p><i>Today:</i> <i>Three ingredients and an age-old Sardinian recipe for a sugarless, simple nougat.</i><p>Anyone who has tried making nougat -- <i>torrone</i>, in Italian -- at …

Whole Wheat, Triple-Ginger Ginger Snaps

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: With cookie-eating sesaon right around the corner, we're bringing back one of our favorite Small Batches: Megan Fleiner's from passports &</i> …

Kale Salad with Mushroom Omelet • Steamy Kitchen Recipes

posted by on<p>What you’ll learn:<p>A healthy, hearty salad fit for a meal with warm mushroom omelet, crunchy walnuts, salty shavings of parmesan cheese<br>• How …

Moroccan Chicken with Olives and Preserved Lemons

When Céline Bénitah cooks this dish, she blanches the olives for a minute to get rid of the bitterness, a step that I never bother with. If you keep …

Mashed

Cocoa Marshmallows: Season of Giving

‘Tis the season of edible holiday treats! Everyone I know is making peppermint bark, molasses cookies (+ smoky ginger-molasses cookies!), …

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation

Chopra Center Meditation