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This effing winter just won't stop — at least you can stay in and cook.
It's cheap, it's tender, and it's so much easier to cook than you think. Basically, it's just a matter of setting your oven really low and having the strength to walk away.Cooking
Time to get ruthless.
Stay home. Wear pajamas. Make the house smell like cookies.
Because New Year's Day requires all of the pickled things, all of the hot sauces, and all of the meat straws.
Here's hoping swag is genetic.
It sounds inconceivable. It's not.<p>Food52 is a community for people who love food and cooking. Follow them at Food52.com and on Twitter @Food52 And check out their new shop, Provisions, to get $10 off!Cooking
Have you been personally victimized by one of your friends recently? It's time to get even.