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By Hall PR | chefs, restaurants, hospitality, travel, lifestyle | hallpr.com

French restaurant Bullion nears its opening date in downtown Dallas

If you've driven by Union Station, the Omni hotel or <i>The Dallas Morning News</i> in downtown Dallas anytime recently, it's hard to miss a new restaurant …

Chef Bruno Davaillon’s Bullion Will Finally Arrive This Fall

Construction delays have pushed the project back to fall<p>Since 2015, diners have eagerly been anticipating the arrival of Bullion, Chef Bruno Davaillon’s return to the Dallas restaurant scene. Now, it looks like the restaurant is finally preparing to open its doors.<p>Originally expected to arrive at …

Dallas

How to make pizza like a Neapolitan pro

Good slices of New York pizza are as ubiquitous as manhole covers. Great slices are rare.<p>Making superior pizza at home — well, if you live in my …

Stand Up for a Cheap(er) Dinner

As a recent grad paying painfully high rent, I’m usually not willing to stretch my budget for dinner. I am, however, willing to stretch my legs. So …

Does Eating Standing Up Make the Steak Taste Better at Ikinari?

You can’t open a Japanese chain restaurant in New York these days without a good gimmick. There’s Ichiran, the East Williamsburg ramen shop that …

Review: At Riel, Ryan Lachaine puts deeply personal spin on Gulf Coast cooking

Japan’s standing-room-only steak houses

At Ikinari restaurants, in Tokyo and several other cities, low cost but high-quality cuts of beef – including prized wagyu – are eaten at communal standing stations<p>Where in Japan can you chow down on a top-quality juicy steak without breaking the bank? At one of the 116 branches of Ikinari Steak, …

Japan

Roxanne Spruance Class of 2017 40 Under 40 honorees

Photo: Buck Ennis<p>By Cara Eisenpress<p>At age 15 Roxanne Spruance began a series of unpaid apprenticeships in Chicago’s fine-dining establishments and …

Kaboom! Ikinari Blows Up the Steakhouse Dining Idiom

Critic Robert Sietsema takes a first look at the steakhouse with no seats<p>I wasn’t expecting much when I stepped up to <b>Ikinari</b>, the new Japanese steakhouse with no seats on East 10th Street. It was around 7 in the evening: Down the stairs and through the glass windows, I could see a narrow room full …

Restaurants

The High-Class Sushi Bar Has a New Secret Weapon - Bloomberg

In the battle among New York’s high end sushi places, the weapons of choice tend to be which can score the hardest-to-get uni, the very top of the …

Healthy Kid-Friendly Food Delivery Service Launches in New York City

A busy lifestyle can be stressful, especially when it involves kids who are picky eaters. <b>Nurturie</b>, a recently launched New York City-based <b>food</b> …

Top-notch NYC steakhouse is standing room only

- <b>Ikinari Steak</b> is a tiny new restaurant nestled on East 10 Street in Manhattan. It is easy to miss but hard to forget. It is the one place where …

This crazy new steakhouse forces you to stand

Not only must we stand up for our beliefs in these fraught political times — we now must stand up for our steak, too.<p>That’s the upright approach at …

Meat lovers eat steak standing up at new restaurant in New York City

NEW YORK (Reuters) - Carnivores who stood in a late morning line for roughly 30 minutes to dine at a new Japanese steakhouse in New York City remained standing once inside, part of a plan to allow customers to wolf down their food and move on.<p>Ikinari Steak, which opened last week in Manhattan's …

Restaurants

The Best Chain Steakhouses Around the World - Bloomberg

In December 2013, Ikinari Steak opened its first location in Tokyo’s busy Ginza neighborhood.<p>A little more than three years later, the Japanese …

Ikinari Steak, The Japanese Chain Famous For No Chairs, Opens In East Village Thursday

Owner Kunio Ichinose wants to open 20 more locations in the next five years<p>The next big Japanese food import is about to hit New York City. <b>Ikinari Steak</b> — a wildly popular quick-service chain best known for its lack of chairs and fast turnover — will be opening its first U.S. location on Thursday …

Restaurants

13 Promising Restaurants Opening Before Spring

<i>If winter is beginning to seem endless, take heart (and sustenance) in these newcomers, all poised to arrive before spring’s first ramp.</i><p><b>Tuck Into</b> …

New taco joint coming to Long Island City

Unico, on Thomson Avenue in Long Island City, opens this week from chef Suvir Saran and Roni Mazumdar — serving tacos, enchiladas and burritos.<p>Saran …

What Is Baked Alaska and Best Places to Get It - Bloomberg

In the high-end food world, "seasonal" is a concept as ubiquitous as the worn-out phrase "farm-to-table"—unless, of course, you want to be on …

Best Restaurants in Houston, Texas: Dining and Travel Guide - Bloomberg

A lot of things have changed since Houston hosted its first Super Bowl in 1974—not least, the dining scene. In the 1970s, the city was dominated by …

Albert Trummer’s Song of Fire and Ice

Well, now that Biff Tannen is the leader of the free world, we figure it’s time to start lighting things on fire.<p>Or have a professional do it at …

Albert Trummer Opens S’Zen, a Cocktail Lounge and Art Gallery in Hotel on Rivington

"My menu is based on a seasonal experience, like chefs in a kitchen," said Trummer.<p>Austrian mixologist Albert Trummer — who was behind …

Hotel on Rivington’s new bar is also an art gallery

A new cocktail lounge-art gallery is opening this month on the Lower East Side, in the Hotel on Rivington.<p>S’Zen — the word itself is a hybrid of the …

11 Popular Hangout Spots to Schmooze With the Stars

Where to eat and drink to see—or feel like—your favorite industry insiders.<p>After a hard night’s work, it’s customary to unwind with a drink, and …

The Top Travel Destinations Of 2017

New Year, New Eats: 5 NYC Restaurants Opening in 2017

After two years of delay, Vongerichten's veggie mecca in the ABC Carpet and Home building should be ready to roll in January. The celebrated chef, …

First look at Riel restaurant’s menu

Houston food lovers who have been curious about Ryan Lachaine's menu at his anticipated Riel restaurant won't have to wait much longer to experience …

Sneak peek: Ambitious chef's genre-bending restaurant arrives in Montrose January 3

Despite its messy appearance on Wednesday morning — workers finished paving the parking lot and the boxes scattered around the interior — Riel …

There’s No Poutine at the Highly Anticipated Riel, Opening Next Week

Underbelly alum Ryan Lachaine taps into his Canadian roots, Ukrainian heritage and Texas upbringing for his genre-defying restaurant in …

Restaurants