Gylaine Louis

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17 Reasons Why You Shouldn’t Be Afraid to Cook Calamari

There a few menu items that are a shoo-in when you eat out. At the top of that list are usually tequila cocktails, cheesecake and calamari. Whether you’re enjoying dim sum or an antipasto, you can’t pass up the token squid offering because you’re too scared to make it yourself. Newsflash: Cooking …

Clam Chowder

How to Make It<p>Step 1<p>Bring milk, shrimp, and bay leaves just to a boil in a saucepan over high. Remove from heat, and let stand 30 minutes. Pour …