Stem ginger, dates, and walnuts make for a deliciously moist salted caramel Christmas pudding. Topped with a perfectly balanced, not too sweet salted caramel sauce, flavoured with a dash of rum.
Every Christmas Pudding Recipe You Could Possibly Need
Christmas is here which means it is time to indulge in the best winter dessert, Christmas Pudding! (seriously why don't we eat this all year round?) Here are our favourite recipes to test out this year and every year to come...
Bursting with currants, carrot, almonds, rum, and candied peel, Mary Berry’s Christmas pudding recipe is utterly unbeatable.
Soaking the fruit in half a bottle of mulled wine for several days means this mulled wine Christmas pudding is full of rich, boozy flavour, while decadent vine fruits add a luxurious touch.
This pear Christmas pudding makes enough for two puddings so is ideal for a large Christmas family get-together.
The Hairy Bikers Christmas pudding is packed with dried fruits, almonds and soaked in Guinness.
Ginger wine and mixed spice add warmth to this suet Christmas pudding. While the orange zest, currants, and prunes combine for a luxurious fruity flavour.
There’s no need to miss out on Christmas pudding, even if you or a guest is following a gluten-free diet. This version is brimming with apricots and prunes, flavoured with marmalade and sherry, and lightly spiced with nutmeg and cinnamon.
There’s no need to miss out on Christmas pudding, even if you or a guest is following a gluten-free diet. This version is brimming with apricots and prunes, flavoured with marmalade and sherry, and lightly spiced with nutmeg and cinnamon.
Orange adds a wonderful citrusy note to this orange Christmas pudding. Brimful of blanched almonds, chopped prunes, and mixed dried fruit.