Food How to Tell Whether Expired Food Is Safe to Eatconsumerreports.org - By Lea Ceasrine Every day the average American throws out nearly a pound of food, according to a study from the Department of Agriculture. There are plenty of reasons …
Recipes Vermont Maple Cookiestasteofhome.com - Taste of Home I created this recipe after tasting maple cookies with a maple glaze at a bakery in Stowe, Vermont, some years ago. I get many requests to bring them …
Food & Dining Easy Paleo bread recipe that tastes delicious | Well+GoodWell+Good - by Allie Flinn “Help, I’m eating so much avocado toast,” is a real Slack message I sent to one of my coworkers the other day. I had gone to Trader Joe’s while …
Recipes Yoshoku Steakfinecooking.com - By Tadashi Ono, Harris Salat This is a Western-style hunk of prime beef, but with a Japanese flair. The steak is topped with onions that have been reduced and caramelized with …
Recipes 3 Recipes From Antoni Porowski's New Cookbook That We're Already Drooling OverPOPSUGAR - James BarrettYou know Antoni Porowski as the resident food expert and graphic-tee hero on Netflix's Queer Eye, but now you can add favorite author to that list thanks to the recent release of his first cookbook, Antoni
Kroger Kroger Launches Apeel Produce Coast To Coast, And The Impact On Food Waste Could Be MassiveForbes - Michael Pellman RowlandGlobal food waste is a $2.5 trillion dollar problem every year, according to the United Nations. Even more unnerving, is that the amount of food wasted would easily feed all of the world’s hungry, with
Mushrooms The Best Ways to Cook Portobello Mushroomslivestrong.com - Tammy Dray Portobello mushrooms are one of the largest edible mushrooms. Plump, these edible fungi have an earthy smell and taste. Although you can slice or …
Cucumber Here’s the Creamy, Crunchy Cucumber Salad You Need to Make TonightThe Kitchn - Elizabeth Licata Mastering a few easy salad dressings is a fast track to eating a lot more vegetables. Salad dressings are not hard to make, and homemade dressings …
Recipes How to Clean a Dutch Oven—Cast Iron vs. Enameled Cast Ironallrecipes.com - By Melanie Fincher A nice dutch oven can be found on every wedding registry or in any well-equipped kitchen. These beloved cookware have deep interiors that can handle …
Recipes Heavenly Taco PieMyRecipes - Nicole McLaughlin This taco pie is a great alternative to a build-your-own taco bar. It can be made ahead of time and baked off right before the party. Just slice it …
Tequila Patrón’s Latest Release Is Its Oldest Tequila Ever—And You Can Probably Afford ItFortune - Emily Price When it comes to aging tequila, it’s rare to find a very old one. Blanco tequila, the clear liquid many of us think of first when we think of the …
Pork The SAVEUR Field Guide to Vietnamese Street Food DishesSaveur nce confined to the realm of no-frills Chinatown establishments, Vietnamese food in the West has gotten a serious upmarket makeover, where the …
Muffins Cozy Up With 15 of Our Favorite Fall Muffinsallrecipes.com - By Vanessa Greaves Want to create a cozy autumn vibe? Fill your home with the comforting aroma of freshly baked muffins warm from the oven. And not just any muffins. …
Health 5 Things This Health Inspector Wants You to Stop Doing at Home. Immediately.The Kitchn - Lauren Masur How often do you scrutinize your home kitchen with the intensity of a certified public health inspector? Our guess is not as much as you should, but …
Food The common banana is trash and likely to go extinct: Try eating these alternatives insteadSalon - Keith A. SpencerThe Cavendish banana, the most common banana cultivar, which efines what most Americans think a banana is, could be doomed. Originally, the Cavendish was planted en masse to replace the Gros Michel banana,
Cabbage How to Cook White Cabbagelivestrong.com - Karen Curinga White cabbage is your standard variety of green cabbage that's been cut by the grower and buried in trenches to protect the heads from freezing. This …
Pho The secret ingredient in Vietnam's most indulgent bowl of phoCNN - By Lilit Marcus, CNN(CNN) — Pho is arguably the single most famous dish in Vietnamese cuisine . But at Peter Cuong Franklin's acclaimed Ho Chi Minh City restaurant Anan Saigon, the noodle dish is taken to a whole new level
Food What’s the Difference Between Crudo, Sashimi, Tartare, and Carpaccio?Eater - Brette WarshawThis post originally appeared in an edition of What’s the Difference?, a weekly newsletter for the curious and confused by New York City writer Brette Warshaw. Eater will be publishing all editions that
Soysauce What’s the Difference Between Soy Sauce, Shoyu, and Tamari?Eater - Brette WarshawThis post originally appeared in an edition of What’s the Difference?, a weekly newsletter for the curious and confused by New York City writer Brette Warshaw. Eater will be publishing all editions that
Mozzarella What’s the Difference Between Mozzarella, Burrata, and Straciatella?Eater - Brette WarshawThis post originally appeared in an edition of What’s the Difference?, a weekly newsletter for the curious and confused by New York City writer Brette Warshaw. Eater will be publishing all editions that
Corned Beef What’s the Difference Between Corned Beef and Pastrami?Eater - Brette WarshawThis post originally appeared in an edition of What’s the Difference?, a weekly newsletter for the curious and confused by New York City writer Brette Warshaw. Eater will be publishing all editions that
Recipes Extra-Flaky Pastry DoughEpicurious - Carla Lalli Music Our be-all end-all recipe, this all-butter crust works with nearly any fruit that’s in season (or arm’s reach). Use it for berries in the spring, …
Breakfast The 9 Best Egg Substitutes in Cooking & BakingFood52 - by: Emma LaperruqueMaybe you forgot to buy eggs at the supermarket. Or you dropped the carton on the floor. Or you don’t eat animal products, period. In these cases and then some, egg substitutes come in handy. Today, we’re
Recipes Middle Eastern Savoy Cabbage Saladfinecooking.com - By Laura B. Russell Middle Eastern ingredients like lemon, yogurt, cumin, and coriander flavor a creamy dressing that crinkly Savoy cabbage soaks right up. It’s a lovely …
Lemongrass Lemongrassfinecooking.com Lemongrass, a stiff grass native to India, is widely used as a herb in Asian cuisine. Evergreen in warm climates, lemongrass is a sharp-bladed, …
Dessert 16 Asian Dessert Recipes You’ll Wish You Tried Soonersheknows.com - Kristine Cannon Can we all agree that the dessert world is getting out of control lately? From over-the-top, boozy milkshakes topped with the contents of an entire …
Recipes Spicy corn flatbread with pulled pork & red onion salsanews24.com - By YOU Digital This easy-to-prepare corn flatbread is the ideal base for a variety of #JustDelicious toppings! Add the ingredients to a small bowl and mix well. …
Recipes Kouign-amann (Breton butter cake) recipeThe Telegraph - By Richard BertinetI grew up with these butter cakes (pronounced queen-aman) and they are delicious served either warm or cold with a glass of cider as a speciality after Sunday lunch. Prep time: 40 minutes, plus resting
Food 50 Easy Finger Food Recipes for a CrowdPureWow - Katherine Gillen Everyone knows that the most enticing part of any fete is the appetizers. (And don’t even get us started on cheese boards.) But it’s time to move …
