glhyde

11 Flips | 2 Magazines | 4 Likes | @glhyde | Keep up with glhyde on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “glhyde”

Make It: Kiss of Fire (Aperol and Cayenne Jellies)

Overachiever. Two posts for <b>Mixology Monday</b> and you can start to attribute that to yourself. I’m not officially submitting this, since it’s an …

How to Clean, Prep, and Grill Fish + Shellfish

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: We're rounding up all the how-tos needed to get your fill of seafood, while the summer lasts.</i><p>There's something about eating seafood in the summer that …

Kitchens

5 Links to Read Before Throwing a Cocktail Party

<i>Each week, we’ll be sharing a comprehensive list of links to help you master a cooking technique. Culinary greatness, here you come.</i><p><i>Today: Pour yourself a drink and toast to summer.</i><p>We never need an excuse to whip up a cocktail, but with fresh fruit and herbs abound, summer is an especially good …

Cocktails

White Peach Sangria Recipe

Herbaceous and tart, this is a cocktail drinker's sangria. Rosemary and gin add a layer of herbal complexity against the sweetness of white peaches.<p>Ingredients3 ripe white peaches, pitted and cubed6 tablespoons sugar1 tablespoon juice from 1 lemon9 (3-inch) sprigs rosemary, plus more for garnish if …

BGE Coffee Rubbed Pork

Coffee

Dizzy Pumpkin Sliders for the Big Green Egg from Marc in West Chester, PA

Bravo to Marc Ippoliti in West Chester, PA for submitting his Dizzy Pumpkin Sliders recipe to Outdora’s original BGE recipe contest. Fall is here and …

Breakfast

sticky chipotle barbecue ribs in my big green egg

Quite a lot of research, thought and energy went into the creating of this recipe and blog post and I must thank my friend Laurence for all his help …

Peach Arugula Corn Pizza

PEACHES. Glorious peaches. It’s like eating a piece of sunshine–sweet, sweet sunshine. I don’t even want to talk about how the leaves on the trees …

A Zesty, Juicy Vegetarian Summer Sandwich from Chef Gabrielle Hamilton

Tangy, juicy, crunchy, creamy, zesty: What more can you ask of a summer sandwich?<p>[image id='472e9aa5-caf6-48ca-93ff-77f4fa6abd0c' loc='C'][/image]This vegetarian beauty is a fork-and-knife sandwich, derived — loosely — from one I had in the early '70s when vegetarianism in this country was, alas, …

Recipe: Mexican Avocado Salad

Avocado

Spring Pea Guacamole

To learn more about this recipe, read the related story, "Guac Epoch" in our National edition.<p>Recipe adapted from Jean-Georges Vongerichten, ABC …