Go nuts with your next batch “It’s a texture thing,” my mom has always said of her guacamole aversion. While I may not share her distaste, I can understand it. After all, mass-produced versions—vaguely
Spicy Jamaican chicken curry offers an island escape, sans flight. Note: Scotch bonnet and habanero chilies are extremely hot. Wear plastic gloves and carefully clean knife and all surfaces after cutting.
In early 1996, Henry and I spent part of the blustery winter in London. We’d just graduated from college, and to celebrate, his parents had treated us to a trip. From our little Curzon Street apartment