Gesina Austin

18 Flips | 3 Magazines | 1 Follower | @gesinaaustin | Keep up with Gesina Austin on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Gesina Austin”

Boerekos Kook met Nostalgie

Mariena Blignaut via Boerekos<p>Gister weer 'n keer die DROOMTERT gemaak net om die lente te verwelkom. Die beste resep ooit wat ek op hierdie blad …

Boerekos Kook met Nostalgie

DAAGLIKSE BROODJIE ~ Bak jou eie ciabatta-brood<p>1 kg (1 785 ml of 7 k en 85 ml) witbroodmeel<br>10 g (1 pakkie) kitsgis...<br>15 ml (1 e) sout<br>5 ml (1 t) …


Annatjie Croukamp Aucamp<br>Soek na 'n malva poeding resep asb.

Make your own delicious bars – "The kids and I had so much fun creating all the different variations of this same recipe base. I made one double batch of the base, but used these five different mix-ins to create all our favorites. Actually, I created SIX varieties, because my oldest son only likes plain granola bars. Have fun with this base and mix in all the great stuff your own family loves! I'm sure you can come up with amazing variations " Click for the recipes HERE ------------>>

Moenie gesondheidswaarskuwings ignoreer nie

Party simptome ignoreer jy dalk makliker as ander, maar dit beteken nie dit sal net oornag verdwyn nie. Daar is dalk ’n kiem in die lug of dalk …

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Ontbyt Fritatas Mini Fritatas – Almal se nuwe gunsteling ontbyt ... 5 eiers, liggies geklits 1 kop cheddar kaas Sout en peper na smaak 1 k ander vulsel (salami.oorkiet vleis, bully beef, rooi worsies, rosa tamaties, soet rissies, ham, gebraaide spek, sampioene) *bietjie botter *bietjie ekstra kaas *rooipeper Voorverhit oond aan op 180°C Meng al die bestandele goed saam en skep so ¾ vol in ‘n goed gesmeerde muffin pannetjie, sit mespunt botter op elke mengsel, sprinkel met rooi peper en bietjie ekstra kaas Bak vir + - 20 min tot gestol en goudbruin -->>

breakfast anyone, U gonna love , love this recipe Maize Meal Pizza Recipe What You Need For the base: 1 cup maize meal 500ml water 500ml chicken stock Sea salt flakes and freshly ground black pepper For the topping: 4 portobellini mushrooms, thinly sliced 14 soft sundried tomatoes, cut into pieces (scissors work well) 190g low- or reduced fat mozzarella cheese, thinly sliced Fresh thyme leaves Method 1/ Line a baking sheet with baking paper. 2/ Bring the water and chicken stock to the boil in a medium-sized pot over medium-high heat. While whisking, gradually pour in the maize meal in a steady stream. Keep whisking and once it has thickened and looks smooth, reduce the heat to medium or mediumlow and cook for 20 minutes, whisking now and then. Season with salt and pepper. 3/ Working quickly, pour the maize meal onto the baking sheet and, using a spatula, spread until it is an even thickness and smooth on top. Leave to set for at least one hour. (You could do this ahead and refrigerate until needed.) 4/ Turn the oven onto grill and place a rack about five centimetres under the grill. When you’re ready to make your pizza, lightly brush the maize meal base with oil and grill until crisp. 5/ Remove the base from the oven, return the rack to the middle shelf and adjust the heat to 220°C. 6/ Add the pizza toppings, starting with the mozzarella, then the mushrooms and sundried tomato. Sprinkle over some thyme leaves. 7/ Bake for 15 minutes. Leave to stand for five minutes before slicing. >>


<i>Hierdie appeltert is heerlik op ‘n koue wintersaand.</i><p>(maak 1 groot tert)<p>2 k koekmeel<br>1½ k suiker<br>2t bakpoeier<br>½ t sout<br>250g botter<br>1 blik onversoete …

Karringmelkhoender met ertjie-kapokaartappel

<b>Genoeg vir 4 mense</b><p>Bereiding: 15 min.<p>Verkoel: 1 uur<p>Gaarmaak: 45-50 min.<p>4-6 hoenderporsies<p>500 ml (2 k) karringmelk<p>olie vir diepvetbraai<p><b>MEELMENGSEL</b><p>375 …