German Bodden

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So, "Cloud Bread" Is A Thing And It’s Actually Delicious

All you need are three ingredients.

by-the-Sea-Inspired Paella

Yotam Ottolenghi re-creates a dish from the world's most perfect, most impossible to get to Mediterranean restaurant.<p><i>How do you re-create a dish from the world's most perfect, most impossible-to-get-to Mediterranean restaurant in a basic London kitchen? In his new column, Notes From My Test</i> …

A Creamy Weeknight Chicken Marsala

<i>There are 3 million chicken recipes on the internet. We're here to show you the good ones. Win, win.</i><p><i>Today: Chicken breasts go Italian with the addition of Sicilian wine and cremini mushrooms.</i><p>We've all been there: It's 7 o'clock in the evening and, after a long day of work, all you want is a glass …

10 Foods to Improve Sperm Count and Quality

Getting pregnant is not always as easy as we think it should be. One common problem is a low sperm count, but the good news is that there are foods …

Crispy "Not Fried" Fried Chicken Recipe

Is your child a picky eater? We can relate, one of Tammy’s daughters is super particular and it can certainly get tiresome.<p>Something we’ve noticed, …

Fried Tilapia with Coconut Milk Sauce

Fried Tilapia with Coconut Milk Sauce<p>Prep time<p>6 mins<p>Cook time<p>12 mins<p>Total time<p>18 mins<p>Author: One Chopping Board<p>Recipe type: Main<p>Serves: 2<p>Ingredients<p>2 …

Scallop Crudo with Citrus, Mint and Sea Salt Recipe on Food52

• 2 scallops<br>• 1/2 lime, juiced and strained<br>• 1/2 lemon, juiced<br>• 1/2 lemon, zested<br>• 1/2 lime, zested<br>• 2 pinches flaked sea salt such as Maldon or Trapani<br>• 1 tablespoon best Extra Virgin Olive Oil<br>• 4 mint leaves, finely chopped<br>• 2 scallops shells (optional)<p>Wash and dry scallops and slice into about 4 slices …

Michael Ruhlman's Pasta with Tomato Water, Basil, and Garlic

<i>Every week -- often with your help -- Food52's Executive Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: Tomatoes do double duty in the summer's best pasta -- and it all comes together in the time it takes to set the table.</i><p>Spaghetti with fresh tomatoes, basil, …

Iconic Sandwiches of the World, from Banh Mi to Zapiekanka

And we are the lucky diners. From banh mi and panini to zapiekanka and the Gatsby, a guide to the planet's iconic sandwiches<p>Vietnam: Banh Mi<p>As with many Sandwiches of the World, the banh mi is named for its bread, the Vietnamese style of baguette, introduced under French colonial rule. You can put …

Hershey’s S’mores Cupcake Mix, reviewed

I am a huge s’mores fan. The combination of marshmallow, chocolate and graham cracker is always a good one in my book, whether it’s a traditional …

Should You Grill Sausages—or Boil Them? A Sausage-Cooking Primer

Should you grill sausages or boil them? Here's a short primer on all things sausage.<p>Here at the <i>Bon Appétit</i> headquarters, we've been obsessing over sausages from around the world. As talk turned to the U.S. sausage of choice (hot dogs, duh), a <del>fiery</del> friendly debate broke out over whether …

Food and Drink - Recipes, Inspiration | HuffPost

Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread

Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread.<p><i>by</i> Jessica <i>on</i> July 27, 2012 151<p>Sooooo. Remember early last week when I pretended my name …

Anchovy, Basil, and Tomato Sandwiches With Aioli Recipe

Rustic Italian bread slathered with garlic aioli and layered with fresh basil, sliced tomatoes, and a sprinkling of capers all make for a great match with anchovy fillets—almost like a Provencal BLT of sorts with the salty anchovies subbing in for the bacon, and basil in place of the lettuce.<p><b>Read</b> …

New England Lobster Rolls with Lemon Chive Mayonnaise Recipe on Food52

<b>Author Notes:</b> I've had many lobster roll cravings- there's something about the sweet, tender lobster meat in the warm, buttery roll that gets me every time. Now I know that there's a lot of debate as to what the best lobster roll recipe is. Some purists simply put steamed lobster in a buttered, …

Sunday Brunch: Bourbon Glazed Pork Chops with Fried Eggs

<b>Editor's note:</b> Each Saturday morning we bring you a Sunday Brunch recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>Any combination of pork and eggs makes for a satisfying brunch, but if you're …

Beyond Curry: Crispy Indian-Style Simmered Goat or Lamb Chops

In India, goat is widely used and loved, and few things make me happier than a crunchy, juicy cut of it. Well, alright goat <i>biryani</i> is a close contender. And sometimes goat <i>xacuti</i>, or minced goat with green peas, or goat <i>dhansak</i>...Okay, let's start over. Goat makes me happy. And this dish is high up …

30 Amazing Grilled Cheese Sandwiches

April is National Grilled Cheese Month and I have 30 amazing grilled cheese sandwich recipes for you, one for every day of the month! Grilled cheese …

8 Ways to Get Your Peas

“Eat your peas!” your parents probably scolded you when you were a child. Peas were always the trickiest vegetable to avoid, given their small size and the way they snuck in among tasty items, like noodles and chicken. Nothing was safe.<p>But it’s high time to give peas a chance. Though the flavorful …

PlayStation 4 vs. Xbox One: The winner is …

<i>This is part of our ongoing series about games and trends of the upcoming next generation.</i><p>I’ve spent a good amount of time with both next-generation game consoles now, and I decided that I’m not happy with them. Not literally, mind you — I’m complaining in a way befitting of a #firstworldproblems …

John Legend

At 34, John Legend has sold millions of records, won nine Grammys, collaborated with many of the biggest stars in music (Jay-Z, Kanye West, Alicia Keys, The Roots, et al), and achieved the kind of statesmanlike musical-ambassador status usually afforded to artists twice his age. He is, in short, …

Pork Meatball Banh Mi

makes 4 sandwiches<p>January 2010Print<p>Ingredients<p>Hot Chili Mayo<p>2/3 cup mayonnaise<p>2 green onions, finely chopped<p>1 tablespoon hot chili sauce (such as sriracha)*<p>Meatballs<p>1 pound ground pork<p>1/4 cup finely chopped fresh basil<p>4 garlic cloves, minced<p>3 green onions, finely chopped<p>1 tablespoon fish sauce …

Kale and Brussels Sprout Salad

8 to 10 Servings<p>November 2011Print<p>Ingredients<p>1/4 cup fresh lemon juice<p>2 tablespoons Dijon mustard<p>1 tablespoon minced shallot<p>1 small garlic clove, finely grated<p>1/4 teaspoon kosher salt plus more for seasoning<p>Freshly ground black pepper<p>2 large bunches of Tuscan kale (about 1 1/2 lb. total), center …

The Ultimate Sticky Buns

Makes 9 Servings<p>These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.<p>April 2012Print<p>Ingredients<p>Dough<p>⅔ cup whole milk<p>5 tablespoons sugar, divided<p>1¾ teaspoons active dry yeast (from one ¼-ounce envelope)<p>…

Baking

Crack Pie

10 to 12 Servings<p>Prep Time: 40 min<p>Total Time: 15 min<p>Anyone who has taken a bite of Milk Bar's best selling crack pie immediately knows the reason for the sassy name. This rich, salty-sweet pie recipe has an irresistible oat cookie crust.<p>September 2010Print<p>Ingredients<p>Oat Cookie Crust<p>Nonstick …

Baking

Perfect Cast-Iron Skillet Chicken Thighs

2 to 4 main-course<p>Active Time: 35 min<p>Sophisticated enough for a Sunday supper yet quick enough for Wednesday's dinner, this master recipe is all in the technique. Cook the thighs skin side down in a cast-iron skillet to render out the fat and make the skin as crisp and, dare we say, delicious as …

Cooking

Porchetta

12 to 15 Servings<p>September 2011Print<p>Ingredients<p>1 5–6-pound piece fresh pork belly, skin on<p>1 (trimmed) 2-3-pound boneless, center-cut pork loin<p>3 tablespoons fennel seeds<p>2 tablespoons crushed red pepper flakes<p>2 tablespoons minced fresh sage<p>1 tablespoon minced fresh rosemary<p>3 garlic cloves, …