Mh

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After These 39 Chicken Thighs Recipes, You Can't Turn Back

Using chicken thighs, the most flavorful parts of the chicken, these recipes will have you cooking soups and skewers to tacos and paella.<p><b>We'll admit it: Chicken thighs trump chicken breasts any day of the week</b>. Not only are they more succulent than white meat, chicken thighs even stand up to …

The One-Minute Microwave Omelet

My husband has been in hot pursuit of the flawless French omelet for months, studying our stove's quirks and calibrating the ratio of butter to pan …

Breakfast

Dinner Tonight: Broiled Tofu with Miso Glaze and Asparagus

Try as I might, I will never tire of in-season asparagus. But I do try to switch things up to make sure things stay interesting in the kitchen. One of my favorite variations is to pair the green stalks with white miso, a trick I first learned from this David Chang recipe. While it might sound like …

29 Dishes to Bring to Your Next Picnic

Gallery29 Dishes to Bring to Your Next Picnic<p>With summer in full swing, there's no better place to be than outside. Forget the pool. Forget the beach. Gather up your favorite checkered blanket, a bottle of water (or wine, if you're feeling adventurous), and a few picnic favorites and head to the …

Chicken Dinners: Chicken, Vegetable, and Ricotta Frittata

If you're looking for a good "use it up" sort of meal, nothing beats a frittata. A frittata is basically a giant oven-baked omelette filled with lots of stuff (or a crustless quiche). Usually it starts on the stove and ends in the oven, where it develops a nice, golden finish. A frittata always …

Easy Pantry Dinners: 5 Recipes with A Can of Black Beans

A can of black beans pulled from the very back of the cupboard has saved dinner more times than we can count. With these beans as our base, we know …

Cooking

Black Bean, Corn, and Red Pepper Salad with Lime Cilantro Vinaigrette

This is the ultimate summer salad, and it's perfect for entertaining. Not only is it festive and colorful, but you can make it ahead of time—in fact, you should, because it gets better and better the longer it sits.<p>Get The Recipe!<p><b>Black Bean, Corn, and Red Pepper Salad with Lime Cilantro Vinaigrette</b> …

29 Pasta Salads To Chill Out With This Summer

Hey bro, you like noodles? Cool, me too.

Sara Kate makes this salad whenever she travels by air; it's almost always the same formula but never the same salad twice. It's meant to clear the refrigerator, but also has nutrition and flavor in mind. GET THE RECIPE: Airplane Salad with Greens, Grains, and Seeds - http://www.thekitchn.com/recipe-airplane-salad-recipes-from-the-kitchn-190533