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Make These Gluten-Free, Paleo, and Vegan Almond Butter Chocolate Chip Cookies for a Healthy, Sweet Treat

Glamour - Condé Nast

1. Preheat oven to 350 degrees. In a large bowl, combine flaxseeds and water; mix well and set aside to form a gel (which acts as a vegan egg-binder) for 5 minutes. 2. Then add remaining ingredients; mix well to combine. Place in fridge for 40 minutes to chill. 3. Remove from fridge and place …

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