frankie b

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Northern Italian Beef Stew Recipe

"This hearty beef and vegetable stew that can be made in the slow-cooker is a family favorite. It is also the backbone for an excellent beef soup, if …

Roasted Chicken Thighs with Lemon and Oregano

4 Servings<p>Prep Time: 20 min<p>Total Time: 30 min<p>December 2012Print<p>Ingredients<p>1 lemon<p>4 large or 8 small skin-on, boneless chicken thighs<p>Kosher salt and freshly ground black pepper<p>3 teaspoons olive oil, divided<p>3 sprigs oregano<p>1 tablespoon minced shallot<p>1/2 garlic clove, minced<p>1/8 teaspoon crushed red …

Recipes

Cook The Ultimate Red Chili

Slow-simmer a week’s worth of delicious meals<p>Bears hibernate. Geese fly south. Sharks swim to warmer waters.<p>If you want to survive a long winter, you have to adapt. That goes for your cooking, too. Gone are the days of quick-seared meals on your grill. A slapped-together lunchmeat sandwich doesn’t …

Football Saturdays are a Touchdown with Honey-and-Rye-Glazed Ham

Big football weekends call for a date with the couch and a sweet and savory ham, great for leftovers.<p><i>It’s the freakin’ weekend, which means you should not be awake early enough for breakfast. Sleep in. It’s all about brunch.</i><p>Just admit it. We know your hot date for this weekend is a cold one and …

How to Buy, Store, and Cook Parsnips, in Season in November

Tips on buying, storing, and cooking parsnips, in season in November<p>This long, slightly knobby root vegetable, which looks like a tan carrot, has a less-than-glamorous reputation, but don't let that stop you from trying it: It's delicious and a good source of vitamin C—plus it will keep for weeks …

Cooking

Hearty Beef Stew with Tomatoes

Place a large, deep skillet over high heat.<p>Season the beef with salt and pepper.<p>Add 1 tablespoon of the oil followed by ½ of the beef to the skillet …

6 Spectacular Make-Ahead Dinner Party Dishes

Six make-ahead dnner party mains, from lamb to seafood soup to eggplant parmesan.<p>As impressive as they look, the best thing about these entrées is that they're prepared in advance, which means you'll spend more time with your guests and less time in the kitchen on party night.

Grandma Gennaco's Beef Braciole

Depending on how thick your flank steak is, you may have to butterfly the meat (run a long sharp knife horizontal to meat and board from one end to …