Memorie di Angelina

Most recent stories in Memorie di Angelina

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  Frank Fariello

  

  5 days ago

  Pasta e cavolfiore alla siciliana (Sicilian Style Pasta and Cauliflower)

  memoriediangelina.com - Frank

  Cauliflower is all the rage these days, showing up in all kinds of trendy dishes from cauliflower rice to —Heaven help us!—cauliflower pizza. But …

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  Frank Fariello

  

  Mousse di tonno (Tunafish Mousse)

  memoriediangelina.com - Frank

  Today we have a super quick “non recipe” for you: mousse di tonno or Tunafish Mousse. It involves no cooking at all and, assuming you have a food …

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  Frank Fariello

  

  Cannoli siciliani

  memoriediangelina.com - Frank

  Cannoli are perhaps the most beloved of Italian pastries, a true icon of Italian cookery across the world. So why, you might ask, have I not written …

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  Frank Fariello

  

  Patate in tecia

  memoriediangelina.com - Frank

  It’s back to Trieste this week with a lovely side dish from the region of Friuli Venezia-Giulia. A fellow blogger who hales from Trieste, Chiara …

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  Frank Fariello

  

  Goulash triestino

  memoriediangelina.com - Frank

  Italians make goulash? Yes, indeed they do. As we’ve observed before, the regions of Italy that were once part of the Austro-Hungarian empire, in …

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  Frank Fariello

  

  Passatelli in brodo

  memoriediangelina.com - Frank

  The region of Emilia-Romagna in north-central Italy is home to some of the most exquisite fresh egg pastas in the country: tortellini, tagliatelle, …