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The Science of Why We Learn to Love Foods We Used to Hate

The Science of Why We Learn to Love Foods We Used to Hate

FOOD & WINE - Mike Pomranz

Not to be mean, but you’re a “benign masochist.” We all are to some extent. It’s a natural human trait, and it helps explain why we learn to love foods we initially hated. Coffee, beer and chilies are all examples of food that little kids hate, but many adults can’t seem to get enough of. Alison …

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