A homemade Valentine’s Day dinner can be just as romantic, if not more so, than spending the night out. And an impressive dinner calls for an equally impressive dessert. Chocolate is a classic option, of course—you could try preparing a simple, creamy mousse, or whipping up a miso chocolate tart that has the perfect balance of salty and sweet. Or, make the most of wintry citrus with dishes like a lemon curd tart. Whatever you choose, it’ll add an extra-special touch to your night.