Bacony Pasta With Silky Braised Greens From Sohla El-Waylly

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Every month, in Off-Script With Sohla, pro chef and flavor whisperer Sohla El-Waylly will introduce you to a must-know cooking technique—and then teach you how to detour it toward new adventures. This time around, a cozy, comforting dinner to make tonight.

Bacony Pasta With Silky Braised Greens From Sohla El-Waylly

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